| Mixed Greensgarlic |
$8.00 |
Croutons, champagne-mustard seed vinaigrette |
| Warm Spinach with Boiled Egg |
$11.00 |
Tomatoes, red onions, bacon bits, new potatoes, warm bacon vinaigrette |
| Warm Spinach with Scallops |
$17.00 |
Tomatoes, red onions, bacon bits, new potatoes, warm bacon vinaigrette |
| Classic Greek |
$10.00 |
Tomatoes, cucumbers, onions, kalamata olives, feta |
| Classic Greek with Chicken |
$15.00 |
Tomatoes, cucumbers, onions, kalamata olives, feta |
| Asian Chicken Salad |
$15.00 |
Chinese cabbage, peppers, red onions, sprouts, cashews, cilantro, wontons, carrots, asian soy dressing |
| Roasted Beets |
$17.00 |
Walnuts, goat cheese, greens, basil orange vinaigrette 11 With fresh crab |
| Caesar |
$8.00 |
Garlic herb croutons, parmigiano-reggiano |
| Caesar with Grilled Chicken |
$12.00 |
Garlic herb croutons, parmigiano-reggiano |
| Caesar with Fresh Crab |
$17.00 |
Garlic herb croutons, parmigiano-reggiano |
| Belgian Endive |
$17.00 |
Arugula, dried cherries, pear, spiced pecans, Pt. Reyes blue cheese 11 with scallops |
| Grilled Nicoise Salad |
$18.00 |
Mixed greens, poached eggs, capers, roasted potatoes, cherry tomatoes, green beans, olives, champagne vinaigrette |
| Calamari Fritti Caesar Salad |
$13.00 |
Romaine lettuce, citrus aioli |
| Red Chowder |
$5.00 - $7.00 |
With tomato, roasted peppers & clams |
| Soup of the Day |
|
Aq |
| Grilled Ahi Tuna |
$18.00 |
On whole wheat roll, wasabi-soy mayo, spinach & red onions, asian salad, & sweet potato fries |
| Grilled Chicken Breast |
$12.00 |
On kaiser roll, balsamic onions, swiss cheese, romaine, bacon, shoestring fries |
| Parkside Burger |
$13.00 |
Grilled onions, tomato, crisp pancetta, white cheddar cheese, shoestring fries |
| Crisp Fried Oyster |
$12.00 |
On a soft roll with tartar sauce, snow pea slaw, shoestring fries |
| Fresh Crab or Chicken Quesadilla |
$15.00 - $11.00 |
With chili jack cheese, green onion & side of guacamole |
| Albacore Tuna Salad |
$10.00 |
On sliced sourdough bread, side of green salad |
| BLT & A |
$12.00 |
Crisp fried bacon, lettuce, tomato and avocado on grilled sourdough, with Caesar salad |
| Chardonnay Poached Scottish Salmon |
$20.00 |
Roasted potatoes, seasonal veggies, and citrus beurre blanc |
| Spicy Chili Relleno |
$15.00 |
With chicken & cheese with tequila lime sauce |
| Greek Marinated Lamb Chops |
$23.00 |
Served with side of greek salad |
| Farfalle with Chicken |
$15.00 |
Sun-dried tomatoes, baby spinach, peas, saffron parmesan cream |
| Grilled organic Pork Tenderloin |
$19.00 |
Roasted fingerling, apricot chutney, seasonal veggies |
| Linguini with Clams |
$16.00 |
Black & green olives, capers, fresh oregano, extra virgin olive oil |
| Three Meat Spaghetti with Meatballs |
$15.00 |
Marinara, fresh, basil, parmesan |
