| Baltimore-Style Crab Soup |
$9.00 |
a family recipe : spicy tomato crab broth, fresh vegetables, vanns spices, cabbage, lump domestic crabmeat. |
| Roasted Plum Tomato |
$7.00 |
fennel and cannellini bean soup. aromatic vegetable stock, rosemary, citrus zest, herb crostini. |
| Romaine Caesar Salad |
$9.25 |
our signature vegan horseradish caesar dressing, fresh herb croutons, reggianito parmigiano. |
| Simmer Rock Beets And Roasted Honey Crisp Apples |
$10.75 |
local arugula, honey-lime, roasted fennel seed vinaigrette, cherry glen monocacy ash cheese, spiced walnuts. |
| Farmers Market Salad |
$8.25 |
local lettuces, fresh market veggies, croutons, fresh vinaigrette. |
| Farmers Market Salad |
$8.50 |
local lettuces, radish, carrots, cucumbers and grape tomatoes and seasonal veggies, fresh basil vinaigrette. |
| Colossal Caesar Salad |
$9.00 |
romaine hearts, radishes, parmigiano regianito, croutons, horseradish-caesar dressing. |
| Dogwood Autumn Salad |
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the seasons best lettuces & local fruits, cherry glen chevre cheese, toasted almonds, minted honey-lemon vinaigrette. |
| Lemony Albacore Tuna Salad |
$5.00 |
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| Dogwood Mango Chicken Salad |
$5.25 |
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| Grilled Free Bird Chicken Breast |
$5.50 |
|
| Blackened Fillet Of Carolina Trout |
$7.25 |
|
| All Lump |
$10.50 |
all maryland pan-sauteed crabcake. (hoopers island, family picked). |
| Fresh Roasted Turkey Rachel |
$11.25 |
all-natural turkey, swiss cheese, fennel coleslaw, cranberry mustard on rye. |
| Chicken, Local Apple & Brie |
$11.75 |
pasture-raised chicken breast, waverly market apples, vermont brie, baby spinach, sweet potato butter, 12-grain bread. |
| Gaylord Clarks Pasture Raised Farm Egg Sandwich |
$7.75 |
two of gaylords local farm eggs on wheat toast with sharp cheddar cheese. |
| Dogwood Breakfast Burrito |
$8.95 |
two of gaylords farm eggs, chile beans and veggies, cheddar cheese in flour tortilla. |
| Mango Chicken Salad Sandwich |
$10.25 |
poached free bird chicken in lightly curried, chutney-yogurt dressing, golden raisins & herbs on honey wheat bread. |
| Lemony Albacore Tuna Salad Sandwich |
$9.95 |
fresh dill, lemon zest, celery and vanns chesapeake seasoning, extra virgin olive oil-greek yogurt dressing, rye. |
| Hummus And Crunchy Vegetable Wrap |
$7.50 |
radish, cucumber, carrot, bell peppers, market greens, fresh basil vinaigrette. |
| Local Apple, Brie & Greens |
$8.95 |
sweet potato butter, greens, griddled between 12-grain bread. |
| Grilled Pineland Farms Beef Cheeseburgers |
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(12-oz.) all burgers are made with pasture-grazing all-natural black angus beef, no hormones / anitbiotics (never-ever), served on potato roll with hand-cut potato chips, house pickles. |
| The Natural |
$13.75 |
topped with pennsylvania cheddar cheese. |
| Galens Burger |
$14.75 |
blackened with vanns spices, topped with artisan blue cheese, grilled onions and mushrooms. |
| The Diane Burger |
$14.75 |
on a large house salad of organic lettuces, hothouse veggies, herb vinaigrette, swiss cheese. |
| The Taos |
$14.25 |
with sharp cheddar cheese and roasted poblano chiles. |
| Organic Lentil-Barley |
$15.25 |
veggie burger on garden salad. organic lentils and barley with moroccan spices, local chevre cheese and roasted red peppers, sauteed local squash and greens. |
| Eggplant Manicotti |
$13.50 |
local eggplant stuffed with cherry glen farm goat cheese & goat ricotta, local greens and basil, served on roasted creole vegetable sauce, aged balsamic. |
| Forbidden Rice |
$18.50 |
risotto & roasted squash curry. organic black rice, mild curried coconut sauce with vanns spices, fresh ginger, golden currants, toasted almonds and todays vegetables. |
| Croque Monsieur |
$13.75 |
five onion soup. grilled pennsylvania ham & swiss cheese. |
| Grilled Chevre Sandwich |
$13.50 |
rustic plum tomato soup. local cherry glen goat cheese, olive tapenade & spinach on 12-grain bread. |
| Local Egg & Cheese Sandwich |
$11.95 |
spicy vegetarian chili. gaylord clarks pasture-raised eggs & pa. cheddar on seeded honey wheat toast. |
| Local Apple-Brie Sandwich |
$12.25 |
tomato fennel white bean soup. grilled apples, sweet potato butter, vermont brie, 12-grain bread. |
| Shrimp Salad |
$16.50 |
baltimore-style crab soup. domestic white shrimp in light, creamy vanns chesapeake seasoned fresh dill dressing on a potato roll. |
| Mac And Blue |
$7.50 |
artisan blue cheese, farfalle, ginger breadcrumbs. |
| Market Vegetables Of The Day |
$7.00 |
chefs daily selection. |
| Dogwood Potato Chips & Dip |
$4.50 |
an old deli fan favorite: hand -cut organic potatoes, fresh herb organic greek yogurt dip. |
| Roasted Plum Tomatoes And Sweet Local Garlic |
$5.50 |
california organic xv olive oil, aged balsamic, fresh baguette. |
