Jumbo Crab Cake |
$13.00 |
Mustard aioli, black bean salsa |
Shrimp Cocktail |
$13.00 |
Traditional cocktail sauce |
Chef Roberts Chicken Lettuce Wraps |
$9.00 |
|
Oven Baked Blue Point Oysters |
$9.00 |
With a blend of spinach, pine nuts, boursin cheese & pernod |
Prince Edward Island Mussels A la Provencal |
$9.00 |
|
Seared Diver Scallops |
$12.00 |
Black & white sesame seeds, trio of sauces |
Alaska King Crab |
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Steamed in tea leaves with wasabi butter & cocktail sauce |
Baby Spinach Leaves with Bacon |
$9.00 |
Candied pecans, maytag bleu cheese |
Classic Caesar Salad |
$8.00 |
|
Iceberg Wedge with Bacon |
$7.00 |
Maytag bleu cheese & roasted balsamic shallots |
Caprese with Whole Milk Buffalo Mozzarella |
$11.00 |
Sliced red & yellow beefsteak tomatoes & basil leaves |
Wellingtons Lobster Bisque |
$9.00 |
|
French Onion Soup Gratinee |
$7.00 |
|
Cranberry Pecan Chicken Salad |
$12.95 |
House salad with grilled chicken, dried cranberries & crushed pecans |
Fried Chicken Salad |
$10.95 |
House salad with fried chicken strips & hot bacon/honey mustard dressing |
Chef Salad |
$12.95 |
House salad with ham, turkey, cheddar, swiss & egg |
Dinner Caesar Salad with 6 Jumbo Grilled Shrimp |
$17.95 |
|
Dinner Caesar Salad with Grilled Salmon Filet |
$14.95 |
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Dinner Caesar Salad with Grilled Chicken |
$12.95 |
|
Side House Salad |
$3.95 |
Mixed greens, cucumber, tomato, cheese, bacon, croutons & choice of dressing |
Side Caesar Salad |
$3.95 |
Romaine lettuce with Caesar dressing, croutons & lemon |
Filet Mignon |
$35.00 - $42.00 |
|
Slow Roasted Prime Rib of Beef |
$28.00 - $34.00 |
|
Cowboy Bone-In Ribeye (20 oz.) |
$45.00 |
|
Porterhouse (24 oz.) |
$49.00 |
|
New York Strip (14 oz.) |
$39.00 |
|
Bone-In Ribeye for Two (42 oz.) |
$96.00 |
Flamed with grey goose, carved table side |
Grain Fed Rack of Lamb |
$48.00 |
Fresh tarragon dijon honey glaze |
Berkshire Kurobuta Pork Chops |
$48.00 |
Polenta triangles, spiced apples & madeira jus |
Val dAosta Chicken |
$28.00 |
with prosciutto & fontina cheese sauce |
Chicken Oscar |
$34.00 |
topped with king crab & hollandaise |
Tenderloin in Flaky Pastry Dough |
$46.00 |
Madeira truffle sauce |
Cedar Plank Salmon |
$28.00 |
With white wine cream sauce |
Lump Crab Cake |
$28.00 |
With mustard aioli, black bean salsa |
Chilean Sea Bass on Creamy |
$37.00 |
King crab risotto & citrus beurre blanc |
Pan Seared Diver Sea Scallops with Caper Sauce |
$32.00 |
|
Steamed Alaskan King Crab Legs |
|
With drawn butter & lemon |
Baked 12 oz Lobster Tail |
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With drawn butter & lemon |
Surf & Turf Combination |
|
Our steak selections with king crab legs or a 12 oz lobster tail. Sauces available upon request: creamy horseradish, brandy peppercorn, hollandaise or béarnaise Compliment your steak: gorgonzola cru |
Field Goal Pretzel Bites |
$7.95 |
Pretzel bites stuffed with jalapeno cheese, served with nacho cheese |
Fighting Irish Cheese Fries |
$7.95 |
French fries smothered in cheese & bacon with tabasco ranch |
Norseman Nachos |
$9.95 |
Tortilla chips, taco beef, cheese, lettuce, Pico de Gallo, jalapenos & sour cream |
Tailgate Onion Rings |
$7.95 |
Beer battered onion rings served with tabasco ranch |
Bearcat Bottle Caps |
$7.95 |
Jalapeno bottle caps breaded & deep fried & served with ranch |
Boilermaker Mushrooms |
$7.95 |
Breaded mushrooms served with tabasco ranch |
Wildcat Wings |
$8.95 |
8 breaded wings served either hot, mild, or BBQ with celery & ranch or bleu cheese |
Big-Boneless Wings |
$8.95 |
Chicken tenders served either hot, mild, or BBQ with celery & ranch or bleu cheese |
Musketeer Mozzarella |
$8.95 |
4 large slices of mozzarella, breaded & deep fried, served with marinara |
First Down Pickles |
$7.95 |
Breaded, deep fried pickle spears served with tabasco ranch |
Spinach Artichoke Dip |
$9.95 |
Spinach, artichoke hearts, white cheddar & panko bread crumbs served piping hot with pita chips |
Kick Off Combo |
$14.95 |
4 wings, 2 fried mozzarella, spinach & artichoke dip & 4 first down pickles served with tabasco ranch |
Big Vics Classic Burger |
$9.95 |
½ lb angus burger with lettuce, tomato & onion add cheese for no additional cost |
BBQ Bacon Cheeseburger |
$9.95 |
½ lb angus burger with bacon, cheddar & BBQ |
Swiss & Shroom Burger |
$9.95 |
½ lb Angus burger with swiss & sautéed mushrooms |
Black & Bleu Burger |
$9.95 |
½ lb blackened angus burger, bleu cheese & bacon |
Grilled Chicken BLT |
$9.95 |
Grilled chicken breast, lettuce, tomato, onion & bacon Add cheese for no additional cost |
Spicy Buffalo Chicken |
$9.95 |
Spicy fried chicken breast, lettuce, tomato & onion add cheese for no additional cost |
Fried Orange Roughy |
$10.95 |
Beer battered roughy filet on a marble rye bun with lettuce, tomato, onion & chipotle tartar |
Baked Orange Roughy |
$10.95 |
Baked roughy filet on a marble rye bun with lettuce, tomato, onion & chipotle tartar |
Fried Shrimp Basket |
$9.95 |
1 lb of breaded, fried shrimp served with cocktail & boom-boom sauces |
Triple Decker Club |
$10.95 |
Turkey, ham & bacon on toasted white bread with lettuce, tomato, onion & chipotle mayo |
Triple Decker BLT |
$10.95 |
Bacon, bacon & bacon on toasted white bread with lettuce, tomato, onion & chipotle mayo |
Meat Lovers |
$9.95 |
Pepperoni, ham, sausage, bacon & meatballs |
Veggie Lovers |
$9.95 |
Bell peppers, banana peppers, onion, sun dried tomato, mushrooms & black olives |
Margarita |
$9.95 |
Extra virgin olive oil, garlic, fresh basil & roma tomatoes |
Chicken Bacon Ranch |
$9.95 |
|
BBQ Chicken |
$9.95 |
BBQ sauce, chicken & onion |
Buffalo Chicken |
$9.95 |
Mild sauce, chicken & onion |
Build Your Own Hand Tossed |
$9.95 |
Cheese & one topping |
Baked Potato |
$5.00 |
|
Creamy Spinach Gratin |
$5.00 |
|
Garlic Whipped Potatoes |
$5.00 |
|
King Crab Risotto |
$5.00 |
|
Potatoes Gratin |
$5.00 |
|
Baby Asparagus |
$5.00 |
|
White Cheddar Mac & Cheese |
$5.00 |
|
Sauteed Wild Mushrooms |
$5.00 |
|
Sauteed French Green Beans |
$5.00 |
|
Big Vics Ice Cream Sundae |
$6.95 |
3 scoops of graeters vanilla bean ice cream with chocolate sauce, whipped cream, nuts & a cherry |
Chocolate Tower |
$6.95 |
Layers of chocolate cake, whipped cream & raspberry coulis |
New York Cheesecake |
$6.95 |
Thick slice of new york style cheesecake with whipped cream & raspberry coulis |
Giant Carrot Cake |
$8.95 |
Layers of moist carrot cake with cream cheese frosting & pecans |