| Cesar |
$9.00 |
Roasted corn, manchego cheese, cilantro, pickled onions |
| Lechuga de Granja |
$9.00 |
Latitude 45 farms butter lettuce, jicama, frisee, radicchio, pepitas, queso fresco, apples, passion fruit dressing |
| Sopa del Dia |
$5.00 - $7.00 |
|
| Ceviche Mixto |
$15.00 |
Grilled spanish octopus, bay shrimp, grilled corn, heirloom orange, cucumber, radish, pickled onion, salsa cruda, blue corn totopos |
| Tamales de Elote |
$12.00 |
Corn tamales, aji penca chile-tomato puree, queso requeson, watercress |
| Crudo de Atun |
$19.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish, cilantro, yucca chips |
| Vegetales Fritos |
$12.00 |
Brussels sprouts, kale sprouts, pepitas, pumpkin seeds, cotija cheese, chili, lime, sikil pak sauce |
| Yucatan Arepas |
$8.00 - $15.00 |
Colombian corn cakes, braised pork, cabbage, pickled onion |
| Bacon-Wrapped Jalapenos Rellenos |
$9.00 - $15.00 |
Chorizo, cream cheese, smoked bacon, cider demi-glace |
| Chipotle Calamari |
$9.00 - $15.00 |
Chipotle-honey glaze, ginger lime aioli |
| Queso Fundido |
$12.00 |
Mexican cheeses with spanish chorizo or vegetarian with roasted peppers |
| Guacamole Hecho en Mesa |
$18.00 |
Tomato, onion, cilantro, jalapeño, sweet corn, tortilla chips |
| Enchiladas de Vegetales |
$19.00 |
Butternut squash-parsnip picadillo, baby kale-pomegranate, salad, aged jack cheese, mole blanco |
| Halibut al Horno |
$31.00 |
Corona beans, wild mushrooms, acorn squash, greens, cauliflower, arugula-pepita pesto, garlic aioli, watercress, rocoto demi |
| Paella de Oba |
$26.00 |
Jumbo prawns, chicken, chorizo, clams, mussels, calamari, saffron rice |
| Carne Estilo Churrasco |
$27.00 |
Churrasco style hangar steak, quinoa, broccolini, watercress, chimichurri |
| Vaca Frita |
$26.00 |
Cuban pulled flank steak, plantain-manchego purple potato gratin, arugula salad, manchego cheese, penca chile demi |
| 8 oz. Carne Gordo |
$31.00 |
Prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables |
| 12 oz. Gaucho Style |
$39.00 |
Hardwood grilled prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables |
| Pollo Horneado |
$43.00 |
Scratch farms half roasted chicken, grilled asparagus, braised greens, mole poblano |
| Pescado Entero |
$41.00 |
Whole roasted canary rock cod, spring onion pebre sauce, aji amarillo-citrus beurre blanc |
| Chuleton de Res |
$88.00 |
Hardwood grilled st. helens tomahawk steak, grilled spring onions, roasted herbed fingerling potatoes, chimichurri, grilled to medium rare |
| Alcachofa |
$8.00 |
Grilled artichoke, chimichurri, queso requeson, grilled radicchio, roasted tomato-pumpkin seed sauce, fennel |
| Esparragos |
$8.00 |
Grilled asparagus, spring onion pebre sauce, queso cotija, aged jack cheese, jalapeno-chickpea puree |
| Col Rizado |
$8.00 |
Braised greens, pork belly, cauliflower, queso manchego |
| Caesar Salad |
$3.00 |
Roasted corn, cilantro, manchego cheese, pickled onions |
| Papas Fritas |
$3.00 |
French fries |
| Ensalada Fresca |
$3.00 |
Jicama, tangerines, arugula, chicories, cancha, cotija, epazote |
| Yucca Frita |
$3.00 |
Fried yucca, aji amarillo, mint mojo |
| Papas Bravas |
$5.00 |
Tomato-sherry bravas sauce, creme fraiche, garlic aioli |
| Vegetales Fritos |
$5.00 |
Kale sprouts, brussels sprouts, sikil pak sauce |
| Arepas |
$5.00 |
Braised pork shoulder, citrus-achiote marinade, pickled onion, cabbage, habanero mojo, cilantro adobo |
| Chilaquiles |
$5.00 |
Yellow corn totopos, guajillo cream sauce, shredded chicken, winter squash, kale, rajas, green onion, queso fresco |
| Tacos de Tinga |
$5.00 |
Guajillo braised chicken, black bean puree, escabeche-carrot slaw |
| Empanada |
$5.00 |
Yellow corn empanada, braised beef, queso oaxaca, huacatay-chipotle crema |
| Hamburguesa |
$7.00 |
Pico de gallo, lettuce, pepperjack cheese, aioli |
| Crudo de Atun |
$7.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish, cilantro, yucca chips |
| Hamburguesa de Chorizo |
$7.00 |
House made chorizo, avocado crema, garlic aioli, butter lettuce, manchego cheese, crispy onions |
| Tacos de Cabrito |
$7.00 |
Oregon braised goat, crushed avocado, huacatay crema, aji amarillo chile slaw, suteed kale sprouts, aged jack cheese |
| Tacos de Carne Asada |
$7.00 |
Quajillo marinated skirt steak, avocado mousse, brick and pestle tomato chile sauce, frisee, spring onion relish, queso cotija |
| Tacos de Pescado |
$7.00 |
Achiote beer batter, rocoto aioli, lime-cumin apple-chayote slaw |
| Queso Fundido |
$7.00 |
Mexican cheeses with spanish chorizo |
| Quesadilla |
$7.00 |
House made flour tortilla, turnovers, mushrooms, leeks, kale, winter squash, arbol salsa, escabeche |
| Crudo de Atun |
$18.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish |
| Chilaquiles |
$14.00 |
Yellow corn totopos, guajillo cream sauce, shredded chicken, winter squash, kale, rajas, green onion, queso fresco |
| Vegetales Fritos |
$12.00 |
Brussels sprouts, green beans, pumpkin seeds, cotija cheese, lime juice, sikil pak sauce |
| Yucatan Arepas |
$8.00 - $15.00 |
colombian corn cakes, braised pork, cabbage, pickled onion |
| Bacon-Wrapped Jalapenos Rellenos |
$9.00 - $15.00 |
Chorizo, cream cheese, smoked bacon, cider demi-glace |
| Chipotle Calamari |
$9.00 - $15.00 |
Chipotle-honey glaze, ginger lime aioli |
| Queso Fundido |
$12.00 |
Mexican cheeses with spanish chorizo or vegetarian with roasted peppers |
| Guacamole Hecho en Mesa |
$18.00 |
Tomato, onion, cilantro, jalapeño, sweet corn, tortilla chips |
| Beans & Rice |
$4.00 |
Our signature coconut jasmine rice with vegetarian red beans |
| Pollo Tinga Tacos (2) |
$6.50 |
Corn tortillas, cotija cheese, guajillo-chipotle sauce, black bean puree, cured cabbage |
| Tacos de Pescado (2) |
$8.00 |
Achiote beer batter, rocoto aioli, lime-cumin apple-chayote slaw |
| Hamburguesa de |
$12.00 |
Pico de gallo, lettuce, pepperjack cheese, aioli, pearl bakery bun, fries |
| Crudo de Atun |
$19.00 |
Ahi, aji mirasol-agave emulsion, pear, cucumber, avocado, radish, cilantro, yucca chips |
| Vegetales Fritos |
$12.00 |
Brussels sprouts,pepitas, pumpkin seeds, chili, lime, sikil pak sauce |
| Ceviche en su Jugo |
$16.00 |
Hamachi crudo, lemon oil, cancha, radish, blood orange, avocado, blue corn tostadas |
| Mesquite-Grilled Fish of the Day |
$31.00 |
Basted with olive oil, steamed vegetables, coconut rice |
| Pato Horneado |
$28.00 |
Muscovy duck breast, oyster mushrooms, brussel sprouts, delicata squash, wild rice, quince-port reduction |
| Carne Estilo Churrasco |
$27.00 |
Churrasco style hangar steak, quinoa, broccolini, watercress, chimichurri |
| Pollo Asado |
$23.00 |
Draper valley farms chicken breast, roasted marble potatoes, cipollini onions, baby carrots, chicory salad, manchamantel mole |
| Enchiladas de Vegetales |
$23.00 |
Mashed fingerling potatoes, roasted leeks, greens, poblano-broccolini mole, cous cous salad |
| Vegetales Fritos |
$12.00 |
Brussels sprouts,pepitas, pumpkin seeds, chili, lime, sikil pak sauce |
| Queso Fundido |
$12.00 |
With roasted peppers |
| Guacamole Hecho en Mesa |
$18.00 |
Tomato, onion, cilantro, jalapeno, sweet corn, tortilla chips |
| Lechuga de Granja |
$9.00 |
Latitude 45 farms butter lettuce, jicama, frisee, radicchio, pepitas, queso fresco, apples, passion fruit dressing |
| Enchiladas de Vegetales |
$19.00 |
Butternut squash-parsnip picadillo, baby kale-pomegranate, salad, aged jack cheese, mole blanco |
| Mesquite-Grilled Fresh Vegetable Platter |
$18.00 |
Seasonal grilled vegetables, fruit, red beans, coconut rice |
| Queso Fundido |
$12.00 |
Mexican cheeses with chorizo or vegetarian with roasted peppers |
| Guacamole Hecho en Mesa |
$18.00 |
Tomato, onion, cilantro, jalapeno, sweet corn, tortilla chips |
| Cesar |
$8.50 |
Roasted corn, manchego cheese, cilantro |
| Enchiladas de Vegetales |
$19.00 |
Butternut squash-parsnip picadillo, baby kale-pomegranate, salad, aged jack cheese, mole blanco |
| Pescado al Horno |
|
Corona beans, wild mushrooms, acorn squash, greens, cauliflower, arugula-pepita pesto, garlic aioli, watercress, rocoto demi |
| Paella de Oba |
$26.00 |
Jumbo prawns, chicken, chorizo, clams, mussels, calamari, saffron rice |
| Pato Horneado |
$28.00 |
Muscovy duck breast, oyster mushrooms, brussel sprouts, delicata squash, wild rice, quince-port reduction |
| Carne Estilo Churrasco |
$27.00 |
Churrasco style hangar steak, quinoa, broccolini, watercress, chimichurri |
| Vaca Frita |
$26.00 |
Cuban pulled flank steak, plantain-manchego purple potato gratin, arugula salad, manchego cheese, penca chile demi |
| Camarones a la Parilla |
$25.00 |
Jumbo mexican prawns, poblano polenta, broccolini, persimmon-apple salsa |
| 8 oz. Carne Gordo |
$31.00 |
Prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables |
| 12 oz. Gaucho Style |
$39.00 |
Hardwood grilled prime rib, chipotle horseradish, manchego mashed potatoes, seasonal vegetables |
