| Fried Oyster |
$8.50 |
Socca, harissa, orange-coriander yogurt |
| Crispy Calamari |
$9.00 |
Paprika |
| Crab Fritters |
$11.00 |
Ravigote |
| Potato Gnocchi |
$10.00 |
Arugula puree, pinenut soil, preserved lemon |
| Crispy Sweetbreads |
$13.50 |
Butternut squash mostarda, pepitas |
| Gulf Prawns |
$11.00 |
Salsa pipian, blackened pineapple, escabeche |
| Blond Pate |
$10.00 |
Strawberry relish, crostini |
| Marrow Bones |
$14.50 |
Herb salad |
| Steak Tartare |
$11.50 |
|
| Lamb Pastrami |
$14.00 |
Shiner bock mustard, pickled vegetables, rye |
| Broccoli Soup |
$8.00 |
Sliced ham, pimento cheese |
| Spinach Salad |
$9.50 |
Tomatoes, bacon lardon, grilled cipollini onion, crouton, avocado, lime |
| Classic Caesar Salad |
$8.50 |
|
| Spring Fruit Salad |
$8.50 |
Caraway honey, strawberries, grilled peaches, goat feta cheese, iced tea vin. |
| Beet Salad |
$9.00 |
Local beets, celery root, mache, blue cheese, puffed mustard seeds |
| Grilled NY Strip |
$31.00 |
Heirloom tomatoes,grilled onion, jalapeño emulsion, potato confit |
| Braised Hill Country Rabbit |
$24.00 |
Roasted carrots, green garlic spaetzle, carrot puree crema, red wine vinaigrette |
| Roasted Dewberry Farms Chicken |
$22.00 |
Poached egg, asparagus, ramp salsa verde |
| Braised Lamb Leg |
$26.00 |
Polenta, artichokes, castelvetrano olives |
| Marinated Pork Blade Steak |
$23.00 |
Roasted mushrooms, crispy shallots, green garlic, sherry |
| Seared Salmon |
$22.00 |
Saffron, bacon, charred snap peas, horseradish, potato puree |
| Branzini |
$26.00 |
Zucchini, grilled octopus, prawn, chorizo-clam broth, toast |
| Seared Dayboat Scallops |
$25.00 |
White gazpacho, roasted almonds, garlic confit, pickled blackberry |
| Local Corn Risotto |
$19.00 |
Texas peaches, grilled ramps, parmigiano reggiano |
| Bass |
$12.00 |
Lime, chili, avocado |
| Fluke |
$12.50 |
Toasted almonds, chive, lemon |
| Salmon |
$11.00 |
Carrots, ramps, mint, red wine vinegar |
| Classic Ceviche |
$12.50 |
Avocado |
| Kampachi |
$13.00 |
Blood orange, ginger, chili paste |
| Rappahannock |
$14.00 - $28.00 |
|
| Barcat |
$14.00 - $28.00 |
|
| Blue Point |
$14.00 - $28.00 |
|
| Umami |
$14.00 - $28.00 |
|
| Beaver Tail Ri |
$14.00 - $28.00 |
|
| Shiny Seas Pei |
$16.00 - $32.00 |
|
| Salt Aire Pei |
$14.00 - $28.00 |
|
| Pickle Point Pei |
$18.00 - $32.00 |
|
| Little Wing |
$18.00 - $36.00 |
|
| Gigamoto |
$16.00 - $32.00 |
|
| Kusshi |
$18.00 - $36.00 |
|
| Oyster Platter |
$28.00 |
|
| Small Platter |
$44.00 |
|
| Grand Platter |
$64.00 |
|
| Parkside Fries |
$6.00 |
|
| Roasted Mushrooms, Shallots, Parsley |
$7.00 |
|
| Grilled Asparagus, Parmesan |
$7.00 |
|
| Broccolini, Chili Oil, Sesame Powder |
$7.00 |
|
| Macaroni, Gruyere, Cheddar |
$7.00 |
|
| Peas and Carrots, Braised Salsify |
$7.00 |
|
