Oysters On Half Shell |
$2.00 |
shallot mignonette |
Sunchoke Soup |
$9.00 |
black trumpet mushrooms |
Lobster Salad |
$14.00 |
poached pears, red endives, pomegranate vinaigrette |
Romaine Salad |
$9.00 |
point reyes blue cheese mousseline |
Mixed Greens Salad |
$9.00 |
sherry shallot vinaigrette |
Salmon Gravlax |
$10.00 |
cucumber, apple, dill salad, rye bread |
Tuna Tartare |
$14.00 |
chive blossom, crostini |
Crab Cake |
$12.00 |
sauce remoulade, watercress |
Fritto-Misto |
$11.00 |
artichokes, calamari, rock shrimp, meyer lemon aioli |
Lightly Smoked & Roasted Wild Sturgeon |
$20.00 |
beluga lentils, beurre rouge |
Steamed Clams |
$18.00 |
chorizo, chard tomatoes grilled bread |
Cabbage Wrapped Steamed Salmon |
$19.00 |
rock shrimps, riesling butter sauce |
Roasted Monkfish |
$22.00 |
brandade ravioli, saffron bouillon |
Atlantic Skate Wings |
$18.00 |
sauce grenobloise |
Bacon Wrapped Tuna |
$21.00 |
white bean puree, poultry jus |
Moroccan Spice Rack Of Lamb |
$22.00 |
couscous, almonds, dates |
Skirt Steak |
$18.00 |
heirloom tomatoes, fine herbs |
Sauteed Brocolini |
$5.00 |
garlic, hot pepper sauce |
Soft Polenta |
$5.00 |
parmesan cheese |
Roasted Winter Vegetables |
$5.00 |
parsnips, celery roots, brussels sprouts |
Green Beans |
$5.00 |
crispy shallot |
French Fries |
$5.00 |
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