| Crispy Brussels Sprouts |
$9.00 |
Almonds, capers, parsley, garlic |
| Hot Dogs in Blankets |
$10.00 |
Cheddar-green onion biscuit |
| Mussels |
$12.00 |
Chorizo, white wine, sofrito, white beans |
| Chicken and Waffles |
$10.00 |
Maple-bacon glaze |
| Slider Bites |
$11.00 |
Ground sirloin, pickles, cheese |
| Scallops |
$15.00 |
Creamed corn, tomato-bacon jam, cornbread streusel |
| Crab Cakes |
$16.00 |
Creole remoulade |
| Split Pea Soup |
$6.00 |
Ham, potato, lemon, croutons |
| Spinach Dip |
$12.00 |
Artichoke, potato, water chestnuts, teleggio |
| Grilled Oysters |
$14.00 |
Cajun butter, parmesan |
| Fried Green Tomatoes |
$11.00 |
Summer corn salad, chevre, spicy peanuts, sweet hot pepper glaze |
| Reubens |
$11.00 |
Gougere, pastrami, swiss cheese, russian dressing, slaw |
| Grilled Caesar |
$8.00 |
Charred romaine, caesar dressing, croutons |
| Chopped |
$11.00 |
Romaine, peas, dill, avocado, parmesan, tomato, hearts of palm, navy beans, crispy flat bread, lemon vinaigrette |
| Kale |
$9.00 |
Quinoa, parmesan, raisins, pine nuts, pickled onion, rice wine vinaigrette |
| Beet |
$10.00 |
Mixed lettuces, sunflflower seeds, rye croutons, chevre cheese, cider-mustard vinaigrette |
| Wedge |
$11.00 |
Iceberg, cucumber, tomato, bacon, mushroom, radish, navy beans, crispy onion, blue cheese, buttermilk ranch dressing |
| Brick Chicken |
$21.00 |
All natural half chicken, potato cake, grilled broccolini |
| TV Dinner |
$22.00 |
Bacon-wrapped meatloaf, collard greens, potato au gratin, coleslaw |
| Barramundi Skillet |
$28.00 |
Crispy noodles, capers, olives, spicy tomato, lemon |
| Salmon |
$24.00 |
Braised lentils, sauteed kale, mustard viniagrette |
| Naan Grilled Cheese |
$13.00 |
Onion-poppy naan, cheddar, tomato soup dipper |
| Warm Chicken Salad |
$23.00 |
Bacon, potato chips, shredded lettuce, whole grain toast |
| Falafel |
$15.00 |
Housemade pita, feta-yogurt, cabbage slaw |
| Cheeseburger |
$15.00 |
House grind, onion, homemade potato bun |
| Bolognese |
$19.00 |
Pappardelle, lemon zest, parmesan |
| Flank Steak |
$21.00 |
Sauteed corn, salsa verde, quesadilla |
| Anson Mills Grits with Sauteed Mushrooms |
$8.00 |
|
| Classic Mac N Cheese |
$8.00 |
|
| Creole Shrimp |
$9.00 |
Andouille and eggplant casserole |
| Fresh Cut Fries |
$5.00 |
|
| Broccolini |
$7.00 |
Chili oil, garlic and parmesan cheese |
| Spicy Trumpet Mushrooms |
$9.00 |
|
| Potato Au Gratin |
$8.00 |
|
| Pineapple Upside-Down Cake |
$7.00 |
Vanilla ice cream |
| Chocolate Pudding |
$7.00 |
Peanut butter whipped cream, rice krispie croutons |
| The Cookie Jar |
$8.00 |
Warm chocolate chip cookies |
| Warm Doughnuts |
$7.00 |
Cinnamon-sugar |
| San Pellegrino |
$3.00 |
Natural sparkling mineral water |
| San Pellegrino (Flavored Sparkling) |
$3.00 |
Aranciata orange, limonata lemon |
| San Pellegrino |
$3.00 |
Acqua panna natural still |
| Loft Flavored Waters |
$2.00 |
Inquire with server |
| House-Made Lemonade |
$4.00 |
|
| Still Shakers |
$3.00 |
Mango, peach, pineapple nectars |
| House-Brewed Iced Tea |
$3.00 |
|
| Harney & Sons Tea |
$3.00 |
Earl grey, decaf ceylon, green with citrus & gingko |
| Coffee |
$3.00 |
|
