| B1. Soft Drinks |
$1.99 |
Bottomless of pepsi products: pepsi, diet pepsi, wild cherry pepsi, mountain dew, sierra mist, lemonade, iced tea, and raspberry iced tea. |
| B2. Traditional Thai Iced Tea |
$2.50 |
Thai tea flavor served with ice and topped with milk. |
| B2. Traditional Thai Iced Coffee |
$2.50 |
|
| B3. Hot Tea |
$1.49 |
Hot tea choose from great flavors of green tea, jasmine tea, or oolong tea. |
| B3. Hot Coffee |
$1.49 |
|
| B4. Coconut Juice |
$2.50 |
Sweet cold coconut juice with coconut chunks served with ice. |
| B5. Palm Juice |
$2.50 |
Sweet fragrance palm juice served with ice. |
| A1. 2 Pcs Egg Roll |
$3.00 |
Glassy noodles, minced chicken, and mixed vegetable wrapped in spring roll skin served with sweet and sour sauce. Vegetarian rolls available upon request. |
| A2. 2 Pieces Vegetarian Summer Roll |
$4.00 |
Fresh assorted veggies wrapped in clear spring roll wrapper served fresh with our signature homemade sauce. |
| A3. Vegetarian Carrot and Cabbage Slaw |
$3.50 |
Shredded fresh cabbage and carrot in tangy dressing with ground peanuts. |
| A4. 4 Pieces Crab Rangoon |
$3.50 |
Crab meat, celery, cream cheese, and green onion in wonton wrapper served with sweet and sour orange sauce. |
| A5. 5 Pieces Pot Sticker |
$4.00 |
Steamed pot sticker available upon request vegetarian. Fried vegetable dumpling served with black ginger sauce. |
| A6. Vegetarian Eggplant Tempura |
$4.00 |
Golden crispy deep fried eggplant served with thai sweet chili sauce. |
| A7. Vegetarian Fried Tofu |
$4.00 |
Firm tofu deep-fried to a golden crisp and served with chef?s sweet and tangy chili sauce. |
| A8. 4 Pieces Thai Fish Cake |
$5.50 |
Minced fish patties mixed with green beans, chili paste, and kaffir lime leaves lightly fried. Served with cucumber sauce and ground peanuts. |
| A9. 4 Pieces Chicken Satay |
$5.50 |
Marinated and grilled chicken on skewers served with siam terrace?s favorite peanut sauce and cucumber salad. |
| A10. 4 Pieces Dragon Shrimp |
$5.50 |
Four marinated tiger shrimp wrapped in egg noodles and deep fried served with our special orange sauce. |
| A11. Steamed Mussels |
$5.50 |
Green shell mussels steamed with thai basil served with house spicy lime sauce. |
| A12. Three in One Sampler Platter |
$7.99 |
Try our favorite appetizers in one plate: two pieces of egg roll, two piece of summer roll, and two pieces of crab rangoon. |
| A13. Four in One Sampler Platter |
$8.99 |
Try our favorite appetizers in one plate; two pieces of dragon shrimp, two pieces of crab rangoon, two pieces of pot sticker, and two pieces of thai fish cake. |
| So1. Vegetable Soup Vegetarian |
$3.50 - $8.99 |
Assorted fresh vegetables in a clear vegetable broth. |
| So2. Tom Kha Gai |
$3.50 - $8.99 |
Favorite thai spicy coconut milk and galangal chicken soup with mushrooms, green onion, and cilantro. |
| So3. Tom Yum Gai |
$3.50 - $8.99 |
Exotic hot and sour chicken soup in vegetable broth with mushrooms, lime juice, and thai spices. |
| So4. Tom Yum Goong |
$4.50 - $9.99 |
Exotic hot and sour shrimp soup in a vegetable broth with mushrooms, lime juice, and thai spices. |
| So5. Poh Taek |
$5.50 - $13.99 |
Shrimp, squid, scallops, mussels, and imitation crab meat seasoned with chili, kaffir lime leave, lemon grass, lime juice, mushroom, scallions, and cilantro. |
| Sl1. Thai Shrimp Salad (Pla Goong) |
$8.99 |
Shrimp tossed with red onions, scallions, and cilantro, seasoned with lemon grass, kaffir lime leave, lime juice and chili paste. |
| Sl2. Young Papaya Salad |
$6.99 |
Shredded young green papaya, grape tomato, green bean, ground peanut with sweet and sour dressing. |
| Sl3. Thai Chicken Salad (Larb Gai) |
$7.99 |
Traditional minced chicken with rice powder, red onion, and mint leaves in lime dressing. |
| Sl4. Nuau Namtok Salad |
$8.99 |
Tender grilled sliced beef with red onion, green onion, and cilantro in our lime dressing. |
| Sl5. Calamari Salad |
$8.99 |
Cooked calamari mixed with delicious spicy line sauce and fresh vegetables. |
| Sl6. Duck Salad |
$13.99 |
Slices of boneless duck with red onion, mint, green onion, cilantro, and grounded rice powder in our delight lime dressing served on bed of lettuce. |
| SL7. Seafood Salad |
$13.99 |
Cooked seafood mixed with fresh vegetables in lime dressing served on bed of lettuce. |
| N1. Pad Thai |
$8.99 |
Thin rice noodles, eggs, crushed peanut, bean sprouts and, green onion. |
| N2. Crispy Pad Thai |
$8.99 |
Fried wonton skin tosses with egg, bean sprout, green onion, carrot, and peanut in our signature pad thai sauce. |
| N3. Rad Na |
$8.99 |
Flat rice noodles topped with broccoli, carrot, and house brown gravy sauce. |
| N4. Pad See You |
$8.99 |
Stir fried flat rice noodles with egg, broccoli, and special mixed thai soy sauce. |
| N5. Pad Kee Mao |
$8.99 |
Spicy stir fried flat noodles with onion, bell peppers, carrot and fresh basil. |
| N6. Pad Woon Sen |
$9.99 |
Stir fried crystal noodles with egg, tomato, mushroom, onion, carrot, napa cabbage, celery and bell pepper with special thai sauce. |
| N7. Pad Thai Woon Sen |
$9.99 |
Another version of pad thai for pad thai's lover!! Low-carb bean thread noodle stir fried with egg, ground peanuts, bean sprouts, and green onions. |
| R1. Thai Fried Rice |
$8.99 |
Thai style stir fried rice with egg, onion, tomato, and scallions. |
| R2. Spicy Fried Rice |
$8.99 |
Stir fried rice with egg, thai basil, white and green onions, red and green bell peppers and chili sauce. |
| R3. Siam Terrace Fried Rice |
$10.99 |
Stir fried rice with egg, onion, tomato, and scallions with chicken, beef, and shrimp. |
| R4. Pineapple Fried Rice |
$10.99 |
Stir fried rice with egg, onion, pineapple and cashew nut with shrimp. |
| M1. Sweet Basil |
$9.99 |
Sweet basil leaves stir-fried with carrot, onion, red and bell pepper. |
| M2. Garlic and Pepper |
$9.99 |
Fresh garlic stir-fried with pepper, scallion and cilantro on bed of lettuce. |
| M3. Ginger Stir Fry |
$9.99 |
Fresh slice ginger stir-fried with onion, carrot, red and green bell pepper, green onion, and mushroom. |
| M4. Cashew Nut |
$9.99 |
Cashew nut stir-fried with fresh carrot, onion, celery, green and red bell pepper, pineapple in our sweet chili sauce. |
| M5. Sweet and Sour |
$9.99 |
Pineapple, cucumber, tomatoes, carrot, onion, green and red bell peppers stir-fried with sweet and sour gravy sauce. |
| M6. Pad Prig Khing |
$9.99 |
Green bean with shredded kaffir lime leaves stir-fried with special spicy house sauce. |
| M7. Spicy Catfish |
$12.99 |
Golden fried catfish fillets stir-fried with special spicy house sauce and topped with crisp basil leaves. |
| C1. Panang Curry |
$10.99 |
Sweet panang curry paste with green beans and kaffir lime leaves. |
| C2. Red Curry |
$10.99 |
Green and red bell peppers, bamboo shoots, carrot, eggplant, and basil leaves in red curry. |
| C3. Green Curry |
$10.99 |
Bell peppers, bamboo shoots, carrot, eggplant, and basil leaves in spicy green curry. |
| C4. Yellow Curry |
$10.99 |
Bell peppers, onion, carrot, potato, and pineapple mixed with turmeric in yellow curry. |
| C5. Mussamun Curry |
$10.99 |
Onion, potato, carrot, and peanut in mussamun curry topped with fried shallot. |
| C6. Jungle Curry |
$10.99 |
Spicy jungle curry without coconut milk with bamboo shoot, baby corn, green bean, eggplant, carrot, mushroom, and basil leaves. |
| V1. Mock Duck Basil |
$12.99 |
Crispy mock duck stir-fried in house sauce with green and red bell peppers, onion, carrot, celery, and basil leaves and topped with crisp basil. |
| V2. Seitan Meets East |
$9.99 |
Seitan stir-fried with bean sprout, cauliflower, broccoli, shitake mushroom, and green onion in our homemade sauce. |
| V3. Shiita-Gus Tofu |
$9.99 |
Asparagus and shiitake mushroom stir-fried with tofu in our homemade sauce. |
| V4. Mock Duck Curry |
$12.99 |
Crispy mock duck topped with spicy curry sauce, green beans, green and red bell peppers, carrot, and basil leaves. |
| V5. Spicy Seitan |
$9.99 |
Seitan sauteed with bamboo shoots, mushrooms, and basil leaves in chili and garlic sauce. |
| V6. Veggie Supreme with Tofu |
$9.99 |
Chicken available upon request. Broccoli, cauliflower, mushroom, carrot, bean sprout, bell pepper, and green onion sauteed with garlic and light soy sauce. |
| H1. Chicken Ramrong |
$9.99 |
Steamed broccoli, cauliflower, carrots, green beans, baby corns, and napa cabbage topped with our special peanut |
| H1. Tofu Ramrong |
$9.99 |
Steamed broccoli, cauliflower, carrots, green beans, baby corns, and napa cabbage topped with our special peanut sauce |
| H1. Shrimp Ramrong |
$11.99 |
Steamed broccoli, cauliflower, carrots, green beans, baby corns, and napa cabbage topped with our special peanut sauce |
| H1. Seafood Ramrong |
$14.99 |
Steamed broccoli, cauliflower, carrots, green beans, baby corns, and napa cabbage topped with our special peanut sauce |
| H2. Shrimp with Asparagus |
$11.99 |
Stir-fried shrimps with asparagus, mushroom, and green onion in house brown sauce. |
| H3. Lava Trio |
$14.99 |
Golden fried shrimps, squids, scallops and imitation crab meat along with onion, green onion, and mushroom tossed in our signature sweet chili paste. |
| H4. Panang Salmon |
$14.99 |
Grilled salmon in panang curry sauce, coconut milk on bed of fresh asparagus and topped with kaffir lime leaves. |
| H5. Fish with Chili Sauce |
$14.99 |
Golden fried fillet of walleye fish dressed with chili sauce and dices of onion, basil, red and green bell peppers. |
| H6. Heaven Duck Curry |
$14.99 |
Roasted duck cooked in red curry sauce with pineapple, grape tomato, basil, green and red bell peppers. |
| H7. Duck Basil |
$14.99 |
Crispy duck stir-fried with green and red bell peppers, onion, carrot, celery, and basil leaves and topped with crisp basil leaves. |
| H8. Devil Fish |
$14.99 |
Walleye fish fillet cooked in spicy curry sauce with green beans, green and red bell peppers, and carrot. |
| H9. Bangkok Duck |
$14.99 |
Crisp duck topped with the chef?s favorite ginger sauce, and steamed carrot and broccoli topped with sesame seeds. |
| H10. Grilled Salmon Ginger |
$14.99 |
Grilled fillet salmon topped with a fragrant mixture of julienne ginger, scallions and mushrooms in our signature sauce. |
| H11. Scallop Clay Pot |
$14.99 |
Clear noodles mixed with celery, ginger, onion, green onion, and cilantro baked in traditional clay pot. |
| H11. Shrimp Clay Pot |
$14.99 |
Clear noodles mixed with celery, ginger, onion, green onion, and cilantro baked in traditional clay pot. |
| Peanut Sauce |
$2.00 |
|
| Cucumber Salad |
$2.00 |
|
| Noodle |
$2.50 |
|
| Sticky Rice |
$2.50 |
|
| Jasmine Rice |
$1.50 |
|
| Brown Jasmine Rice |
$2.50 |
|
| House Salad |
$2.00 |
|
| Japanese Bagel Roll |
$6.99 |
Salmon, cream cheese, and scallions |
| Saba Roll |
$6.99 |
Saba, cucumber, mint inside out with sesame seed |
| Salmon Roll with seaweed |
$6.99 |
|
| Spicy Salmon Roll |
$6.99 |
Salmon and scallions in spicy sauce |
| Tuna Roll |
$6.99 |
Rolled in Seaweed |
| Spicy Tuna Roll |
$6.99 |
Tuna and scallions topped with spicy sauce |
| Tanzana Roll |
$6.99 |
Hamachi, asparagus, avocado |
| Philadelphia Roll |
$7.99 |
Smoked salmon, cream cheese, avocado |
| Kimchi Roll |
$7.99 |
Conch, cucumber, scallions, kimoshi sauce |
| Dynamite Roll |
$10.99 |
Mixed seafood, onions, spicy sauce |
| Master Special Roll |
$11.99 |
Tuna, masago, scallions, spicy mayo, sesame hot oil |
| Champaign Roll |
$12.99 |
Smoked salmon, eel, cream cheese, caviar, avocado, asparagus |
| Rainbow Roll |
$12.99 |
A rainbow of fish, avocado on top of a california roll |
| Sakura Roll |
$12.99 |
Tuna, salmon, white fish, crab, masago, scallions topped with spicy sauce |
| White Bear Roll |
$12.99 |
White tuna over spicy scallop, cucumber, masago |
| Italian Roll |
$15.99 |
Tuna, cream cheese, avocado, asparagus, basil, tomato, crunchy, on top with white tuna, tuna, salmon, masago |
| Bang Bang Roll |
$15.99 |
Smoke salmon, masago, avocado, asparagus, cream cheese, bell pepper on top with salmon, peanut, spicy sauce and eel sauce |
| Bangkok Roll |
$15.99 |
Salmon, white tuna, imitation crab, asparagus, on top with seaweed salad, crunchym, eel sauce. |
| Snow White Roll |
$15.99 |
Spicy white tuna, asparagus, cucumber inside, on top with white tuna, spicy masago sauce and crunchy tempura on top |
| Edamame |
$3.50 |
Steamed and salted soybean pod |
| Seaweed Salad |
$4.50 |
|
| Ika Sansai |
$6.50 |
Marinated cooked squid |
| Kanisu |
$6.50 |
Crab, avocado and masago wrapped in a paper thin slice of cucumber and served with tangy rice vinegar |
| Soft Shell Crab |
$7.50 |
Crispy fried and served with ginger sauce |
| Spicy Conch |
$7.50 |
Conch and cucumber with spicy sauce |
| Spicy Octopus |
$7.50 |
Octopus and cucumber in spicy sauce |
| Suno Mono |
$8.50 |
Crab and octopus with sliced cucumber in vinegar dressing |
| Spicy Tuna Sashimi |
$10.99 |
Bite sized tuna seasoned in our hot sauce |
| Sushi Appetizer |
$11.99 |
Seven pieces of assorted fish & shell fish on top of rice cubes |
| Sashimi Appetizer |
$12.99 |
Nine slices of assorted raw fish and shell fish |
| Avocado |
$3.00 |
|
| Amaebi Sweet Shrimp |
$6.00 |
|
| Conch |
$4.50 |
|
| Ebi Shrimp |
$4.00 |
|
| Hamachi Yellowtail |
$5.00 |
|
| Hotate Scallop |
$5.00 |
|
| Ika Squid |
$4.00 |
|
| Smoked Salmon |
$5.00 |
|
| Spicy Scallop |
$5.50 |
|
| Tako Octopus |
$4.50 |
|
| Tamago Egg Omelet |
$3.50 |
|
| Ikura Salmon Roe |
$5.00 |
|
| Inari Fried Tofu |
$3.50 |
|
| Kani Crab |
$3.50 |
|
| Maguro Tuna |
$4.50 |
|
| Masago Flying Fish Roe |
$4.00 |
|
| Saba Mackerel |
$4.00 |
|
| Sake Salmon |
$4.00 |
|
| Unagi Eel |
$5.00 |
|
| White Fish |
$4.50 |
|
| White Tuna |
$5.00 |
|
| Cucumber Roll |
$3.99 |
Cucumber and rice rolled in seaweed |
| Salmon Skin Roll |
$5.99 |
Grill salmon skin, cucumber, scallion with sweet sauce |
| Eel Unagi Roll |
$6.99 |
Baked eel topped with eel sauce |
| Vegetable Roll |
$6.99 |
Cucumber, avocado, carrot and asparagus |
| California Roll |
$6.99 |
Crab, avocado and cucumber served inside out with sesame seed |
| Red California Roll |
$7.99 |
Crab, avocado, cucumber served inside out with masago |
| Crazy Roll |
$8.99 |
Salmon skin, eel, scallions, avocado, masago |
| Futomaki Roll |
$9.99 |
Crab, asparagus, egg, cucumber, carrot |
| Bakery Roll |
$9.99 |
Salmon, scallions, cream cheese deep fried in tempura topped with eel sauce |
| Salmon Tempura Roll |
$10.99 |
Salmon, crab, asparagus rolled in seaweed and deep fried |
| Shrimp Tempura Roll |
$10.99 |
Shrimp tempura, avocado, asparagus, scallions and masago |
| Spider Roll |
$10.99 |
Soft shell crab, avocado, asparagus, scallions, masago |
| Volcano Roll |
$10.99 |
Grilled seafood with spicy mayo sauce on top of california roll |
| Mexican Roll |
$11.99 |
Shrimp tempura, scallions, lettuce, tomato in spicy sauce |
| Caterpiller Roll |
$12.99 |
Avocado over eel, cucumber |
| King Dragon Roll |
$12.99 |
Barbecued eel on top of shrimp tempura roll |
| New York Roll |
$15.99 |
Shrimp tempura, cream cheese, imitation crab, masago, asparagus, on top with crunchy, avocado, and spicy sauce |
| Crispy Roll |
$15.99 |
Shrimp tempura, cream cheese, avocado, masago with spicy sauce |
| Rock and Roll |
$15.99 |
Spicy shrimp, masago, salmon skin, avocado, asparagus, on top with squid salad and spicy sauce |
| Spicy Tuna Tempura Roll |
$15.99 |
Spicy tuna tempura, imitation crab, avocado, asparagus, on top with orange, spicy sauce, eel sauce |
| Avocado Roll |
$4.00 |
Avocado and rice |
| D1. Seasonal Sticky Rice with Mango |
$4.00 |
Sweeten sticky rice perfectly cooked with coconut milk served with fresh mango. |
| D2. Sticky Rice with Thai Custard |
$4.00 |
Sweeten sticky rice perfectly cooked with coconut milk served with thai custard. |
| D3. Fried Banana with Honey |
$4.00 |
Sweet banana coated with special flour, grated coconut, and sesame seeds deep fried and served with honey. |
| D4. Coconut Ice Cream |
$4.00 |
Sweet and delicious traditional thai coconut flavor ice cream. |
