| Broiled Grapefruit |
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With spiced rum and brown sugar. |
| Snoqualmie Falls Oatmeal |
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With roasted washington apples, organic dates, toasted walnuts, candied gingier, brown butter vermont maple swirl. |
| Seasonal Fruit Bowl |
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With grand marnier berry yogurt and house made granola. |
| Smoked Salmon Plate |
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With fennel seed, preserved lemon, roasted walla walla onion, porcini cream cheese, sunflower sprouts, caper berries, candied tomatoes. |
| Continental Breakfast |
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Assorted fruit, pastries, cereal, northwest breakfast burritos, smoked salmon, odwalla smoothes and fresh oatmeal. |
| The Lodge Breakfast |
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Two eggs any style, applewood smoked bacon or sausage, toast. |
| Seasonal Farm Fresh Omelet |
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Ask about todays creation. |
| Smoked Bacon Avocado Omelet |
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Fresh basil, goat cheese, fresh onion. |
| Roasted Vegetable Omelet |
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Local cheddar, fresh herbs. |
| Smoked Salmon Omelet |
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Swiss, arugula, sundried tomato. |
| Dungeness Crab Frittata |
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Shiitake mushrooms, preserved lemon, basil, sundried tomato, parmesan. |
| Roasted Tomato And Basil |
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| Traditional |
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| Dungeness Crab Florentine |
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| Buttermilk Pancakes |
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Tall stack with sweet butter. |
| Marionberry Pancakes |
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Pure maple syrup. |
| Washington Apple Pancakes |
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Roasted green apple, pine nuts, grand marnier cinnamon butter. |
| French Toast Inspiration |
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Ask about todays creation. |
| Baba Au Rhum Waffle |
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Whipped cream, fresh berries, vanilla buttered rum syrup. |
| Daily Fresh Baked Pastry |
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| 6/7 Granola |
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| One Egg Any Style |
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| Two Eggs Any Style |
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| Fresh Fruit Plate |
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| Short Stack |
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| Smoked Bacon Or Sausage |
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| Baked Potato Cake |
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| Choice Of Toast |
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| Fresh Brewed Coffee |
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| Tazo Teas |
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| French Press |
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| Espresso |
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| Cappuccino |
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| Orange Juice |
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| Grapefruit Juice |
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| Tomato Juice |
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| Cranberry Juice |
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| Carrot Juice |
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| Apple Juice |
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