Cp Burger |
$12.25 |
In house ground beef, apple wood smoked bacon, aged vermont cheddar, iceberg, tomato, chipotle aioli, ketchup, toasted brioche bun |
Beef Sliders (3) |
$9.95 |
In house brioche |
Calamarichipotle Aioli |
$9.95 |
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Tempura Shrimp (4) |
$14.25 |
Napa cabbage slaw, soy dipping sauce |
Crispy Crab Cakes |
$14.50 |
Creamy avocado, red pepper salad |
Lobster Bisque |
$9.95 |
Cognac cream |
Lobster Corn Dogs |
$12.25 |
Three mustard cream |
Cp Oyster Rockefeller |
$17.50 |
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French Onion Soup |
$9.50 |
Gruyere crouton |
Seared Foie Gras Strawberry |
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Sea Scallops |
$16.25 |
0Orange marmalade, poultry jus with $4 for cp fries |
Organic Spinach Salad |
$9.95 |
Poached farm fresh egg, parmesan cheese, warm bacon vinaigrette |
California Beet Salad |
$8.25 |
Crispy goat cheese, candied walnuts, arugula |
Baby Iceberg Salad |
$8.50 |
Point reyes blue cheese, bacon, tomato |
Hearts Of Romaine Salad |
$8.50 |
Caesar dressing, parmesan, croutons |
Chilled Seafood Platter |
$17.95 |
2 market oysters, 2 prawns, 1 king crab leg, tuna tartare, cocktail sauce, mignonette, lemons cost per person |
Market Oysters On The Half Shell |
$16.50 |
Green apple mignonette, cocktail sauce |
Prawn Cocktail |
$14.25 |
Shaved fennel salad, cocktail sauce |
Ahi Tuna Tartare |
$16.95 |
Creamy avocado, red radish, cool citrus ponzu |
Filet |
$36.25 |
Braised shallot |
Petite New York Strip |
$26.50 |
Confit garlic |
Kansas City Ribeye |
$39.75 |
Grilled young onion |
Blue Cheese Crusted Top Sirloin |
$25.50 |
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New York Strip |
$36.50 |
Confit garlic |
Porterhouse (14 oz) |
$68.95 |
For two |
Grilled Berkshire Pork Chop |
$28.50 |
Organic apple sauce, bacon |
Asian 5 Spiced Duck Breast |
$29.95 |
Sweet and sour cherries, duck jus |
Roasted Colorado Lamb Chops |
$38.95 |
Sweet red peppers, garlic scented lamb jus |
Sonoma Free Range Chicken |
$23.95 |
Gnocchi, peas, panchetta, chicken pan sauce |
Pan Seared Alaskan Halibut |
$32.95 |
Lemon braised artichokes, basil oil |
Seared Ahi Tuna |
$31.25 |
Crispy risotto cakes, sriracha soy pan sauce |
Grilled Pacific Salmon |
$26.95 |
Tomato ravioli, chives pan sauce |
Butter Poached 2 Maine Lobster |
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Lobster stuffing, charred lemon |
Petite Filet and Butter Poached 1/2 2 Maine Lobster |
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Lobster stuffing, charred lemon |
Yukon Gold Puree |
$6.75 |
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Parmesan Potato Gratin |
$6.75 |
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Baked Potato |
$6.75 |
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Cp Fries |
$6.75 |
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Assorted Mushrooms |
$6.75 |
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Roasted Sweet Corn |
$6.75 |
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Creame Spinach |
$6.75 |
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Baked Sweet Potato |
$6.75 |
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Twice Baked Truffle Potato |
$6.75 |
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Goat Cheese Mac |
$6.75 |
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Asparagus |
$6.75 |
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Grilled Vegetables |
$6.75 |
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Cp Apple Fritter |
$6.00 |
Apple mousse, vanilla dipping sauce |
House Made Sorbet |
$6.00 |
Citrus tuille, pineapple chip |
Dark Chocolate Molten Cake |
$6.00 |
Candied tangerine sabayon brown butter ice cream, chocolate sauce |
Chocolate Peanut Butter Bar |
$6.00 |
New york style peanuts, peanut butter cup |
Vanilla Bean Creme Brulee |
$6.00 |
Orange scented cookies |
Vanilla Scented Cheesecake |
$6.00 |
Strawberries and mint |
Fresh Mixed Berries |
$9.00 |
Whipped cream, mint |
Fresh Mixed Berries Add Grand Marnier |
$12.00 |
Whipped cream, mint |
Trio Of Artisanal Cheeses |
$14.50 |
Seasonal selection, grilled sourdough, lavash crackers |