| Design your own Salad |
$11.95 |
Ask for the salad card, select directly from our chefs pantry |
| Caesar Salad |
$12.95 |
Grilled chicken, heart of romaine, caesar dressing, parmesan, lemon & garlic herb crostini |
| Quinoa Lentil Cobb |
$14.95 |
Grilled chicken, black beluga lentil, quinoa, avocado, bacon, chopped romaine & poblano mustard vinaigrette |
| The Rose Spud |
$14.95 |
Grilled chicken, baby mixed greens, creamy cilantro sauce, grilled vegetables, pickled onions, queso fresco & crispy potato rose or beef tenderloin $2.00 |
| Amazon Burger |
$12.95 |
House ground tenderloin burger, bacon, avocado, provolone cheese, lettuce, tomato, pickled onion, smoked mustard, jalapeno aioli on a sweet sourdough bun with yuca steak fries |
| Sandwich Cubano |
$11.95 |
Guajillo braised pork, ham & provolone cheese, house made pickles, smoked mustard on grilled rustic bread with yuca steak fries |
| Beef Tenderloin Pepito |
$14.95 |
Shaved beef tenderloin confit sandwich, grilled onion & poblano, black bean refritos, smoked panela cheese on grilled rustic bread with yuca steak fries & rocoto sauce |
| Fish Tacos |
$14.95 |
Three tacos of tempura mahi-mahi, cabbage, rocoto pepper & pico de gallo with rice, black beans, maduro & yuca |
| Carnitas Tacos |
$11.95 |
Three tacos of guajillo braised pork, avocado mousse, pineapple pico with rice, black beans, maduro & yuca |
| Exquisito |
$21.95 |
Pan seared sole, achiote grilled shrimp, tempura mushroom, pico de gallo, jasmine rice |
| Achiote Seared Ahi Tuna |
$19.95 |
Cilantro broth, citrus salad, goat cheese snow |
| Grilled Mahi Mahi |
$22.95 |
Black bean & shrimp veloute, fried pickled okra |
| Wild Scottish Salmon |
$25.95 |
Grilled salmon, ceviche mixto, grape tomato, avocado & habanero beurre blanc |
| Choice of Soup of the day or Mixed Greens Salad |
$4.00 |
|
| Choice of Entree |
$4.00 |
|
| Tres Leches or Alfajores |
$4.00 |
|
| Pollo Huancaino |
$17.95 |
Pan seared chicken, tagliatelle pasta, huancaina sauce, mushroom-chorizo ragout, queso fresco |
| Pollo Bahia |
$17.95 |
Grilled chicken breast with tomato, cilantro, heart of palm, coconut beurre blanc, jasmine rice |
| Pollo Encamisado |
$17.95 |
Plantain crusted chicken, roasted tomato, seared panela cheese & puree of spicy-smokey black bean sauce, crema fresca |
| Grilled Chicken Brocheta |
$17.95 |
Grilled chicken & shrimp with onion & poblano over chorizo caribbean rice |
| Beef Tenderloin Brocheta |
$18.95 |
Grilled beef tenderloin & shrimp with onion & poblano over chorizo caribbean rice |
| Filete Con Hongos |
$20.95 |
Grilled beef filet, tempura mushroom, pisco peppercorn sauce & corn poblano arroz rajas |
| Lomo Y Mar |
$21.95 |
Grilled beef filet, achiote shrimp, castelvetrano olives, mascarpone mashed potatoes, stilton blue cheese sauce |
| Carnitas Pibil |
$21.95 |
Achiote braised pork shoulder & grilled shrimp with lemon guajillo sauce, black beans, queso fresco, orange red onion salad |
| Beef |
$10.95 |
House ground tenderloin, caramelized onion & rocoto sauce |
| Chicken |
$8.95 |
Basil & candied pecan with avocado mousse |
| Black Bean & Chorizo |
$7.95 |
Yuca dough & creamy cilantro sauce |
| Quinoa |
$6.95 |
Ginger, garlic, sesame, sprouts with guava sauce |
| Choice of Three |
$13.95 |
|
| Ahi Tuna |
$15.95 |
Coconut, crispy onion, peanut, jalapeno, cilantro |
| Salmon |
$12.95 |
Pineapple, toasted sesame, cilantro, red onion, rice croquette |
| Palomar |
$11.95 |
Peruvian blue tilapia, grapefruit leche de tigre, candied grapefruit, avocado, kalamata |
| Mixto |
$16.95 |
Peruvian blue tilapia, gulf shrimp, crispy calamari, avocado, red onion, cilantro, jalapeno |
| Flight of Four |
$24.95 |
|
| Fish Tacos |
$10.95 - $18.95 |
Mahi-mahi, cabbage, rocoto pepper & pico de gallo |
| Crispy Softshell Crawfish |
$10.95 - $18.95 |
Avocado, hoisin, toasted sesame |
| Carnitas Pibil |
$10.95 - $18.95 |
Guajillo braised pork, avocado mousse, pineapple pico |
| Texas Quail |
$10.95 - $18.95 |
Bacon, mushroom, romaine, bearnaise, basil |
| Beef Tenderloin Confit |
$10.95 - $18.95 |
Black bean, pickled onion, queso fresco |
| Vuelve A La Vida |
$12.95 - $6.95 |
Shellfish lime broth with lobster, shrimp & mussels, grape tomato, red onion, tarragon & grilled rustic bread |
| Cubana |
$9.95 - $6.95 |
Black bean soup with onion-cilantro relish & provolone cheese served in a toasted sourdough bread boule |
| Sopa Del Dia |
$8.95 - $6.95 |
|
| Caesar |
$9.95 |
Heart of romaine, caesar dressing, parmesan & garlic herb crostini, add chicken $4.00 |
| The Rose Spud |
$10.95 |
Baby mixed greens, creamy cilantro sauce, grilled vegetables, picked onions, queso fresco & crispy potato rose |
| Crab Caprichosa |
$16.95 |
Jumbo lump crab salad, avocado, marinated tomato, fresh mozzarella, crisp toasted croissant |
| Quinoa & Lentil Cobb |
$10.95 |
Black beluga lentil, quinoa, avocado, bacon chopped romaine & poblano honey mustard, add chicken $4.00 |
| Tiritas |
$12.95 |
Potato crusted calamari strips, black pepper, roasted tomato salsa, jalapeno remoulade |
| Lobster Corndogs |
$12.95 |
House made lobster sausage, carnival style corndog batter & lemon chardonnay aioli |
| Crab Fingers |
|
Tamale corn husk smoked, jalapenos, scallions, lemon butter & yuca puffs seasonal |
| Angel Wings |
$11.95 |
Ethereally light chicken wings with brown butter, habanero papaya sauce & blue cheese |
| Smoked Lamb Lollichops |
$19.95 |
Grilled smoked baby lamb chops, panca chili marinade, yuca fries |
| Tasting of Americas Signature Dishes |
$49.95 |
Four course dinner. With sommelier pairing add $35.00 |
| The Churrasco |
$39.95 |
Voted esquire magazines top 20 steaks in america our signature center cut beef tenderloin, chimichurri seasoned & chargrilled with fingerling potato, grilled vegetables & bearnaise sauce. 10 oz add |
| Filete Con Hongos |
$27.95 |
Grilled beef filet, tempura mushroom, pisco peppercorn sauce & corn poblano arroz rajas |
| Lomo Y Mar |
$29.95 |
Grilled beef filet, achiote shrimp, castelvetrano olives, mascarpone mashed potatoes, stilton blue cheese sauce |
| Pollo Huancaino |
$25.95 |
Pan seared chicken, tagliatelle pasta, huancaina sauce, mushroom-chorizo ragout, queso fresco |
| Pollo Encamisado |
$26.95 |
Plantain crusted chicken, roasted tomato, seared panela cheese & puree of spicy-smokey black bean sauce, crema fresca |
| Cerdo Relleno |
$28.95 |
Achiote rubbed pork tenderloin stuffed with fresh corn tamalito, topped with jumbo lump crab meat, jumbo shrimp, roasted tomato, avocado, habanero beurre blanc |
| Carnitas Pibil |
$26.95 |
Achiote braised pork shoulder & grilled shrimp with lemon guajillo sauce, black beans, queso fresco, orange red onion salad |
| Brochetas Asadas |
$36.95 |
Beef tenderloin & grilled chicken skewers with achiote shrimp over house made beef chorizo caribbean rice |
| Mar Y Tierra |
$49.95 |
Chimichurri grilled beef filet, achiote grilled shrimp & jumbo lump crab over saffron spanish chorizo rice |
| Arroz Cazador |
$39.95 |
Smoked lamb anticucho, bacon wrapped stuffed quail, pork carnitas & smoked crab over saffron spanish chorizo rice |
| Arroz Mariscado |
$48.95 |
Grilled market catch, tempura lobster tail, scallop, shrimp & calamari over saffron spanish chorizo rice |
| Achiote Seared Ahi Tuna |
$23.95 |
Cilantro broth, citrus salad, goat cheese snow |
| Grilled Mahi Mahi |
$26.95 |
Black bean & shrimp veloute, fried pickled okra |
| Wild Scottish Salmon |
$29.95 |
Grilled salmon, ceviche mixto, grape tomato, avocado & habanero beurre blanc |
| Sea Bass |
$35.95 |
South american sea bass, chargrilled corn, popcorn crema, tempura mushroom, tarragon |
| Pan Seared Sole |
$24.95 |
Jumbo lump crab, haystack potatoes, chiles y cebollas, maple mustard vinaigrette |
| Pargo Americano |
$37.95 |
Pan roasted snapper, achiote grilled shrimp, peeled grape tomato, zucchini, habanero beurre blanc |
| Grilled Mahi Mahi |
$18.95 |
Black bean & shrimp veloute, fried pickled okra |
| Pollo Bahia |
$18.95 |
Grilled chicken breast with tomato, cilantro, heart of palm, coconut beurre blanc, jasmine rice |
| Pollo Encamisado |
$18.95 |
Plantain crusted chicken, roasted tomato, seared panela cheese & puree of spicy-smokey black bean sauce, crema fresca |
| Filete Con Hongos |
$18.95 |
Grilled beef filet, tempura mushroom, pisco peppercorn sauce & corn poblano arroz rajas |
| Carnitas Pibil |
$18.95 |
Achiote braised pork shoulder & grilled shrimp with lemon guajillo sauce, black beans, queso fresco, orange red onion salad |
| Lucuma |
|
Perus favorite ice cream flavor with hints of maple, sweet potato, caramel & italian meringue suggested with far niente dolce |
| Fruity Pebbles |
|
Lemongrass steeped tres leches milk, blueberry citrus compote & italian meringue suggested with massolino moscato dasti |
| Baileys Tres Leches |
|
With mexican cajeta, youll lose count of the leches suggested with ron cartavio xo, peru |
| Grilled Market Vegetables |
$6.95 |
|
| Mixed Greens Salad |
$6.95 |
|
| English Peas |
$6.95 |
Mint chimichurri & parmesan |
| Chargrilled Corn & Crispy Mushroom |
$6.95 |
|
| Fried Fingerling Potatoes |
$6.95 |
Cracked, smashed & crisped with garlic & smoked paprika |
| Grilled Asparagus |
$6.95 |
|
| Mascarpone Potato Puree |
$6.95 |
|
| Yuca Steak Fries |
$6.95 |
|
| Delirio De Chocolate |
$9.95 |
Chocolate truffle cake, hazelnut chocolate mousse, chocolate ganache, chocolate meringue, espresso cajeta suggested with warres otima 10 year tawny |
| Tequila Bread Pudding |
$9.95 |
Toffee, tequila, caramel, cinnamon ice cream suggested with royal tokaji 5 puttonyos aszú |
| Alfajores |
$9.95 |
Miniature melt-in-your-mouth dulce de leche cookie sandwiches suggested with 2003 warres lbv |
| Sorbets |
$3.95 |
Choice of salted chocolate sorbet, guava with coconut & sesame, mango & candied ginger, tamarind honey & pecan, chicha morada sorbet individual scoop |
