Ceviche Mixto |
$6.00 - $11.00 |
Mazatlan white shrimp, striped bass ceviche, fresh lime juice, jicama tomatoes, serrano, cilantro, fresh avocado |
Guacamole |
$5.00 - $9.00 |
Fresh mashed michoacan avocados, white onions, tomatoes, cilantro, fresh lime juice, oaxacan sea salt |
Queso Poblano |
$5.00 - $8.00 |
Melted chihuahua cheese, creamy queso blanco, roasted poblanos, fresh corn, nopalitos, add brisket $2.00 |
Queso Fundido |
$8.00 |
Three white cheeses, roasted poblano rajas, grilled onions, dry oregano, housemade corn tortillas served with your choice of vegetables or pork chorizo |
Sopa De Lima |
$5.00 - $10.00 |
yucatan-style chicken soup, chayote squash, carrots, onions, celery, cilantro, fresh avocado, chihuahua cheese, tortilla strips |
Pozole Rojo |
$5.00 - $10.00 |
Traditional pre-hispanic soup with pork, red guajillo broth, hominy, green cabbage, red radish, dry oregano, and fresh lime juice |
Pozole Verde |
$5.00 - $10.00 |
Mexico city-style, green tomatillo chicken soup with hominy, cilantro, poblano peppers, queso fresco and fresh lime juicee |
Torta Ahogada |
$10.00 |
Braised pork shoulder, black beans, watercress, chihuahua cheese, pickled onions, served with roasted tomato broth |
Sweet Corn Tamale |
$4.00 |
|
Chicken Tamale |
$4.00 |
|
Black Bean Tamale |
$4.00 |
|
Elote con Crema |
$5.00 |
|
Side of Rice and Beans |
$4.00 |
|
Sweet Plantains |
$4.00 |
|
Mexican Calabacitas |
$4.00 |
|
Pastel De Chocolate |
$6.00 |
Moist oaxacan dark chocolate cake with fresh corn ice cream, warm chocolate rum sauce |
Flan De Queso |
$6.00 |
Mexican egg custard with cream cheese, sugar cane caramel, dark rum whipped cream |
Postre Sampler |
$9.00 |
Mini-sized servings of pastel de moras, flan de queso, pastel de chocolate |
Pastel De Moras |
$6.00 |
Skillet baked blueberry cake with mexican vanilla ice cream, blueberry drizzle |