| Chop House Crab Dip |
$12.00 |
Lump crab, artichoke, cheddar & cream cheese |
| Calamari |
$10.00 |
Thai chili sauce, mung bean sprouts, banana peppers |
| Cheese Steak Egg Roll |
$12.00 |
Shaved ribeye, caramelized onion, cheddar cheese |
| Duck Spring Rolls |
$9.00 |
Peanut sauce |
| Coconut Shrimp |
$9.00 |
Curry coconut dipping sauce |
| Bacon Wrapped Scallops |
$10.00 |
Strawberry jalapeno dipping sauce |
| Oysters on the Half Shell |
$12.00 - $20.00 |
|
| Chop House Rockefeller (Half Dozen) |
$16.00 |
Spinach, cream cheese, prosciutto, parmesan |
| French Onion Soup |
$9.00 |
|
| She Crab Soup |
$8.00 |
|
| Soup de Jour |
$7.00 |
|
| Chop House Caesar |
$8.00 |
Hearts of romaine, italian white anchovies, croutons, fresh parmesan, lemon zest |
| Chop House Cobb Salad |
$10.00 |
Seasonal greens, black forest ham, egg, tomato, avocado, cheddar cheese, buttermilk dressing |
| Spinach Salad |
$10.00 |
With warm bacon dressing. Baby spinach, bacon, red onion, egg, mushroom,dijon red wine vinegar dressing |
| Chop House Beef Tip |
$16.00 |
Seasonal greens, blue cheese crumbles, red onion, mushrooms, sesame ginger dressing |
| Roasted Garlic Fettuccini Alfredo |
$18.00 |
Shrimp or chicken |
| Grilled Salmon |
$28.00 |
Sundried tomato risotto, green beans |
| Jumbo Lump Crab Cakes |
$28.00 |
Old bay mashed potatoes, asparagus, remoulade |
| Grilled Ahi Tuna Steak |
$32.00 |
Sundried tomato risotto, green beans |
| Sauteed U10 Sea Scallops |
$32.00 |
Sundried tomato risotto, garlicky broccoli, sundried tomato pesto |
| Chicken Cordon Bleu |
$20.00 |
Gruyere cheese, black forest ham parmesan risotto, garlicky broccoli topped with gouda bacon cheese sauce |
| Double Cut French Pork Chop |
$24.00 |
Sweet potato mashed, greens beans topped with roasted pink lady apples |
| Pan Seared Duck Breast |
$26.00 |
Parmesan risotto,saute spinach topped with cherry port gastrique |
| Chop House Salisbury Steak |
$20.00 |
Garlic mashed potatoes, broccoli topped with caramelized onions, onion demi glace |
| Porterhouse Veal Chop |
$32.00 |
White truffle mashed potatoes, asparagus topped with red wine herb sauce |
| Grilled New Zealand Lamb Chops |
$40.00 |
Parmesan risotto, asparagus |
| Teriyaki Top Sirloin Steak 10 oz. |
$22.00 |
|
| New York Strip Steak 14 oz |
$36.00 |
|
| Filets |
$26.00 - $32.00 |
|
| Cowboy 18 oz Bone-In Ribeye |
$36.00 |
|
| T-Bone 24 oz |
$38.00 |
|
| Porterhouse 40 oz |
$60.00 |
|
| Prime Rib Dinner |
$14.00 - $24.00 |
Prime rib served with herb au jus, side wedge salad or caesar salad and choice of baked, garlic mashed or chop house fried potatoes |
| Chop House Fries |
$4.00 |
|
| Sweet Potato Fries |
$4.00 |
|
| Chop House Mac-n-Cheese |
$4.00 |
|
| Sauteed Spinach |
$4.00 |
|
| Fresh Green Beans |
$4.00 |
|
| Baked Potato |
$4.00 |
|
| Garlicky Broccoli |
$4.00 |
|
| Asparagus |
$6.00 |
|
| Onion Rings |
$6.00 |
|
| Seasonal Sauteed Mushroom Blend |
$6.00 |
|
| Creamed Spinach |
$6.00 |
|
| Loaded Baked Potato |
$6.00 |
|
| Sweet Potato Casserole |
$6.00 |
|
| Smoked Gouda and Bacon Scalloped Potatoes |
$6.00 |
|
| Cheesecake du Jour |
$8.00 |
|
| Creme Brulee du Jour |
$8.00 |
|
| Bread Pudding du Jour a la mode |
$8.00 |
|
| Lava Cake a la mode |
$8.00 |
|
| Bananas Foster |
$8.00 |
|
