Aloo Tikki Chat (GF) |
$7.00 |
mashed potatoes and green peas patties served with yogurt, onion, chick peas, and chutney |
Papdi Chat |
$6.00 |
crispy flour crackers served with yogurt, potatoes, onions, chick peas and chutney |
Vegetable Samosa (V) |
$4.00 |
two crispy fried turnovers stuffed with green peas and potatoes |
Vegetable Pakora |
$5.00 |
fresh vegetables deep fried in a spiced chick peas batter |
Lamb Samosa |
$5.00 |
two crispy fried turnovers stuffed with ground lamb |
Reshmi Kabab (GF) |
$8.00 |
ground chicken seasoned with onion and herbs, then barbecued |
Pashawari Naan |
$4.50 |
naan stuffed with cashew nut, raisins, almond and sweet coconuts |
Paneer Kulcha |
$4.25 |
exotic unleavened bread stuffed with homemade cheese |
Aloo Naan |
$3.50 |
bread stuffed with delicately spiced potatoes, ginger |
Gobhi Naan |
$3.50 |
bread stuffed with mashed cauliflower, fenugreek leaves and gatam masala |
Onion Kulcha |
$3.50 |
scrumptious unleavened bread stuffed with onions, fresh cilantro, cumin seeds |
Garlic Naan |
$3.00 |
stuffed with fresh garlic and herbs |
Tandoori Roti (V) |
$2.25 |
whole wheat bread baked in tandoor |
Naan |
$2.25 |
tandoor baked white bread |
Ginger Garlic Jhinga |
$16.75 |
jumbo fresh shrimp gently seasoned and slowly broiled in tandoor with chef's special fresh spices |
Lamb Seekh Kabab |
$15.75 |
ground lamb seasoned onion, beel pepper, fresh cilantro, cloves and herbs, then barbecued |
Punjabi Tikka |
$13.95 |
boneless cubes of chicken breast marinated in yogurt, fenugreek leaves, ginger, garlic and spices, then barbecued in tandoor |
Tandoori Murg |
$13.95 |
chicken marinated in yogurt, lemon and herbs, then barbecued in tandoor |
Punjabi Tikka Masala (GF) |
$13.95 |
our signature dish - boneless cubes of chicken broiled in the tandoor and cooked in rich creamy tomato sauce, onion sauce and herbs |
Murg Korma (GF) |
$13.50 |
boneless chicken pieces cooked in mild creamy onion sauce and nuts |
Murg Vindaloo (GF) |
$13.50 |
boneless chicken pieces cooked in mild creamy onion sauce and nuts |
Murg Vindaloo (GF) |
$13.75 |
boneless chicken cooked in a sharply special spiced sauce and potatoes |
Murg Saag (GF) |
$13.75 |
boneless chicken cooked with chopped fresh spinach and herbs |
Murg Makhani (GF) |
$13.50 |
chicken broiled in the tandoor and cooked in rich creamy tomato sauce, onion sauce and herbs |
Murg Karahi (GF) |
$13.50 |
boneless chicken sauteed with fresh garlic, ginger, scallions, green bell pepper and tomatoes |
Murg Madras (GF) |
$13.50 |
chicken cooked with onion sauce, coconut |
Chilly Chicken |
$15.75 |
(chef's special) marinated boneless chicken cooked in punjabi style with fresh onion, bell pepper, tomato and herbs |
Chicken Jalfarzi |
$8.75 |
|
Murg Badami |
$8.75 |
|
Shrimp Curry / Bellpepper Onions |
$9.95 |
|
Navrattan Korma |
$8.00 |
|
Punjabi Chana |
$8.00 |
|
Vegetable Pulao |
$8.00 |
with raita |