Acai, Granola and Fresh Fruit |
$13.00 |
Healthy bowl of acai sorbet topped with granola, sliced bananas and fresh seasonal fruits |
Continental Breakfast |
$11.00 |
Fresh baked macadamia nut bread, toast, guava jam, pineapple wedge and fresh seasonal fruit served with freshly brewed kona coffee and your choice of fresh squeezed orange or frapefruit juice |
Tofu and kale Frittata |
$13.00 |
Three egg open faced omelet with kale, island tofu, portobello mushrooms, maui onion and kamuela tomatoes topped with cheddar and parmesan cheese served with nine grain or buttermilk toast |
Grilled Mahi Mahi and Eggs |
$18.00 |
Fresh grilled mahi mahi, topped with strawberry, lychee, papaya and pineapple salsa with two eggs any style served with saffron macadamia nut quinoa, choice of nine grain or buttermilk toast |
Fresh Fruit Sunrise |
$13.00 |
Assortment of fresh fruit topped with greek yogurt drizzled with honey and a atouch of granola |
North Shore Omelet |
$13.00 |
A healthy conbination of fresh portobello mushroom, zucchini and maui onion, monterey jack cheese and a zesty vine ripened tomato bell peppers sauce, served with nine grain or buttermilk toast |
Belgian Waffle |
$14.00 |
Served with local bananas or wild berries macadamia nut cream syrup with toasted cocobut flakes add $2.00 |
Ocean House Breakfast |
$14.00 |
Two eggs any style, rosemary roasted potatoes with choice of applewood smoked bacon or portuguse sausage, served with nine grain or buttermilk toast |
Outrigger Omelet |
$13.00 |
Three eggs, hickory ham, applewood smoked bacon, portbello mushroom, green onions and cheddar cheese, served with nine grain or buttermilk toast |
Ocean House Loco Moco |
$15.00 |
Award winnign tenderloin beef patty over white rice, two eggs any style covered with housemade agarvy |
Hawaiian Sweet Bread Stuffed French Toast |
$14.00 |
Filled with guava jam and topped with toasted coconut, served with macadamia nut cream syrup |
Surfers Scramble |
$16.00 |
Our specially seasoned blue crab, green onion, portobello mushroom, zucchini, tomato, mobnterey jack cheese and applewood smoked bacon topped with a lobster cream sauce, served with nine grain or but |
Breakfast Panini |
$13.00 |
Scrambled eggs, baby spinach, sundried tomato pesto, pepper jack cheese with applewood smoked bacon, served on grilled focaccia |
Eggs Benedict |
$14.00 |
Poached eggs, hockory ham on english muffin topped with hollandaise, served with rosemary roasted potatoes |
Hukilau Fried Rice |
$17.00 |
Hawaiian style fried rice with fresh fish, bay scallops, bay shrimp, bacon, and green onions served with two eggs any style |
Blue Crab Cake Benedict |
$16.00 |
Poached eggs and blue cran cakes on artisan brioche topped with hollandaise. Served with rosemary roasted potatoes |
Applewood Smoked Bacon |
$5.50 |
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Hickory Ham |
$5.50 |
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Portuguese Sausage |
$5.50 |
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Two Eggs any Style |
$5.50 |
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Harvest of Seasonal Fruits |
$6.00 |
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Oatmeal & Quinoa Porridge |
$6.00 |
With fresh seasonal fruits |
English Muffin |
$4.00 |
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Buttermilk Toast |
$4.00 |
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Nine Grain Toast |
$4.00 |
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Rosemary Roasted Potatoes |
$4.00 |
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Plain Yogurt |
$4.00 |
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Orange |
$3.50 |
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Pineapple |
$3.50 |
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Cranberry |
$3.50 |
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Guava or Pog (Passion Orange Guava) |
$3.50 |
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Grapefruit or Orange Juice |
$5.50 |
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Fresh Kona Coffee |
$3.50 |
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Selection of Gourmet Teas |
$4.00 |
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