| Crispy Taro Root |
$6.00 |
shredded taro root, lightly battered and deep fried |
| Chicken Satay |
$7.00 |
marinated chicken grilled on skewers with peanut dipping sauce |
| Golden Triangles (Burmese Samosas 3 Pieces) |
$6.00 |
curry potatoes in thin triangle shell wrapper |
| Golden Tempura Fingers |
$6.00 |
squash lightly battered and deep fried |
| Firecracker Lentil Fritter |
$6.00 |
grounded lentils with blend of onions, mint and chili spices |
| Rangoon Appetizer Favorites |
$6.00 |
combination of crispy onions, golden triangles and spring roll |
| Asian Spring Roll |
$6.00 |
spring roll stuffed with cabbage, carrots, mushrooms and bean curd |
| Thousand Layer Bread With Barbecue Beef |
$9.75 |
marinated grilled beef on skewers over thousand layer bread |
| Crispy Burmese Tofu |
$6.00 |
burmese style tofu made with lentil peas and deep fried |
| Burmese Wonton |
$7.50 |
crispy pork wonton with sweet coconut syrup and sesame |
| Mandalay Shrimp Roll |
$7.50 |
shrimp wrapped with garlic, basil and deep fried with sweet chili sauce |
| Thousand Layer Bread |
$6.25 |
with curry chicken sauce for dipping |
| Thousand Layer Bread |
$6.25 |
with curry potato sauce for dipping |
| Thousand Layer Bread |
$6.25 |
with vatana bean for dipping |
| Rangoon Crabmeat Dumplings |
$6.00 |
dumplings with crabmeat, cream cheese, coriander and deep fried |
| Thousand Layer Bread |
$3.50 |
made in house |
| Glass Noodle & Mushroom Soup |
$4.00 |
glass noodles, woodear mushroom, dried bean curd, shredded chicken, coriander in chicken broth |
| Pumpkin Soup |
$4.00 |
pumpkin broth topped with fried onion |
| Onion Pea Soup (Village Style) |
$3.50 |
petit yellow pea broth topped with fried onions |
| Shrimp Lemongrass Soup |
$4.00 |
shrimp, mushrooms, lemongrass, coriander in hot & sour chicken broth |
| Watercress Soup |
$4.00 |
chicken, dried shrimp, watercress, tofu in chicken broth |
| Coconut Galanga Soup |
$4.00 |
chicken, galanga, lime leaves, diced bell peppers, green beans, coconut milk in a chicken broth |
| Spring Ginger Salad |
$7.00 |
ginger, cabbage, sesame, peanuts, tomatoes, split peas, fried onions, dried shrimp and seasonings |
| Rangoon Shrimp Salad |
$8.00 |
boiled shrimp lettuce, dried shrimp, onions, coriander, tomatoes, lime juice and seasonings |
| Calamari Ala Burma |
$8.00 |
boiled squid, dried shrimp, lettuce, garlic oil, sesame, peanuts, tomatoes, coriander, onions, lime juice |
| String Bean And Peanut Salad |
$7.00 |
string beans, peanuts, onions, sesame, tomatoes, dried shrimp, lime juice and seasonings |
| Summer Chicken Salad |
$7.50 |
chicken, lettuce, coriander, onions, tomatoes, dried shrimp, lime juice and seasonings |
| Asian Tea Leaf Salad |
$9.00 |
imported tea leaves, cabbage, tomatoes, sesame, peanuts, garlic, fried onions, dried shrimp, lime juice |
| Burmese Tofu Salad |
$7.00 |
homemade tofu with garlic, sesame, coriander, fried onion, lime leaf in a tamarind sauce |
| Beef Salad |
$8.50 |
sliced beef, cucumber, onion, lettuce, cabbage in a sweet and sour dressing |
| Glass Noodle Salad |
$7.00 |
glass noodles, cabbage, tomatoes, potato, crispy onions, coriander and dried shrimp tossed in a tamarind sauce |
| Fried Bean Curd Salad |
$7.00 |
fried bean curd, cabbage, tomatoes, onions, coriander and dried shrimp tossed in seasonings |
| Eastern Noodle Salad |
$7.00 |
choice of glass noodles or egg noodles with pork, cabbage, onion, bean sprouts, tomatoes, peanuts, sesame, coriander tossed in house dressing |
| Asian Field Of Greens Salad |
$7.00 |
choice of watercress or spinach, onions, dried shrimp, peanuts, sesame and lime juice |
| Rice Ball Salad |
$7.00 |
rice dried shrimp, carrots, cabbage, onions, potatoes, coriander, besan tossed in a tamarind dressing |
| Papaya Salad (Seasonal) |
$8.00 |
papaya, onion, cabbage, potato, dried shrimp, coriander |
| Crispy Watercress Salad |
$7.00 |
fresh watercress fried and topped with garlic, thai-pepper, lime juice, coriander in a basil dressing |
| Rangoon House Salad |
$8.00 |
cucumber, lettuce, bean sprout, string bean, vatana bean, tofu, tomatoes in a coconut peanut dressing |
| Mango Salad |
$8.00 |
green mango, onions, dried shrimp, peanuts, fried onions, besan, sesame, shrimp paste tossed in garlic oil ddressing |
| Coconut Curry Chicken |
|
marinated chicken, potatoes, cooked in a coconut curry sauce |
| Chicken Mint Kebab (Beef) |
|
marinated chicken sauteed with tomatoes, onions, bell peppers, fresh mint leaves and spices |
| Sweet And Sour (Chicken / Pork / Shrimp / Monk Fish / Spare Ribs) |
|
breaded chicken, tomatoes, cucumbers, pineapple in a sweet and sour sauce |
| Kung Pao (Chicken / Pork / Beef / Shrimp / Monk Fish / Tofu) |
|
stir fried chicken with ginger, onion, scallions, dried chili and a special blend of spices |
| Red Bean (Chicken / Pork / Shrimp / Fish / Scallop / Squid / Tofu) |
|
stir fried chicken, with bell peppers, onions, in a red bean garlic sauce |
| Chicken / Pork / Beef With Pickled Cabbage |
|
stir fried chicken, mustard greens, bell peppers, onions in a garlic sauce |
| Chicken / Pork With Assorted Veggies |
|
stir fried chicken, cauliflower, snow peas, bean sprouts, broccoli and tofu |
| Chicken / Beef Keema |
|
sauteed minced meat, onions, potatoes, tomatoes over homemade bread |
| Lemon Chicken |
|
stir fried chicken, snow peas, onions, baby corn, lemon/lime juice |
| Asian Chicken Cutlet (Or Pork) |
|
deep fried chicken/pork patty with assorted vegetables |
| Mango Chicken / Shrimp / Fish / Scallop / Squid / Tofu |
|
meat of choice, onions, bell peppers and fresh mangoes in a mango sauce |
| Spicy Curry Chicken |
|
chicken, bone in, cooked in a spicy curry sauce |
| Chili Chicken / Beef / Shrimp / Spare Ribs / Monk Fish / Fish / Tofu |
|
chicken (meat of choice) with bell peppers and onions in a spicy chili sauce |
| Basil Chicken / Beef / Pork / Shrimp / Fish / Scallop / Squid / Tofu |
|
chicken (meat of choice) with bamboo slices, mushrooms, onions and basil leaves in a spicy sauce |
| Jungle Chicken / Beef / Pork / Shrimp / Fish / Scallop / Squid / Tofu |
|
meat of choice with bell peppers, mushrooms, string beans, snow peas, lime leaves, onions in a coconut green curry sauce |
| Broccoli Chicken / Beef / Shrimp |
|
stir fried meat of choice, broccoli and onions |
| Country Chicken |
|
grilled boneless chicken breast marinated with butter, garlic and served with vegetables in coconut sauce |
| Okra Chicken / Shrimp |
|
chicken or shrimp, okra, bell peppers, onions, and seasonings |
| Pumpkin Chicken / Shrimp |
|
stir fried chicken or shrimp with onions, pumpkin in a garlic sauce |
| Lemongrass Beef |
|
marinated beef, lemongrass, potatoes cooked in a curry sauce |
| Pagan Beef |
|
stir fried beef with cauliflower, broccoli, carrots, onions, potatoes in a burmese coconut peanut sauce |
| Beef With String Beans |
|
stir fried beef with string beans in a spicy garlic sauce |
| Curry Beef |
|
marinated beef cooked in a spicy curry sauce |
| Curry Beef With Lentil Beans |
|
beef, curry leaves, lentil beans, in an onion sauce |
| Curry Spare Ribs |
|
spare ribs cooked in a curry sauce |
| Pork In Mango Pickled Curry |
|
marinated pork cooked in a mango pickled curry sauce |
| Burmese Spare Ribs |
$13.00 |
spare ribs in burmese sauce (basil, coriander, garlic, house blend seasoning) |
| Ginger Shrimp |
|
shrimp with ginger, garlic, onions and oyster sauce |
| Garlic Shrimp |
|
shrimp, snow peas, onions in a garlic and oyster sauce |
| Coconut Shrimp |
|
shrimp with assorted vegetables, cooked in a coconut sauce |
| Hot And Sour Fish |
|
crispy fish served with tomatoes, onions in a spicy sauce |
| Banana Leaf Fish |
|
crispy fish with assorted vegetables in a coconut red curry sauce served on a banana leaf |
| Ngapali Pineapple Fish (Scallop And Squid) |
|
crispy fish served with onions, bell peppers, pineapple in a coconut red curry sauce |
| Shan Hin Lay Fish |
|
steamed fish with tomatoes, onion, coriander and hot peppers |
| Burmese Inlay Fish |
|
crispy fish with garlic, onions, tomatoes, basil, in a sweet chili sauce |
| Crispy Fish Meat Thoke |
|
crispy fish served with cabbage, green mango, carrots, coriander, onions, garlic, chili in a lime sauce |
| Nga Chin Cho Sart |
|
steamed fish fillet in a garlic basil "sweet, sour and spicy" sauce |
| Chili Seafood |
$18.50 |
crispy shrimp, scallops, squid, bell peppers, onions, in a garlic chili sauce |
| Tomato Curry Seafood |
$18.50 |
shrimp, scallops, squid, okra, string beans, in a burmese style tomato curry sauce |
| Pin Sein Mussel |
$16.00 |
mussels with onion, garlic and basil sauce |
| Anhnawa Pan Naykyar |
$18.50 |
mussels, shrimp, and squid in a sweet and sour garlic sauce |
| Festival Fish Noodle Soup |
$7.00 |
grouper fish cooked in lemon grass, garlic, ginger served with thin rice noodles |
| Coconut Chicken Noodle Soup |
$7.00 |
egg noodles in creamy coconut chicken broth |
| Rangoon Night Market Noodle |
$8.50 |
egg noodles, light garlic oil, topped with pork and scallions |
| Panthay Noodle |
$8.50 |
egg noodles stir fried with chicken, cabbage, bean sprouts in a tomato curry sauce |
| Mandalay Nungyi Noodle |
$8.00 |
rice noodles with chicken, besan, onion, lime juice, coriander, garlic oil, and seasonings |
| Burmese Cold Noodle (Let Thoke) |
$8.00 |
egg noodle, onion, cabbage, potato, fried onion in a tamarind sauce |
| Northern Burmese Noodle |
$9.50 |
stir fried rice noodle with shrimp, chicken, scallions, bean sprouts and spicy seasonings |
| Nungyi Noodle Gyaw |
$9.50 |
stir fried noodles with chicken, carrot, onions, scallions and bean sprouts |
| Spicy Rice Sticks |
$9.50 |
stir fried rice sticks with shrimp, chicken, cabbage, carrots, and spices |
| Shan Rice Noodle |
$8.50 |
rice noodles with sauteed chicken, sesame, peanuts, sesame oil and seasonings |
| Southern Burmese Noodle |
$9.50 |
stir fried flat egg noodles with shrimps, cauliflower, broccoli, cabbage, carrots and egg |
| Rangoon House Noodle |
$9.50 |
flat rice noodles served with diced chicken, onions, tomatoes with red bean sauce |
| Shan Noodle Soup |
$8.50 |
rice noodles with chicken, tomatoes, onions, lime juice, red bean paste in chicken broth |
| South East Asian Noodle |
$9.50 |
stir fried thin rice noodles with egg, chicken, shrimp, scallions, bean sprouts, peanuts and vinaigrette |
| Basil Noodle |
$9.50 |
stir fried rice noodles with chicken, bamboo slices, onions, mushrooms, basil leaves and spices |
| Burmese Chicken Lo Mein |
$9.50 |
egg noodles served with chicken, tomatoes, egg, onions and spicy sauce |
| Festival Rice |
$9.00 |
chicken cooked with cinnamon, bay leaves, raisins and a touch of butter on a bed of rice |
| Vegetarian Fried Rice |
$7.50 |
fried rice with seasoned vegetables |
| Chicken Or Pork Fried Rice |
$8.00 |
fried rice with choice of chicken or pork, assorted vegetables in eggs |
| Coconut Rice |
$3.50 |
steamed rice with creamy coconut milk |
| Ahnyh Tamin |
$9.50 |
shrimp paste fried rice with sweetened pork and shredded omlette |
| Burmese Vatana Bean Fried Rice |
$8.00 |
fried rice with vatana beans and fried onions |
| Pineapple Rice |
$9.00 |
fried rice with baby shrimp, pineapple chunks, carrots, onions, peanuts |
| Spicy Red Fried Rice |
$9.50 |
fried rice with baby shrimp, chicken, assorted vegetables and spicy shrimp paste |
| Coconut Rice Or Golden Rice With Spicy Curry Chicken |
$8.50 |
coconut rice or golden rice served with spicy curry chicken (bone-in) |
| Golden Rice |
$3.50 |
steamed rice cooked with turmeric oil topped with fried onions and sesame |
| Monsoon Vegetables |
|
eggplant, string beans, potatoes, cauliflower, carrots, squash, ginger, garlic, onion and curry leaves |
| Vegetarian Delight |
|
cabbage, snow peas, string beans, carrots, cauliflower, mushrooms, stir fried in fried bean curd |
| Spicy Eggplant |
|
eggplant sauteed with onions, garlic, tomatoes, ginger in a special blend of spicy sauces |
| Spicy String Beans |
|
string beans stir fried in garlic, hot peppers and spices |
| Sauteed Fresh Mushrooms |
|
fresh mushrooms sauteed with bell peppers, scallions, onions, in a special blend of spicy sauces |
| Spicy Curry Potato |
|
potatoes cooked in curry leaves |
| Fried Vatana |
|
vatana beans stirred fried with onions |
| Vegetarian Keema |
|
mashed potatoes, carrots, string beans, snow peas, eggplant, pan fried in a pastry |
| Coconut Tofu |
|
tofu with assorted vegetables cooked in a coconut sauce |
| Tomato Curry Tofu |
|
tofu with garlic, onions, tomatoes, parsley in a curry sauce |
| Spicy String Bean With Tofu |
|
stir fried string beans, tofu, hot peppers, garlic and spices |
| Eggplant Pin Sein |
|
eggplant, garlic, onion, basil and soy sauce |
| Okra Bala Chang |
|
okra with dried shrimp paste and onions |
| Dynamite Tofu |
|
crispy tofu topped with spicy sweet chili garlic lime sauce |
| Farluda |
$4.50 |
rose syrup, milk, ice cream, pudding, raisins, tapioca, jello |
| Jello Crunch Ice |
$4.50 |
pineapple, assorted jello, tapioca, sweetened condensed milk |
| Sweet Rice With Coconut Milk |
$4.50 |
sweet rice, milk, jello and tapioca in sweetened coconut milk |
| Coconut Layer Bread |
$4.50 |
thousand layer bread served with coconut syrup |
| Sweet Rice With Mango |
$5.00 |
fresh mango and sweet rice served with coconut syrup |
| Traditional Burmese Tea (Hot Or Cold) |
$2.50 |
traditonal black tea with condensed and evaporated milks |
