| Onion Bhajia |
$4.00 |
Thinly sliced onions, lightly deep fried in chick peas batter. |
| Vegetable Pakoras |
$4.00 |
Mixed vegetable fritters cooked in chick pea flour batter. |
| Chaat Papri |
$4.50 |
Homemade wheat chips, diced potatoes and chick peas smothered with whipped yogurt and tangy tamarind sauce. |
| Alu-Bonda |
$4.00 |
Mashed potatoes, spice dipped in chick peas batter and fried. |
| Vegetable Samosa |
$4.00 |
Traditional patties stuffed with potatoes and peas. Two to an order. |
| Assorted Appetizers |
$8.95 |
A combination platter with samosa and vegetable pakoras. Serves two. |
| Assorted Kabab Platter |
$9.95 |
Chicken tikka, tandoori shrimp and seekh kabab. Serves two. |
| Shrimp Pakora |
$8.95 |
Shrimp marinated in spiced yogurt and fried. |
| Chicken Pakora |
$6.95 |
Fried tender pieces of chicken marinated in herbs and spices. |
| Mulligatawny Soup |
$3.50 |
Delicious lentil soup with mild spices, garnished with rice. |
| Chicken Soup |
$4.50 |
Traditional spiced chicken soup. |
| Tandoor Roti |
$1.95 |
Leavened whole, wheat bread baked in the tandoor. |
| Tandoor Naan |
$1.95 |
Leavened fine flour bread baked in the tandoor. |
| Laccha Parantha |
$2.95 |
Multi-layered whole wheat bread. |
| Alu Parantha |
$2.50 |
Leavened whole wheat bread stuffed with spiced potatoes. |
| Paneer Kulcha |
$3.50 |
Naan stuffed with homemade cheese. |
| Garlic Kulcha |
$3.95 |
Leavened fine flour bread stuffed with fresh garlic and herbs. |
| Onion Kulcha |
$3.50 |
Naan stuffed with onions. |
| Kashmiri Naan |
$3.95 |
Naan stuffed with nuts. |
| Shrimp Biryani |
$16.95 |
Jumbo prawns marinated in yogurt, tomatoes, herbs and spices and cooked with basmati indian rice. |
| Lamb Biryani |
$14.95 |
Succulent lamb cubes cooked with nuts, eggs and exotic spices with basmati indian rice. |
| Chicken Biryani |
$13.95 |
Basmati indian rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices. |
| Vegetable Biryani |
$11.95 |
Basmati indian rice flavored with saffron cooked with carrots, peas, cauliflower and tomatoes. |
| India Feast |
$39.95 |
Appetizer: vegetable pakora, tandoori chicken, chicken tikka and seekh kabab from the tandoor, lamb or chicken curry with pulao rice, naan bread, dal and the vegetable of the day. A feast for two. |
| Mixed Grill |
$20.95 |
A combination platter of tandoori specialities, including tandoori chicken, barra kabab, tandoori prawn, seekh kabab and chicken tikka served with naan bread and the vegetable of the day. |
| Tandoori Chicken |
$12.95 - $18.95 |
Chicken on the bone, marinated overnight in yogurt and spices, then barbecued in the tandoor. |
| Chicken Tikka |
$13.95 |
Delicious boneless marinated chicken cooked in the tandoor. |
| Seekh Kabab |
$14.95 |
Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor. |
| Tandoori Prawns |
$17.95 |
Scrumptious jumbo prawns marinated in an exotic blend of indian spices, then cooked on skewers in the tandoor. |
| Lamb Chops |
$17.95 |
Tender lamb chops marinated in yogurt, ginger, garlic and herbs, then cooked in a charcoal clay oven. Served with rice and curry sauce. |
| Tandoori Lobster |
$19.95 |
Large size lobster tails slightly spiced and charcoal flamed in the tandoor. |
| Fish Tikka |
$17.95 |
Marinated salmon cubes barbecued in the tandoor and served with rice and curry sauce. |
| Tandoori Mix Grill |
$16.95 |
Assortment of meat delicacies from our charcoal flamed tandoor oven. |
| Chicken Tikka Masala |
$13.95 |
Boneless chicken cubes barbecued first in the tandoor and then cooked in a tomato based sauce with green peppers and garam masala. |
| Chicken Methi |
$13.95 |
Pieces of chicken cooked with fenugreek, onions and spices. |
| Karai Chicken |
$13.95 |
Boneless chicken cubes cooked with garam masala, green peppers and tomatoes in a wok. |
| Chicken Vindaloo |
$13.95 |
Extra hot and spicy chicken and potatoes in a tangy sharp sauce. |
| Saag Chicken |
$13.95 |
Curried chicken cooked with spinach. |
| Chicken Korma |
$13.95 |
Very mildly spiced chicken flavored with coconut and simmered in yogurt and nuts. |
| Prawn Masala |
$16.95 |
Jumbo prawns cooked with onions, green peppers with cumin, black cardamon and cinnamon in a well seasoned sauce. |
| Prawn Vindaloo |
$16.95 |
A hot and spicy recipe of prawn. |
| Fish Curry |
$16.95 |
Fish fillets cooked with lemon juice in a mildly spiced gravy. |
| Fish Masala |
$16.95 |
Fish fillet cooked with coconut, tomatoes and an array of masterfully blended spices. |
| Lobster Khasa |
$19.95 |
Lobster cooked in a delicately spiced, mild sauce. |
| Lobster Vindaloo |
$19.95 |
Lobster tail served in a highly spiced curry sauce. |
| Lamb Roganjosh |
$14.95 |
Tender morsels of lamb cooked with saffron, yogurt and spices. |
| Saag Gosht |
$14.95 |
Succulent cubes of delicious lamb in a spinach based curried sauce. |
| Lamb Vindaloo |
$14.95 |
Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce. |
| Lamb Korma |
$14.95 |
Tender cubes of lamb cooked in creamy almond sauce, flavored with saffron. |
| Lamb Methi |
$14.95 |
Pieces of lamb cooked in a curry based sauce. |
| Keema Mattar |
$14.95 |
Ground lamb cooked with green peas, freshly ground herbs and spices, blended with onions, tomatoes, ginger and garlic. |
| Shahi Paneer |
$11.95 |
Homemade cheese cooked in masala sauce. |
| Saag Paneer |
$11.95 |
Fresh farmer's cheese cooked in a flavorful spinach curry. |
| Malai Kofta |
$11.95 |
Vegetable and cottage cheese dumplings simmered in a sauce made of tomatoes, onions, garlic and fresh herbs and spices. |
| Vegetable Korma |
$11.95 |
Combination of mildly spiced mixed vegetables with nuts. |
| Chana Masala |
$10.95 |
Chick peas cooked with potatoes in a piced sauce. |
| Eggplant Bharta |
$11.95 |
Tandoor roasted eggplant sauteed with onions and cooked with a special blend of indian spices. |
| Dal Makhni |
$10.95 |
Lentils cooked with mild spices. |
| Vege Vindaloo |
$10.95 |
Mixed vegetables cooked in highly spiced curry with a touch of lemon. |
| Alu Gobi |
$11.50 |
Cauliflower and potatoes cooked with onions and spices. |
| Alu Methi |
$11.50 |
Potatoes cooked with fenugreek and freshly ground spices. |
| Bhindi Masala |
$11.50 |
Okra cooked with onions. |
| Padadum |
$1.50 |
Sundried fried lentil crackers. |
| Raita |
$2.95 |
Yogurt with cucumbers, tomatoes and onions with cumin and coriander. |
| Empire Salad |
$2.95 |
Mixed salad with tomatoes, cucumbers and onions in a spiced indian dressing. |
| Mango Chutney |
$1.95 |
Raw mango slices marinated in sugar, salt, vinegar, vinegar chili, garlic and spices. |
| Gulab Jamun |
$2.95 |
Homemade deep fried cottage cheese balls dipped in a honey and rose water syrup and topped with almonds. |
| Rasmalai |
$3.95 |
Patties made with fresh homemade cottage cheese served cold in a sweetened milk sauce with pistachios. |
| Kheer |
$2.95 |
A special house dessert made with basmati indian rice and served with raisins and pistachoios. |
| Kulfi |
$3.95 |
Homemade indian style ice cream flavored with mango and pistachios. |
| Lassi |
$3.95 |
Thinned yogurt drink sweetly flavored with rose water salted with cumin, mango or strawberry. |
| Masala Tea |
$2.50 |
Aromatic and spicy indian tea. |
| Regular Coffee |
$2.50 |
|
| Decaf Coffee |
$2.50 |
|
| Ice Tea |
$1.95 |
Aromatic and unsweetened. |
| Juices |
$2.95 |
Orange, pineapple, mango, grapefruit tomato or cranberry. |
