| Carpaccio Of Hawaiian Tuna |
|
kimchi vegetables, miso vinaigrette, 2006 lucien albrecht gewurztraminer, alsace, france |
| Seared Diver Scallops |
|
on roasted rutabaga and chive broth, 2006 steele chardonnay, lake county |
| Maine Lobster Bisque |
|
with purple potato caper relish, 2005 siduri pinot noir, willamette valley |
| Sauteed Beef Tips In Pastry |
|
foie gras, sherry cream emulsion, 2003 chateau larose-trintaudon, bordeaux |
| Cypress Grove Truffle Goat Cheese |
|
with fig puree and honeycomb, noval tawny porto |
| Orange Souffle |
|
with vanilla bean anglaise, nv zonin prosecco, special cuvee |
