Octopus Salad |
$8.00 |
With bady arugula and capers |
Fried Calamari Rings |
$8.00 |
with sliced caroots jalapeno chips and spiced tomato sauce |
Mussels in Tomato Red Sauce |
$9.00 |
Served with hot italian sausage |
Chicken Fingers with French Fries |
$6.00 |
|
Sweet Corn Bread Embedded with Cheese |
$3.50 |
|
Chicken Wings with French Fries |
$6.00 |
|
Colombian Sausage |
$4.00 |
Served with corn patty or potato |
Beef or Chicken Patty |
$1.50 |
|
Lancaster Tomato Salad |
$7.00 |
With fresh tomato, watermelon, goat cheese, and balsamic drizzle |
Baby Arugula Salad |
$7.00 |
With fennel, orange segments in citrus vinaigrette |
Boston Bibb Lettuce Salad |
$7.00 |
With green apple salad with candied walnut and gorgonzola cheese |
Caesar Salad |
$7.00 |
With romaine lettuce and homemade caesar dressing |
Mixed Greens Salad |
$7.00 |
With red pepper, anjou pear topped off with sherry oregano dressing |
Seafood Casserole |
$16.00 |
|
Shrimp Bisque |
$7.00 |
|
Creole Chicken Stew |
$10.00 |
Sundays only |
Tripe Typical Soup with Vegetables |
$10.00 |
Saturdays only |
Soup of the Day |
$5.00 |
|
Mashed Plantain with Garlic & Shrimp |
$12.00 |
|
Fettuccine Alfredo with Shrimp |
$13.00 |
|
Black Linguine Pasta |
$20.00 |
With scallop, calamari, shrimp and crab meat in a tomato sauce with a touch of cream |
Bowtie Pasta in a Creamy Sauce |
$12.00 |
Chicken, mushroom and peanuts |
Seafood Linguiru with Clams |
$17.00 |
Mussels and shrimp in a red italian tomato sauce or white whine sauce |
Salmon Filet |
$22.00 |
Served with chickpeas crab meat and asparagus salad |
Shrimp Scampi Sauteed Garlic Sauce |
$13.00 |
With white wine lemon butter sauce served with your choice of rice or pasta |
Tilapia with Shrimp Scampi |
$18.00 |
|
Fried Seafood Plate For Two |
$22.00 |
Served with breaded shrimp, fried calamari, breaded flounder served over french fries |
Seafood Dish Mix For Two |
$26.00 |
|
Rainbow Trout |
$18.00 |
Served with artichoke and tomato salad |
Fried Fresh Water Mojarra or Poached in Cocount Milk |
$18.00 |
|
Tilapia Filet in a Light Garlic Sauce |
$13.00 |
|
Breaded Flounder Filet or Flounder in a Garlic Wine Sauce |
$13.00 |
|
Shrimp in a Garlic Sauce with a Touch of Cream |
$13.00 |
|
Typical Plate |
$15.00 |
Rice, beans, grilled beef, ground beef, pork skin, eggs, sausage and avocado |
Colombian Fried Meats Plate |
$15.00 |
Contains fried pork skin, colombian sausage, and fried beef served over french fries and plantain |
Mixed Yellow Rice with Chicken and Vegetables |
$12.00 |
|
Mixed Yellow Rice with Shrimp and Vegetables |
$14.00 |
|
Slow Braised Lamb Shank |
$17.00 |
With sweet corn ploenta and natural juice |
Grilled Pork Chop |
$16.00 |
Serve with potatoes gnocchi pears in truffles sauce |
Famous Argentinean Churrasco Side Skirt Steak |
$18.00 |
|
Grilled T-Bone Steak |
$18.00 |
|
Steak Topped with Sauteed Onions |
$13.00 |
|
Breaded Pork Tender Loin |
$13.00 |
|
Grilled Sirloin Steak |
$12.00 |
|
Chicken Breast in a Mushroom Cream Sauce |
$14.00 |
|
Crispy Half Chicken with Fresh Pea Risotto |
$13.00 |
|
Grilled Chicken Breast or Breaded |
$13.00 |
|
Fruit Smoothies |
$3.50 |
Blackberry, mango, guava, papaya, passion fruit, lulu and pineapple |
Imported or Domestic Sodas |
$1.00 - $1.50 |
|
Bottle Water |
$1.00 |
|
Espresso |
$2.00 |
|
Cappuccino |
$4.00 |
|
Tinto or Black Colombian Coffee |
$1.00 |
|
Colombian Coffee with Milk |
$1.50 |
|
Chocolate Caliente or Hot Chocolate |
$3.00 |
|
Te Verde o Negro or Green or Black Tea |
$1.00 |
|