Wor Shui Kau Soup |
$12.75 |
|
Wor Wonton Soup |
$12.25 |
|
Noodle Soup (Pork) |
$7.95 - $2.75 |
|
Egg Drop Soup |
$7.95 - $2.75 |
|
Pork Wonton |
$2.75 - $8.25 |
|
Wonton And Egg Drop |
$9.95 - $3.95 |
|
Beef Wonton |
$8.50 |
|
Chicken Wonton |
$8.50 |
|
Roast Duck Wonton |
$8.95 |
|
Chicken Noodle Soup |
$8.25 |
|
Shrimp Noodle Soup |
$8.25 |
|
Beef Noodle Soup |
$8.25 |
|
Chinese Vegetable Soup With Pork |
$8.95 |
|
Watercress Soup With Pork |
$8.95 |
|
Bean Curd Soup With Vegetable & Pork |
$8.95 |
|
Hot & Sour Soup |
$2.95 - $4.95 |
* |
Winter Melon Soup With Chicken |
$9.50 |
|
Sea Weed Soup With Pork |
$9.50 |
|
Corn Soup With Chicken |
$9.50 |
|
Seafood Soup |
$18.75 |
|
Young Sing Beef Lo Min |
$10.25 |
|
Roast Pork Lo Min |
$8.25 |
|
Beef Lo Min |
$8.25 |
|
Chicken Lo Min |
$8.25 |
|
Duck Lo Min |
$8.75 |
|
Shrimp Lo Min |
$8.75 |
|
Roast Pork Chow Fun |
$8.25 |
|
Beef Chow Fun |
$8.25 |
|
Chicken Chow Fun |
$8.25 |
|
Duck Chow Fun |
$8.75 |
|
Shrimp Chow Fun |
$8.75 |
|
Noodle With Shrimp & Lobster Sauce |
$14.95 |
|
Pork Cantonese Style Chow Min |
$10.25 |
|
Beef Cantonese Style Chow Min |
$10.25 |
|
Chicken Cantonese Style Chow Min |
$10.25 |
|
Shrimp Cantonese Style Chow Min |
$10.95 |
|
Young Sing Roast Pork Chow Min |
$10.25 |
|
Singapore Chow Mie Fun |
$9.95 |
* |
Beef Chow Mie Fun |
$8.25 |
|
Roast Pork Chow Mie Fun |
$8.25 |
|
Duck Chow Mei Fun |
$8.75 |
|
Chicken Chow Mie Fun |
$8.75 |
|
Shrimp Chow Mie Fun |
$8.75 |
|
Young Sing Mixed Vegetables Lo Min |
$10.25 |
* |
Spicy Beef Chow Fun |
$9.95 |
|
Chicken With Chinese Broccoli Or American |
$14.50 |
|
Straw Mushroom With Gai Kow (Chicken) |
$16.95 |
|
Chicken With Vegetable |
$14.50 |
|
Moo Goo Gai Pan (Chicken) |
$15.95 |
|
Sweet And Pungent Gai Kow (Chicken) |
$15.25 |
|
Chicken With Pineapple |
$14.50 |
|
Chicken (Boneless). With Black Bean Sauce |
$16.95 |
|
Chicken With Bitter Melon |
$14.50 |
|
Chicken Wings With Oyster Sauce |
$11.25 |
|
Chicken With Chinese Mushroom |
$16.95 |
|
Fried Spring Chicken |
$15.25 |
|
Beef With Oyster Sauce |
$17.25 |
|
Beef With String Beans |
$14.50 |
|
Beef With Chinese Mushroom |
$16.95 |
|
Beef With Black Bean Sauce |
$17.25 |
|
Beef With Vegetables |
$14.50 |
|
Beef With Bitter Melon |
$14.50 |
|
Beef With Mushroom |
$16.95 |
|
Beef With Tomato |
$14.50 |
|
Beef With Green Pepper |
$14.50 |
|
Beef With Chinese Broccoli (Or American) |
$14.50 |
|
Beef With Bean Curd |
$14.50 |
|
Beef With Curry Sauce |
$17.25 |
* |
Beef With Snow Peas |
$16.50 |
|
Beef With Straw Mushroom |
$16.95 |
|
Beef With Chili Peppers |
$16.95 |
* |
Roast Pork With Oyster Sauce |
$16.95 |
|
Roast Pork With Chinese Mushrooms |
$16.95 |
|
Roast Pork With Black Bean Sauce |
$16.95 |
|
Roast Pork With Vegetables |
$13.95 |
|
Roast Pork With String Beans |
$13.95 |
|
Roast Pork With Beans Curd |
$13.95 |
|
Roast Pork With Green Pepper |
$13.95 |
|
Roast Pork With Straw Mushrooms |
$16.95 |
|
Spare Ribs With Black Bean Sauce |
$13.95 |
|
Mince Pork With Bean Curd |
$13.95 |
* |
Salted Pork Chop With Hot Pepper |
$15.95 |
* |
Pork Chop Peking Style |
$15.95 |
|
Shredded Pork With Chili Peppers |
$15.95 |
* |
Moo Shu Pork |
$14.95 |
|
Moo Shu Beef |
$15.95 |
|
Moo Shu Shrimp |
$16.95 |
|
Moo Shu Chicken |
$15.95 |
|
Moo Shu Vegetable |
$14.95 |
|
Lychees Gai Kow |
$17.50 |
fried boneless chicken with lychee nuts, straw mushrooms and snow peas |
Long Fong Gai Kow |
$34.75 |
lobster meat, fried boneless chicken blended with chinese vegetables, mushrooms, snow peas, bamboo shoots and waterchestnuts |
Fried Hop Kee Chicken |
$18.50 |
(boneless). fried chicken chopped into pieces and topped with chinese vegetables, mushroom, waterchestnuts, bamboo shoots and snow peas. |
Wor Shu Opp |
$17.50 |
the long island duck is tenderly fried leaving the skin crisp. then topped with a delicious sauce |
Wor Shu Gai |
$17.50 |
fried boneless chicken, then topped with a delicious sauce |
Lychee, Pineapple With Roast Duck |
$26.50 |
an exotic combination of boneless roast duck with pineapple and lychee nut, served in sweet and sour sauce |
Chicken with Cashew Nuts |
$16.95 |
chicken meat, cut in dice blended with straw mushrooms bamboo shoots, waterchestnuts, green peas, okra and cashew nuts |
Clam |
$21.75 |
* cantonese style |
Stuffed Hot Pepper |
$19.95 |
* hot pepper filled with shrimp paste and sauteed in black bean sauce |
Lemon Chicken |
$17.50 |
fried boneless chicken, topped with lemon sauce |
Steak With Chinese Broccoli |
$25.25 |
tender steak with chinese broccoli served with delicious sauce |
Sin Koo Har Kow |
$23.50 |
fried fresh jumbo shrimp blended with straw mushroom, bamboo shoots, waterchestnuts and snow peas |
Shrimp With Cashew Nuts |
$18.75 |
shrimp blended with straw mushrooms, bamboo shoots, waterchestnuts, green peas, okra and cashew nuts |
Shrimp Gai Kow |
$25.25 |
breaded jumbo shrimp and chicken blended with bamboo shoots, waterchestnuts, snow peas straw mushrooms and chinese vegetables |
Sweet And Pungent Pork |
$14.50 |
breaded pork with pineapple and mixed pickles, blended in sweet and sour sauce |
Chow Sam Sze |
$16.95 |
three kinds of shredded meat (roast pork, chicken and ham) combined with shredded bamboo shoots, waterchestnuts, straw mushrooms and vegetables |
Kam Loo Wonton |
$18.25 |
(sweet and pungent). wonton fried to a golden crispness, breaded seafood with roast pork, roast duck, chicken, pineapple and mixed pickles blended in sweet and sour sauce |
Flounder Kow |
$25.95 |
boneless flounder cut in cubes with chinese vegetable, mushroom, bamboo shoots, waterchestnuts, and snow peas |
Fresh Squid |
$18.75 |
* squid blended with black bean sauce and hot peppers. |
Sin Koo Scallop |
$22.95 |
scallop blended with straw mushrooms, waterchestnuts, bamboo shoots and snow peas |
Subgum Wonton |
$18.25 |
(oyster sauce). wonton fried to a golden crispness, centers are shrimp, pork, bamboo shoots, waterchestnuts, snow peas, green pepper, tomato, straw mushrooms, and vegetables then topped with tender s |
Roast Pork Egg Foo Young |
$14.50 |
|
Chicken Egg Foo Young |
$14.95 |
|
Vegetables Egg Foo Young |
$14.50 |
|
Shrimp Egg Foo Young |
$16.95 |
|
Roast Pork Chow Min |
$14.25 |
|
Chicken Chow Min |
$14.95 |
|
Vegetables Chow Min |
$14.25 |
|
Shrimp Chow Min |
$16.95 |
|
White Meat Chicken Chow Min |
$17.75 |
|
Chicken Chop Suey |
$14.25 |
|
Beef Chop Suey |
$14.75 |
|
Roast Pork Chop Suey |
$14.25 |
|
Shrimp Chop Suey |
$16.95 |
|
Roast Pork Fried Rice |
$8.75 |
|
Chicken Fried Rice |
$9.50 |
|
Beef Fried Rice |
$9.50 |
|
Vegetables Fried Rice |
$8.75 |
|
Shrimp Fried Rice |
$8.75 |
|
Young Chow Fried Rice |
$10.25 |
|
Lobster Cantonese Style |
$26.95 |
|
Steamed Lobster |
$26.95 |
|
Shrimp With Lobster Sauce |
$23.25 |
|
Chow Har Kow Fried Jumbo Shrimp With Vegetable |
$22.95 |
|
Jumbo Shrimp With Black Bean Sauce |
$23.25 |
|
Jumbo Shrimp With Sweet & Sour Sauce |
$23.25 |
|
Shrimp With Vegetables |
$17.50 |
|
Shrimp With Bean Curd |
$17.50 |
|
Squid With Vegetables |
$16.25 |
|
Bar-B-Q Shrimp (In Shell) |
$23.25 |
|
Seafood Combination |
$21.00 |
|
Fantail Shrimp With Sauce |
$23.25 |
|
Butterfly Shrimp (Bacon) |
$24.25 |
|
Hoong Shu Fish (Sea Bass) |
$23.75 |
|
Fish (Sea Bass) With Sweet & Sour Sauce |
$23.75 |
|
Steamed Fish Sea Bass With Black Bean Or Ginger Sauce |
$22.25 |
|
Snail Cantonese Style |
$18.75 |
* |
Crabs Cantonese Style |
$18.75 |
|
Mussels With Black Bean Sauce |
$14.95 |
* |
Salted Squid With Hot Pepper |
$19.95 |
* |
Salted Shrimp With Hot Pepper |
$24.25 |
* |
Pan Fried Flounder |
$23.75 |
|
Mixed Vegetables (Chinese Style) |
$9.50 |
|
Bean Curd (Fried Or With Oyster Sauce) |
$9.50 |
|
Sauteed String Bean With Oyster Sauce |
$10.50 |
|
Sauteed Spinach |
$10.50 |
|
Sauteed Watercress |
$10.50 |
|
Snow Peas With Oyster Sauce |
$11.25 |
|
Chinese Mushroom With Oyster Sauce |
$14.95 |
|
Boiled Chinese Vegetable (Bok Choy) |
$9.50 |
|
Chinese Broccoli (Whole Steam) With Oyster Sauce |
$11.50 |
|
Seafood In A Basket |
$25.95 |
|
Pork Chop Peking Style |
$15.95 |
|
Salted Pork Chop With Hot Peppers |
$15.95 |
* |
Pan Fried Flounder |
$23.75 |
|
Moo Siu Pork (4 Pancakes) |
$14.95 |
|
Snails Cantonese Style |
$18.75 |
* |
Crabs Cantonese Style |
$18.75 |
|
Salted Shrimp (In Shell) With Hot Peppers |
$24.25 |
* |
Scallops With Straw Mushrooms |
$22.95 |
|
Mussels With Black Bean Sauce And Hot Peppers |
$14.95 |
* |
Squid With Black Bean Sauce And Hot Peppers |
$18.75 |
* |
Steamed Flounder With Black Bean Sauce |
$21.95 |
|
Chinese Broccoli (Whole Steam) With Oyster Sauce |
$11.50 |
|
Seafood Combination Cantonese Chow Mein Or Lo Mein |
$22.75 |
|
Salted Squid With Hot Peppers |
$19.95 |
* |
Fried Oysters |
$21.25 |
|
Fried Spring Chicken |
$15.25 |
|
Conch |
$38.50 |
|
Clams Cantonese Style |
$21.75 |
* |
Scallops With Snow Peas |
$22.95 |
|
Fish Filet Lemon Sauce |
$24.95 |
|
Shrimp And Walnut With White Sauce |
$28.75 |
|
Egg Roll |
$8.00 |
|
Roast Pork |
$15.50 - $7.75 |
|
Barbecued Spare Ribs |
$19.50 - $9.95 |
|
Roast Duck |
$15.25 - $29.50 |
|
Fried Chicken Wings |
$9.95 |
|
Soy Sauce Chicken |
$15.25 |
|
Fried Wonton With Sauce |
$8.50 |
|
Steamed Dumpling |
$9.95 |
|