| Crab Salad |
$10.00 |
fresh lump crab, fresh herbs, white balsamic cream, crisp corn chips |
| Crab Cakes |
$10.00 |
blue crab, lemon salad, whole grain mustard sauce |
| Calamari |
$10.00 |
flash fried, sweet cherry peppers, rosemary honey glaze |
| Hot Rocks |
$11.00 |
lightly breaded rock shrimp tossed in a tangy chipotle glaze |
| Lobster Salad |
$13.00 |
butter poached, grilled mango pico, herbed pita points |
| Prawn Cocktail |
$13.00 |
jumbo shrimp, lemon cocktail and blackberry mustard |
| Lil Plates Mixed |
$29.00 |
your choice of lil plates (excluding salads) |
| Fried Asparagus |
$6.00 |
crunchy jumbo asparagus, roasted garlic dipping sauce (vegetarian) |
| Spinach Fondue |
$7.00 |
baby spinach, artichokes, imported cheeses, fresh bread (vegetarian) |
| Chili Shoestring Fries |
$7.00 |
homemade sausage, aged cheddar, smoky chipotle |
| Heirlooms & Mozzarella |
$7.00 |
fresh mozzarella, heirloom tomatoes, sweet basil, evoo (vegetarian) |
| Shrimp Egg Roll |
$9.00 |
chili grilled shrimp, savoy cabbage, garlic emulsion |
| Creme Brulee |
$3.00 |
infused with vanilla |
| Key Lime Pie |
$5.00 |
traditional pie, and thick graham crust |
| Pumpkin Tart |
$6.00 |
creamed pumpkin, ricotta, with spiced whip cream |
| Chocolate Mousse |
$7.00 |
dark chocolate, smooth cream, pistachio crust |
| Mascarpone Cheesecake |
$7.00 |
soft mascarpone cheese napoleon, sweet blackberry cream |
