| Fried Mozzarella |
$6.00 |
served with a zesty marinara. |
| Cream Cheese Poppers |
$6.00 |
jumbo jalapenos stuffed with creme cheese and deep fried. |
| Country Fried Chicken Littles |
$6.00 |
fresh strips of chicken rolled in country batter and tossed in the fryer. |
| Jumbo BBQ Wings |
$6.00 |
jumbo wings battered and tossed in our sweet and tangy bbq sauce. |
| Southwest Spinach Queso |
$5.00 |
fresh spinach, red and green peppers, and a mild queso. served with fried tortillas |
| Peel-N-Eat Dem Shrimp |
$7.00 |
you get to peel em and eat em... an entire half pound. |
| Rib Fingers |
$7.00 |
generous portions of raymonds famous ribs, trimmed up and ready to eat. comes with extra sauce for dipping |
| Fried Chicken Salad |
$7.00 |
a huge portion of fresh garden salad mix topped with diced tomatoes and tender pieces of fried chicken and sweet buttermilk dressing. |
| Joe's BBQ Chicken Sandwich |
$8.00 |
a fire grilled chicken breast covered with spicy bbq sauce and served with bbq baked beans. |
| Ridge Burger |
$8.00 |
one pound, grade a ground beef, flame grilled to order, topped with your choice of cheese and served with giant steak fries. |
| Pulled Pork Sandwich |
$8.00 |
slow cooked pork, pulled and smothered in spicy bbq sauce. served with potato salad and a pickle. |
| Rib Fingers |
$7.00 |
famous ribs; individually cut and ready to eat. served with extra bbq sauce for dipping. |
| Country Fried Steak |
$12.00 |
country style cooking at its best. grade a steak breaded and fried to golden brown perfection. served with jumbo onion rings, slaw, and baked beans. |
| Saddle Ridge T-Bone |
$17.50 |
enjoy a western style, 16 oz., inch cut, bone-in steak grilled to temp over an open flame. served with jumbo onion rings, slaw, and black beans. |
| Chicken Ranchero |
$12.00 |
a boneless chicken breast grilled to juicy perfection and topped with salsa then served with jumbo onion rings, slaw, and baked beans. |
| BBQ Chicken Platter |
$12.00 |
a boneless chicken breast grilled to juicy perfection basted in our sweet bbq sauce then served with jumbo onion rings, slaw, and baked beans. |
