| Fritto Misto |
$12.00 |
Calamari, shrimp, zucchini, fennel, caper berries |
| Asparagus Legati |
$12.00 |
Prosciutto-wrapped asparagus, fresh mozzarella, oven-roasted tomatoes, lemon-infused olive oil |
| Baked Clams Oreganata |
$9.00 |
Seasoned breadcrumbs, lemon, butter |
| Mozzarella Caprese |
$10.00 |
Fresh mozzarella, roasted peppers, ripened tomatoes, balsamic reduction |
| Calamari Salad |
$12.00 |
Chilled calamari, diced tomato, cucumber, celery, black olives,lemon dressing |
| Grilled Vegetables |
$9.00 |
Marinated eggplant, zucchini, portobello, tomato, garlic-tomato olive oil |
| Nove |
$9.00 |
Arugula, toasted almonds, candied walnuts, goat cheese, champagne vinaigrette |
| Classic Caesar |
$8.00 |
Romaine lettuce, croutons, shaved parmesan, caesar dressing |
| Portobello |
$10.00 |
Grilled portobello, tomato, roasted peppers, diced mozzarella, mixed greens, balsamic dressing |
| Artichoke |
$12.00 |
Artichoke hearts, endive, black olives, tomato, avocado, arugula, parmigiano shavings, fresh lemon-oil vinaigrette |
| Seasonal |
$10.00 |
Baby greens, walnuts, gorgonzola, apple, carrots, pomegranate dressing |
| Salmon |
$16.00 |
Grilled salmon, field greens, tomato, capers, red onions, kalamata olives, champagne dressing |
| Chicken Breast |
$18.00 |
Sauteed, herbs, mushrooms, onion |
| Pork Chop |
$20.00 |
Grilled, hot cherry peppers, balsamic sauce |
| Catch of The Day |
|
Fresh lemon |
| Salmon Dijonnaise |
$23.00 |
Pan-seared scottish salmon, honey-mustard glaze |
| Red Snapper |
$23.00 |
Classic oreganata-style |
| Pork Tenderloin |
$24.00 |
Pan-seared, mixed mushrooms, port wine sauce |
| Chicken Paillard |
$16.00 |
Grilled tomato salad, mixed greens, balsamic dressing |
| Sacchettini |
$18.00 |
Beggars purse pasta filled with artisanal cheese and pears, arugula, candied walnuts, brown butter-sage sauce, parmigiano shavings |
| Penne Siciliano |
$12.00 |
Diced onion, eggplant, mozzarella, plum tomatoes |
| Penne Alla Vodka |
$17.00 |
Shrimp, sun-dried tomato, tomato cream sauce, parmesan cheese, basil |
| Fusilli |
$14.00 |
Grilled chicken, broccoli rabe, garlic and oil |
| Linguine Fradiavolo |
$18.00 |
Calamari, shrimp, scallops, clams, mussels, spicy marechiara sauce |
| Pappardelle Filettodi Pomodoro |
$12.00 |
Prosciutto di parma, sweet onions, white wine, tomato sauce |
| Ravioli |
$12.00 |
Cheese-filled, pesto-cream sauce, pignoli nuts, tomato |
| Steak Panini |
$12.00 |
Caramelized onions, mushrooms, fresh mozzarella, port wine sauce |
| Grilled Chicken Panini |
$9.00 |
Sliced tomato, red onion, arugula, fresh lemon-oil vinaigrette |
| Kobe Beef Burger |
$16.00 |
Grilled onions, oven-roasted tomato, truffle-avocado aioli |
| The Nove Express Lunch |
$19.95 |
Per perspn |
