| Mussels (Gluten Free) |
$10.50 |
Choice of red, white, cream |
| Truffle Fries |
$6.50 |
Punched fries with asiago & truffle oil |
| Bay Fries |
$5.50 |
Covered in a house made bay seasoning |
| Stuffed Mushrooms |
$8.50 |
Garlic roasted mushrooms filled with crab |
| Crab Cake |
$13.50 |
Pan seared crab mix of basil, tomato, and scallion |
| Coconut Crusted Shrimp |
$8.50 |
Coconut flake covered crispy shrimp |
| Pick & Peel Shrimp (Gluten Free) |
$10.00 |
Dozen shrimp served hot or cold |
| Wings (Gluten Free) |
$8.50 |
Choice of hot, honey bbq, sesame ginger |
| Sesame Ahi Tuna (Gluten Free) |
$10.50 |
Pan seared crusted tuna |
| Calamari |
$9.50 |
Fried crispy with onions and long hots |
| Tandoori Flat Bread Pizza |
$10.50 |
Shrimp & spinach on a goat cheese dressed tandoori |
| Roasted Pepper Hummus |
$11.50 |
House made blend of red peppers and cumin |
| Scallops (Gluten Free) |
$10.50 |
Pan caramelized served with a red pepper sauce |
| Buffalo Shrimp |
$7.50 |
Panko crusted crispy shrimp smothered in hot sauce |
| Soup Du Jour |
$6.50 |
|
| Caesar Classic |
$7.50 |
|
| House |
$8.50 |
|
| Seared Salmon with Sauteed Spinach |
$11.50 |
|
| Grilled Flat Iron with Mashed Potato |
$10.50 |
|
| Seared Chicken with Sweet Potato |
$9.50 |
|
| Seared Ahi Tuna with Sauteed Spinach |
$13.50 |
|
| Ralic's Burger |
$12.50 |
Prime trimmings beef with American & L-T-O |
| Lobster Roll |
$14.50 |
Buttery lobster salad served on garlic knot |
| Crab Cake |
$13.50 |
Our signature crab cake with a house mayo |
| Fish Tacos |
$9.50 |
Blackened buttery swai with a house salsa |
| Chicken Bruschetta (Gluten Free) |
$15.50 |
Pairs well with house white win seared and topped with bruschetta & fries |
| Steak Frites (Gluten Free) |
$17.50 |
Pairs well with house red wine grilled flat iron served on top a mound of fries |
| Scallops (Gluten Free) |
$19.50 |
Pairs well with corona light caramelized scallops with sweet potato smash |
| Crab Cakes |
$23.50 |
Pairs well with sam summer our signature dish seared with roasted potato |
| Miso Glazed Salmon |
$19.50 |
Pairs well with loopy crispy skin salmon served with sauteed spinach and sweet miso glaze |
| Lobster Tails (Gluten Free) |
$24.50 |
Pairs well with parducci sav blanc baked in butter & lemon served with roasted potato |
| Sea Bass (Gluten Free) |
$25.50 |
Pairs well with clifford bay sav blanc pan seared served with roasted potato & a tarragon cream |
| Harbour Master's Feast |
$19.50 |
Pairs well with yuengling scallops, shrimp & mussels in linguine smothered in marinara |
| Sesame Crusted Ahi Tuna ( Gluten Free) |
$20.50 |
Pairs well with mont pellier sauteed string beans with a seared steak covered with balsamic |
| King |
$29.50 |
|
| Dungeness |
$24.50 |
|
| Snow |
$19.50 |
|
| King |
$29.50 |
|
| Dungeness |
$24.50 |
|
| Snow |
$19.50 |
|
| Mashed Potato |
$4.00 |
|
| Roasted Potato |
$4.00 |
|
| Sweet Smash |
$4.00 |
|
| Sauteed Spinach |
$4.00 |
|
| Fries |
$4.00 |
|
| Pasta |
$4.00 |
|
| String Bean |
$4.00 |
|
| Mac n' Cheese |
$4.00 |
|
| Fried Shrimp |
$5.50 |
|
| Mac N' Cheese |
$4.50 |
|
| Chicken Bites |
$6.50 |
|
