Salpicão |
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Brazilian chicken salad |
Shrimp Cocktail |
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Dinner only. |
Mediterranean Octopus Salad |
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Dinner only. |
Sushi And Sensational Rolls (Dinner only) |
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Japanese corner featuring sushi and rolls. |
Wednesdays And Saturdays - Traditional Feijoada |
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Brazil's national dish- a hearth of black beans and mixed meat. |
Cold Cuts |
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Assorted cheeses, ham, prosciutto and salami |
Salada de Batata |
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Brazilian potato salad made with carrots, mayo and peas. |
Vegetable Risotto (hot dish) |
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Vegetarian option served daily- either an Asparagus risotto or a sun dried tomato. |
Bacalhoada (hot dish) |
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Portuguese cod fish casserole. |
Scalloped Potatoes (hot dish) |
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Beet & Orange Salad |
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Caprese Salad |
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Bokchoy w/ Shitake Mushroom |
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Farro with Vegetables |
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Farro, yellow squash, zucchini, carrots, grape tomato and spanish onions. |
Green Peas Salad |
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Grilled Fennel Salad |
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Fennel, parsley, mint and kalamata olives |
White Bean Salad & Artichokes |
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Israeli Couscous |
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Mexican Salad |
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Garbanzo, black beans, tomatoes, red pepper, onions and cilantro. |
Portobello Mushroom salad |
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Roasted in olive oil and served with string beans. |
Snow peas with Cabbage |
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Tabouleh |
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Chuleta / Rib Eye (Dinner only) |
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Filet Mignon (Dinner only) |
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Lamb Chops (Dinner only) |
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Picanha / Top Sirloin (Lunch & Dinner) |
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Alcatra / Prime Beef Hips (Lunch & Dinner) |
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Costela / Short Ribs (Lunch & Dinner) |
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Costela / Pork Ribs (Lunch & Dinner) |
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Lombo / Pork Loin (Lunch & Dinner) |
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Linguiça / Sausage (Lunch & Dinner) |
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Perna de Carneiro / Leg of lamb (Lunch & Dinner) |
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Coxa de Frango / Chicken (Lunch & Dinner) |
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Peru com bacon / Turkey wrapped in bacon (Lunch & Dinner) |
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Mousse De Chocolate |
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rich chocolate mousse |
Tiramisu |
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two layers of espresso drenched sponge cake divided by mascarpone cream dusted with cocoa powder |
Papaya Cream |
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very popular brazilian dessert made with papaya and vanilla ice cream |
Ny Cheesecake |
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traditional ny chessecake flavored with a hint of vanilla |
Mousse De Maracujá |
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passion fruit mousse |
Brigadeiro |
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chocolate fudge truffles |
Pudim De Leite |
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brazilian style caramel flan |
Manjar |
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coconut flan ia a prune sauce |
Quindim |
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coconut and egg yolk custard |
Bolo De Chocolate |
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chocolate layer cake filled with a rich chocolate cream |
Orange |
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Pineapple |
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Lemon |
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Coconut |
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Chocolate |
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French Vanilla |
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Strawberry |
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Rodizio Style Lunch- Monday through Friday |
$39.95 |
12:00 pm to 4:00 pm |
Rodízio Style Lunch - Saturday & Sunday |
$46.95 |
12:00 PM to 4:00 PM |
Gourmet Salad Bar only lunch - Monday through Friday |
$25.95 |
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Gourmet Salad bar only lunch- Saturday & Sunday |
$29.95 |
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Rodizio Style Dinner - Sunday through Thursday |
$62.95 |
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Rodizio style dinner - Friday & Saturday |
$64.95 |
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Gourmet Salad Bar only dinner- Sunday through Thursday |
$45.95 |
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Gourmet Salad Bar only dinner - Friday & Saturday |
$47.95 |
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Children 6 to 11 yrs old (Dinner) |
$21.95 |
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Children 12 to 15 yrs old (Lunch) |
$29.95 |
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Children 6 to 11 years old (Lunch) |
$19.95 |
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Children 12 to 15 yrs old (Dinner) |
$42.95 |
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Senior Citizen (Lunch) |
$32.95 |
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Senior Citizen (Dinner) |
$49.95 |
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Military (Lunch) |
$32.95 |
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Military (Dinner) |
$52.95 |
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Package # 1- DAY IN RIO (Lunch only- Monday through Friday) Rodizio style lunch, regular coffee or tea and dessert |
$47.95 |
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Package # 1- DAY IN RIO (Lunch only- Friday & Saturday- Rodizio style lunch, regular coffee or tea and dessert |
$54.95 |
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Package # 2- PARTY IN RIO (Dinner only) Rodizio style dinner, regular coffee or tea and dessert. |
$72.95 |
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Package # 3- HEALTH RIO (Lunch & Dinner) Rodizio style Lunch & Dinner, dessert, coffee or tea, unlimited soft drinks and bottled water for two hours |
$59.95 - $78.95 |
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Package # 4- VIVA RIO (Lunch & Dinner) - Rodizio style Lunch & Dinner, dessert, coffee all kinds, tea, unlimited glasses of house wine, beer, soft drinks and bottled water for two hours |
$82.95 - $108.95 |
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Package # 5- CARNAVAL IN RIO (Lunch & Dinner) - Rodizio style Lunch & Dinner, dessert, coffee all kinds, tea, unlimited open bar (top shelf liquor not included) for two hours. |
$108.95 - $148.95 |
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Picanha |
$19.00 |
Served on a ciabatta bread with french fries |
Short Ribs |
$22.00 |
Served on a ciabatta bread with french fries |
PGP |
$16.00 |
Parma, grana padano slices, arugula and orange jelly served on a ciabatta bread. |
Pastéis de Queijo |
$16.00 |
Pastry with cheese filling |
Bolinho de Mandioca com queijo |
$16.00 |
Yucca croquette with cheese |
Bolinho de Bacalhau |
$16.00 |
Codfish croquette |
Mixed Salgadinhos |
$16.00 |
(pastry w/cheese filling, yucca croquette and codfish croquette) |
Pão de Queijo |
$12.00 |
Brazilian cheese bread |
Plataforma Salad |
$15.00 |
Mixed greens, feta cheese and seasonal fruits |
Caesar Salad |
$15.00 |
Add Chicken + $8 - Add Shrimp + $12 |
Potato Salad |
$15.00 |
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Beef Carpaccio |
$19.00 |
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Parma & Salami platter |
$21.00 |
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Grana Padano platter |
$21.00 |
Served with honey |
Soup of the day |
$12.00 |
Served with toast |
Top Sirloin |
$28.00 |
Our signature cut "Picanha" |
Lamb Chops |
$34.00 |
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Grilled Sausage |
$19.00 |
Served with fried yucca |
Turkey wrapped in bacon |
$19.00 |
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Grilled Chicken |
$22.00 |
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Mixed grilled platter |
$32.00 |
Top sirloin, turkey wrapped in bacon & sausage |
Grilled Salmon |
$25.00 |
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Grilled octopus with olive oil and lemon |
$25.00 |
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Shrimp cocktail |
$23.00 |
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Grilled shrimp |
$25.00 |
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Camarão empanado |
$16.00 |
Breaded shrimp served with tartar sauce |
12 pieces |
$21.00 |
3 Salmon sashimi, 3 shrimp sushi rolls, 3 California rolls, 3 Philadelphia rolls |
25 pieces |
$38.00 |
5 salmon sashimi, 4 eel sashimi, 4 california rolls, 4 philadelphia rolls, 4 white fish sushi rolls, 4 shrimp sushi rolls. |
Rice |
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Mashed potatoes |
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Grilled vegetables |
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Sweet potato fried |
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Polenta |
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French fries |
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Black beans |
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Grilled asparagus |
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Fried bananas |
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Hearts of palm |
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Mixed green salad |
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