| Salade de Betteraves |
$9.00 |
Organic beets w/ walnuts and roquefort |
| Salade de Chevre |
$12.00 |
Goat cheese salad w/ balsamic vinaigrette |
| Salade Cesar |
$10.00 |
Traditional caesar salad |
| Salade Frisee Aux Lardons |
$12.00 |
Frisee w/ poached egg, bacon, croutons |
| Salade Nicoise |
$12.00 |
Field greens w/ anchovies, olives, eggs, green beans, tuna, potatoes- bell peppers |
| Salade de Poulet Facon Lilly's |
$12.00 |
Grilled jidori chicken breast w/ avocado, artichokes, piperade, tapenade black olives |
| Salade de Thon Frais |
$12.00 |
Seared ahi tuna salad w/ nappa cabbage and soy ginger dressing |
| Soupe du Jour |
$7.00 |
Server will tell you today |
| Soupe A Lonion Gratinee |
$7.00 |
Classic onion soup w/ gratine cheese |
| Terrine de Canard Maison |
$7.00 |
Homemade coarse duck terrine |
| Escargots Bourguignons |
$8.00 |
Classic garlic butter snails |
| Flamiche |
$8.00 |
Goat cheese and leek tart |
| Artichaut A La Vinaigrette |
$9.00 |
California artichoke w/ vinaigrette |
| Assiette de Fromages |
$12.00 |
Artisan cheese plate |
| Filet de Thon Grille |
$17.00 |
Grilled ahi tuna w/ piperade, white wine sauce |
| Saumon Aux Lentilles |
$17.00 |
Scottish salmon w/ lentils, soy ginger sauce |
| Moules Frites |
$18.00 |
P.e.i. black mussels w/ french fries |
| Poulet Frites |
$15.00 |
Roasted jidori chicken w/ french fries |
| Steak Frites |
$17.00 |
Prime cross cut NY steak and french fries |
| Onglet A Lechalote |
$18.00 |
Hanging tender steak w/ shallots, french fries |
| Entrecote Grillee |
$24.00 |
Grilled rib eye w/green beans and french fries |
| Green Beans |
$4.00 |
|
| Spinach |
$4.00 |
|
| Ratatouille |
$4.00 |
|
| French Fries |
$4.00 |
|
| Potato Gratin |
$4.00 |
|
| White Rice |
$4.00 |
|
| Omelet (Make Your Own) |
$12.00 |
Ratatouille or spinach or ham or cheese |
| Croque Monsieur or Madame |
$12.00 |
Classic ham and cheese melt w/ an egg on top |
| Grilled Chicken Sandwich ALT |
$12.00 |
W/ avocado, lettuce, tomato, pesto mayo |
| Mozzarella Tomato Arugula Sandwich |
$12.00 |
W/ grilled zucchinis and basil mayonnaise |
| Open Face Grilled Mahi Mahi Sandwich |
$12.00 |
Lettuce, tomato and aioli |
| Grilled Rib Eye Steak Sandwich |
$12.00 |
W/ onions, lettuce, tomato and mustard |
| Poulet Basquaise |
$12.00 |
Chicken and ratatouille in stew w/ rice |
| Lillys Burger |
$12.00 |
Homemade bun w/ caramelized onions lettuce, tomato and lillys dressing |
| Daily Special |
$12.00 |
Waiter will tell you today's |
| Creme Brulee |
$6.00 |
|
| Tarte Aux Pommes Minute |
$6.00 |
Thin apple tart with vanilla ice cream and caramel sauce |
| Profiterolles |
$6.00 |
Mini choux pastry buns, filled vanilla ice cream, coated with hot chocolate sauce |
| Ile Flottante |
$6.00 |
Lemon tart with rasberry coulis |
| Tarte Au Citron |
$6.00 |
Ramekin baked lava cake and pistachio ice cream |
| Mousse Au Chocolat a L'orange |
$6.00 |
Chocolate mousse w/ orange confit |
| Sorbet Aux Framboises |
$6.00 |
Rasberry sorbet |
| Assiette de Fromages |
$12.00 |
Artisan cheese plate |
| Coffee |
|
|
| Espresso |
|
|
| Double Espresso |
|
|
| Macchiato |
|
|
| Double Macchiato |
|
|
| Cappuccino |
|
|
| Double Cappuccino |
|
|
