Bruschetta Toscana |
$6.95 |
Italian toast topped with chopped tomato, fresh basil, garlic and extra virgin olive oil |
Calamari Fritti |
$12.95 |
Add shrimp $4.00 |
La Piramide |
$9.95 |
Polenta, ham, porcini mushrooms, gorgonzola sauce |
Gli Arancini |
$8.95 |
Deep fried rice balls stuffed with mozzarella cheese |
Icoccoli |
$9.95 |
Fried pizza dough, stracchino and mascarpone cheese, prosciutto di parma |
Brodetto Vongole |
$14.95 |
Manila clams, garlic, white wine parsley in a spicy white or red fish broth |
Carpaccio di Tonno |
$12.95 |
Ahi tuna, endive, arugola, radish, citrus dressing |
Carpaccio di Manzo |
$12.95 |
Raw beef sirloin, lemon, arugola, shavings of parmigiano reggiano |
Tagliere Toscano |
$17.95 |
Serves tow selection of cured meats and cheese |
Funghi e Funghetti |
$8.95 |
Champignon mushrooms, garlic, parsley, arugola, balsamic vinaigrette |
La Pera Pazza |
$9.95 |
Pear, watercress, gorgonzola, walnuts, lemon, honey dressing |
Patrizia |
$9.95 |
Mixed greens, arugola, heart of palm, mozzarella, avocado, shaved parmigiano reggiano |
La Cesare |
$6.95 |
Romaine lettuce, croutons, caesar dressing, add chicken $4.00, add shrimp $4.00 |
Operacaffe |
$11.95 |
Shrimp, mango, grilled red and yellow bell peppers, watercress, avocado, citrus dressing |
La Mista |
$5.95 |
Mixed greens, tomatoes, carrots, cucumbers |
Caprese |
$11.95 |
Fresh mozzarella, tomato and basil |
Ahi Tuna Salad |
$14.95 |
Ahi tuna, mixed greens, tomatoes and caper berries in a citrus dressing |
Di Mare |
$16.95 |
Seafood assortment, arugola, mixed greens, tomatoes, cannellini beans, lemon and extra virgin olive oil |
Oca Giuliva |
$11.95 |
Mixed greens, arugola, duck prociutto, walnuts, orange, sweet gorgonzola |
Insalata di Salmone |
$14.95 |
Grilled salmon filet with mixed greens, endive and tomatoes |
Zuppa Del Giorno |
$7.95 |
|
Minestrone |
$6.95 |
|
Penne Carrettiera |
$12.95 |
Tomatoes, garlic, chili pepper |
Penne Speperina |
$14.95 |
Spicy sausage, mascarpone, mint |
Farfalle Campagnola |
$14.95 |
Chicken, sun-dried tomatoes, broccoli, ligjt cream sauce |
Spaghetti Pomodoro |
$12.95 |
Fresh tomatoes, garlic, basil, add meatballs $4.00, add shrimp $4.00 |
Fettuccine Al Pesto |
$14.95 |
Pinenuts, potatoes, basil, garlic, extra virgin olive oil, add chicken or shrimp $4.00 |
Ravioli Boscaiola |
$15.95 |
Homemade ravioli stuffed with porcini mushrooms, sage, pine nuts and a creamy butter sauce |
Ravioli Del Fattore |
$15.95 |
Homemade ravioli stuffed with ricotta and spinach in a mild spicy vodka sauce and porcini mushroom |
Fettuccine Alfredo |
$13.95 |
Add chicken or shrimp $4.00 |
Penne Alla Bolognese |
$14.95 |
Bolognese style sauce |
Fettuccine Primavera |
$14.95 |
Grilled seasonal vegetables with olive oil, garlic, chili pepper |
Ravioli Porcini E Crema Di Tartufi |
$19.95 |
Homemade ravioli stuffed with porcini mushrooms in a creamy wild mushrooms and truffle sauce |
Spaghetti Di Mare |
$18.95 |
Seafood assortment in white wine with a touch of fresh tomatoes and chili pepper |
Penne Portofino |
$22.95 |
Freshwater jumbo shrimp, in shells flambeed with vodka, in mild spicy pink sauce |
Farfalline Salmone e Vodka |
$16.95 |
Smoked salmon, shallots, vodka in a light creamy sauce |
Penne Alla Kika |
$17.95 |
Shrimp, manila clams and white wine in a light creamy sauce |
Ravioli Aragosta |
$22.95 |
Homemade ravioli stuffed with ricotta cheese and spinach in a light pink sauce with artichokes and lobster meat |
Tortelli Di Granchio |
$22.95 |
Homemade jumbo tortelloni, stuffed with alaskan king crab and shrimp in a buttery thyme, rosemary, sage and shallots sauce with a touch of cream |
Risotto Pescatora |
$18.95 |
Seafood variety in white wine sauce or tomato sauce |
Ossobuchi Di Cingiale |
$26.95 |
Wild boar shanks, served with fettuccine alfredo or saffron risotto |
Scaloppina Al Porcini |
$24.95 |
Veal scaloppina, garlic and white wine in a porcini mushroom sauce |
Saltinbocca Alla Romana |
$24.95 |
Veal medallions topped with mozzarella cheese, sage and prosciutto in a white wine sauce |
Pollo Limone |
$16.95 |
Chicken breast in a creamy lemon sauce |
Pollo Parmigiana |
$17.95 |
Breaded chicken breast, tomato sauce and melted mozzarella |
Salmone Al Rosmarino |
$25.95 |
Salmon filet, shallots, white wine and rosemary |
La Tagliata |
$26.95 |
Filet mignon, arugola, polenta, tomatoes, gorgonzola sauce |
Filetto Al Chianti |
$26.95 |
Beef tenderloin flambeed in a delicious chianti and balsamic vinegar sauce |
Filetto Al Pepeverde |
$26.95 |
Filet mignon with peppercorn, cognac, tabasco in a light cream sauce |
Vitella Alla Oarmigiana |
$25.95 |
Breaded veal scaloppine with tomato and mozzarella cheese served with spaghetti |
Pizza Margherita |
$10.95 |
Tomato sauce, mozzarella, basil add pepperoni $3.00 |
Pizza Opera |
$13.95 |
Arugola, mozzarella, mascarpone, prosciutto di parma |
Capricciosa |
$13.95 |
Champignon mushrooms, black olives, artichokes, ham, mozzarella and tomato sauce |
Hawaiiana |
$12.95 |
Tomato sauce, mozzarella, pineapple, smoked ham |
Vegetariana |
$12.95 |
Tomato sauce, mozzarella, all seasonal grilled vegetables |