Shrimp Salad |
$11.00 |
Over mixed greens with egg, cucumber, and tomato aspic |
Seafood Salad |
$11.50 |
Chilled crabmeat and shrimp mixed with creamy lemon-herb dressing on lettuce with tomato and cucumber, garnished with fresh fruit. |
Rice Paddy's Chef Salad |
$12.00 |
Served with your choice of: grilled chicken breast or seared salmon or grilled BBQ shrimp |
Sauteed Crabcake |
$13.50 |
Over mixed greens with mustard vinaigrette |
Hamburger |
$11.00 |
Topped with jalapeno-pimiento cheese the j-burger, lettuce, tomato, red onion, mayonnaise and mustard with crunchy potato chips |
Grilled Chicken Breast |
$12.00 |
With portabella mushrooms, spinach and garlic, with baked orzo and feta cheese, served with a house salad |
Sauteed Salmon |
$12.00 |
Spinach, peas and mushrooms, with a house salad |
Grilled Fish Sandwich |
$12.00 |
With rice paddy tartar sauce and crunchy potato chips |
Grilled Grouper |
$14.00 |
With capers, olives and sun-dried tomatoes, with baked orzo and feta, served with a house salad |
Certified Angus Beef Tenderloin Steak |
$16.00 |
With mustard butter, sauteed vegetables, and oven roasted potatoes, served with a house salad |
Deli-Style Turkey and Cranberry Cream Cheese |
$6.25 - $8.50 |
With herbs de provence on multi-grain bread with homemade potato chips. |
Greek Chicken Wrap |
$11.00 |
Filled chicken breast, lettuce, tomato, feta cheese, cucumber, red onion, kalamata olive, light lemon-oregano dressing wrapped in a spinach tortilla served with sweet potato fries |
Vegetarian Greek Wrap |
$8.50 |
No chicken |
Fish Tacos |
$12.00 - $7.50 |
2 flour tortillas filled with grilled fish and crisp lime-cilantro cole slaw, served with fresh rice paddy salsa, avocado slices, and sour cream |
Open Faced Hot Crab Sandwich |
$13.00 - $8.50 |
Topped with melted cheese served with homemade crunchy potato chips |