Two Eggs-Your Style |
$21.00 |
house potatoes, toast, choice bacon ham, sausage |
Eggs Benedict |
$22.00 |
english muffins & country ham tarragon-riesling hollandaise |
Lemon Pancakes |
$19.00 |
vanilla bean ricotta, strawberry-rhubarb |
Smoked Tofu Scramble* |
$19.00 |
scrambled eggs, sweet green pepper cilantro, tomato, fresh avocado |
House-Smoked Salmon Frittata* |
$22.00 |
wild salmon & grilled asparagus lemon-thyme, chèvre cheese, sliced fruit |
Raisin-Brioche French Toast |
$19.00 |
caramelized banana, spiced anglaise orange maple syrup |
Lifestyle Continental* |
$17.00 |
choice of strawberry, banana pineapple smoothie, bircher muesli, berries |
Steak & Eggs |
$26.00 |
grilled ny strip, two eggs, house potatoes |
Continental Buffet |
$26.00 |
house-baked pastries & muffins, seasonal fruit & cheeses, assorted hot & cold cereals, fresh juice, fresh brewed coffee or choice of fairmont blended teas |
Pesto Benedict |
$22.00 |
prosciutto, pesto & arugula, english muffins |
Woodland Mushroom Omelet* |
$23.00 |
caramelized shallots, sage, point reyes bleu |
Fishermans Wharf Omelet |
$24.00 |
local crab, scallions, oven-dried tomato |
Mission Tacos |
$22.00 |
house spiced chorizo, scrambled eggs white cheddar, soft flour tortilla |
Laurel Court Sandwich |
$19.00 |
sunny side up eggs, arugula & citrus aioli bacon, gruyère, country bread |
Nob Hill Breakfast* |
$22.00 |
scrambled egg whites, peppered turkey bacon olive oil charred asparagus, grilled roma tomatoes |
San Francisco Pancakes Oscar |
$26.00 |
berries, jam, meringue served with butter & warm maple syrup |
Farm Fresh Eggs Any Style |
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Omelet Station |
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Waffles |
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Pancakes |
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House-Baked Pastries & Muffins |
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Selection Of Sausages |
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Bacon & Potatoes |
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Assorted Hot & Cold Cereals |
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Seasonal Fruit & Cheeses |
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Fresh Brewed Coffee Or Choice Of Fairmont Blended Teas |
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Seasonal Fruit Or Berries |
$12.00 |
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Irish Oatmeal |
$12.00 |
raw sugar, dried fruits, nuts |
Assorted Boxed Cereals |
$6.00 |
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Bircher Muesli |
$8.00 |
pecan, cranberry & honey granola |
Low & Non Fat Yogurt |
$6.00 |
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Country Ham Or Bacon |
$5.00 |
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Sausage |
$5.00 |
pork, chicken apple veggie |
House Potatoes |
$5.00 |
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Roasted Plum Tomato |
$5.00 |
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Muffins |
$5.00 |
lemon blueberry |
Assorted Toast / Bagels |
$5.00 |
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Illy Espresso |
$6.00 |
cafe latte, cappuccino, cafe mocha, soy milk latte chilled milk |
Fresh Juice |
$5.00 |
grapefruit, orange |
Freshly Brewed Coffee |
$5.00 |
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Blended Exclusively By Metropolitan Tea |
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Fairmont Breakfast |
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Fairmont Earl Grey |
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Empress Orange Pekoe |
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Margarets Hope |
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Darjeeling |
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Cascade Peppermint |
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Egyptian Chamomile |
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Jasmine Butterfly |
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Butternut Squash Bisque* |
$9.00 |
spiced crème fraîche |
Home Made Chicken Soup* |
$9.00 |
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French Onion Soup |
$10.00 |
emmental & gruyere cheese gratin |
Crispy Sea Salt Calamari |
$14.00 |
spicy aioli |
Spicy Clams* |
$15.00 |
chili, ginger, lemongrass |
Baby Beet Salad |
$15.00 |
toasted walnuts, goat cheese, arugula |
Organic Baby Greens* |
$13.00 |
vegetable crudités, honey vinaigrette |
Dungeness Crab Cake |
$14.00 |
house tartar sauce |
Butternut Squash Bisque |
$9.00 |
spiced crème fraîche |
Home Made Chicken Soup |
$9.00 |
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Organic Spring Greens |
$14.00 |
vegetable crudites toasted almonds house honey-black pepper vinaigrette |
Baby Beet Salad |
$15.00 |
toasted walnuts, goat cheese, arugula |
Grilled Prawns |
$16.00 |
celery root salad, truffle mousseline |
Steak Tartare |
$19.00 |
quail egg, truffle-mustard aioli |
Spicy Clams |
$15.00 |
chili, ginger, garlic, lemongrass |
Dungeness Crab Cake |
$14.00 |
house tartar sauce |
Diver Scallop Carpaccio |
$16.00 |
cucumber, citrus, ginger, cilantro |
Cobb Salad |
$15.00 |
chicken, avocado, tomato, bacon, egg, bleu cheese, romaine, buttermilk dressing |
Tuna Niçoise* |
$16.00 |
quail egg, fingerling, blue lake beans, red onion, mustard vinaigrette |
Steak Salad |
$18.00 |
greens, celery root, pine nuts, avocado, red wine vinaigrette |
Classic Caesar Salad |
$13.00 |
sourdough croutons, aged parmesan |
Classic Caesar Salad |
$18.00 |
add chicken or shrimp |
Fish Tacos |
$17.00 |
soft corn tortillas, guacamole, pico de gallo, queso fresco |
Smoked Chicken Quesadilla |
$15.00 |
fiscalini-jack cheese, roasted salsa, lime sour cream, guacamole |
Butternut Squash Risotto |
$26.00 |
blood orange-vanilla reduction |
Pan Roasted Branzino |
$28.00 |
grilled sonoma mushrooms, sunchoke puree |
Free-Range Chicken Breast |
$28.00 |
acorn squash, brussels sprouts chestnuts, house bacon lardons |
Chorizo-Crusted Monterey Cod |
$30.00 |
white beans, spinach, sherry emulsion |
House Brined Pork Chop |
$34.00 |
roasted baby apple, braised cabbage |
Braised Short Rib |
$36.00 |
caramelized onion mashed potato tuscan kale |
Grilled Tenderloin |
$40.00 |
celery root gratin, celery salad port reduction |
French Dip Sandwich |
$18.00 |
caramelized onions, humboldt fog, french baguette natural jus |
Grilled Chicken Club |
$16.00 |
avocado, house bacon, smoked gouda, herb mayonnaise |
Grilled Cheese |
$15.00 |
aged cheddar, toma cheese, chutney, sourdough served with house ketchup |
House Prosciutto Panini |
$16.00 |
fresh mozzarella, tomato, balsamic, basil served on sourdough |
Soup Or Salad & 1/2 Sandwich |
$16.00 |
choose half of a grilled cheese or half of a grilled chicken club sandwich served with cup of chicken soup or half organic baby green salad |
House-Aged Prime Burger |
$16.00 |
fiscalini, garlic aïoli on ciabatta roll |
House-Aged Prime Burger |
$2.00 |
add bacon |
Butternut Squash Bisque |
$9.00 |
*vegan, macrobiotic, dash, diabetic, gluten free |
Organic Baby Greens |
$13.00 |
vegetable crudités & aged balsamic vinegar & extra virgin olive oil. *vegan, macrobiotic, dash, diabetic, raw gluten free |
Roasted Red Pepper Hummus |
$13.00 |
vegetable crudites. *vegan, diabetic, dash, raw, gluten free |
Tuna Tartar |
$16.00 |
cucumber, citrus, ginger. *diabetic, dash, gluten free |
Butter Lettuce Wraps |
$12.00 |
spinach, fruit salsa, onions soy-ginger dressing. *macrobiotic, raw, diabetic |
Grilled Pizza |
$15.00 |
caramelized onions, goat cheese, niçoise olives. * macrobiotic, dash, diabetic |
Pan Roasted Cod |
$28.00 |
sonoma mushroom & brussels sprouts. * macrobiotic, dash, diabetic |
Steamed Clams |
$16.00 |
garlic, shallot, parsley. *dash, diabetic |
Peanut Butter Cheesecake |
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concord grape, graham cracker crumb, peanut brittle, ganache |
Vanilla Crème Brulee |
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house honey cookies |
Molten Chocolate Cake |
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caramel crème anglaise, vanilla ice cream |
Tiramisu |
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lady fingers, kahlua, chocolate coffee beans |
Spiced Carrot Cake |
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cream cheese icing, candied ginger, crème anglaise |
Peanut Butter Cheesecake |
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concord grape, graham cracker crumb, peanut brittle, ganache |
Vanilla Crème Brûlée |
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house honey cookies |
Molten Chocolate Cake |
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caramel crème anglaise, vanilla ice cream |
Tiramisu |
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lady fingers, kahlua, chocolate coffee beans |
Spiced Carrot Cake |
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cream cheese icing, candied ginger, crème anglaise |
Vanilla |
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with huckleberry compote |
Valrhona Chocolate |
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with white chocolate |
Pumpkin Pie |
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with streusel |
Vanilla |
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with huckleberry compote |
Valrhona Chocolate |
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with white chocolate |
Pumpkin Pie |
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with streusel |
San Francisco Cable Car |
$15.00 |
sailor jerrys spiced rum, orange curacao, fresh lemon juice served up |
Classic Champagne Cocktail |
$15.00 |
champagne, remy martin vsop cognac angostura bitters, one sugar cube |
Sidecar |
$15.00 |
remy martin vsop cognac, cointreau, lemon juice |
Pisco Sour |
$15.00 |
macchu pisco, fresh lime juice, sugar syrup, one egg white, served up |
Perfect Manhattan |
$15.00 |
gentleman jack whiskey, sweet vermouth, dry vermouth, angostura bitters |
The Fairmont Honey Saison Beer |
$8.00 |
created in partnership with almanac beer co. using honey from our rooftop beehives |
Butternut Squash Bisque |
$9.00 |
*vegan, macrobiotic, dash, diabetic, gluten free |
Organic Baby Greens |
$13.00 |
vegetable crudités & aged balsamic vinegar & extra virgin olive oil. *vegan, macrobiotic, dash, diabetic, raw gluten free |
Roasted Red Pepper Hummus |
$13.00 |
vegetable crudites. *vegan, diabetic, dash, raw, gluten free |
Tuna Tartar |
$16.00 |
cucumber, citrus, ginger. *diabetic, dash, gluten free |
Butter Lettuce Wraps |
$12.00 |
spinach, fruit salsa, onions soy-ginger dressing. *macrobiotic, raw, diabetic |
Grilled Pizza |
$15.00 |
caramelized onions, goat cheese, niçoise olives. *macrobiotic, dash, diabetic |
Pan Roasted Cod |
$28.00 |
sonoma mushroom & brussels sprouts. *macrobiotic, dash, diabetic |
Steamed Clams |
$16.00 |
garlic, shallot, parsley. *dash, diabetic |
Whole Wheat Pancake |
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choice of chocolate chips or fresh berries, warm maple syrup |
Toad In A Hole |
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french toast, poached egg center, home fries |
Mini Waffles |
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blueberry compote, warm maple syrup |
One Egg Any Style |
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toast fingers, home fries. *choice of bacon, link sausage, applewood smoked or chicken sausage |
Cold Cereal |
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choice of rice krispies, raisin bran, frosted flakes, froot loops or apple jacks |
Organic Weeds |
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baby greens, tomato, cucumber, balsamic dressing |
Little Caesar |
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parmesan cheese, croutons, caesar dressing |
Creamy Shells And Cheese |
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mix of local cheese, shell pasta, garlic bread |
Mini Cheese Burgers |
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local organic ground beef, cheddar, fries |
Fish And Chips |
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crisp battered white fish, fries, house tartar |
Breaded Chicken Fingers And Fries |
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trio of dips-plum sauce, honey mustard, sweet barbecue sauce |
Kids Hot Dog |
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served with french fries |
Monster Chocolate Chip Cookies |
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Chocolate Cake |
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Ice Cream |
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vanilla or chocolate |
Gluten Free Chocolate Chunk Cookies |
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Vegan Carrot Cupcake |
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Mini Banana Pecan Bread |
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Fresh Orange |
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Grapefruit |
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Apple Juice |
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Apple |
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Cranberry |
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Pineapple |
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Prune |
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Tomato |
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V8 Juice |
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Fresh Fruit |
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Low Fat Yogurt |
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Choice Of Strawberry |
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Banana |
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Roasted Pineapple & House Honey |
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Grilled Boneless Skinless Chicken Breast |
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roasted potatoes, steam broccoli |
Boiled Salmon |
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brown rice, steamed spinach |
Butternut Squash And Apple Bisque |
$6.00 |
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Stir Fried Brown Rice |
$9.00 |
pineapple, tofu, carrots, peas |
Sesame Rice Noodle Salad |
$9.00 |
edamame, carrots, scallions |
Tuna Tartar |
$16.00 |
cucumber, citrus, ginger, poppadoms |
Organic Baby Greens |
$13.00 |
vegetable crudités honey vinaigrette |
Caesar |
$13.00 |
sourdough croutons, parmesan, white anchovies |
Baby Beet Salad |
$15.00 |
toasted walnuts, goat cheese, arugula |
House-Prosciutto Panini |
$16.00 |
fresh mozzarella, tomato, basil, balsamic reduction |
Grilled Chicken Club |
$16.00 |
avocado, smoked gouda, herb mayonnaise, house bacon |
House-Aged Prime Burger |
$16.00 |
fiscalini, garlic aioli on ciabatta roll |
Grilled Pizza |
$15.00 |
caramelized onions, laura chenel goat cheese niçoise olives |
House Charcuterie |
$16.00 |
assorted house cured meats grilled baguette |
House-Smoked Salmon Plate |
$16.00 |
capers, red onion, cucumber, hard-cooked egg, rye toast |
Local Artisan Cheese Tasting |
$16.00 |
quince paste, chutney, cranberry walnut bread |
Crispy Sea Salt Calamari |
$14.00 |
house tartar |
Marin Suns Farm Steak Tartare |
$19.00 |
red onion, chive, capers, quail egg, truffle-mustard aiöli, sourdough crostini |
House-Made Dip Trio |
$13.00 |
garbanzo bean & roasted pepper eggplant & white bean served with grilled pita, poppadoms and breadsticks |
Spicy Steamed Clams |
$15.00 |
chili, ginger, lemongrass |
Grass-Fed Sliders |
$16.00 |
fiscalini cheddar, brioche |
San Francisco Cable Car |
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sailor jerrys spiced rum, orange curacao, fresh lemon juice served up |
Negroni |
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tanqueray & noilly prat sweet vermouth, campari |
Fairmont Southside Cocktail |
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gin, fresh lime juice & fresh mint |
Jerrys Special |
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absolut mandarin vodka, cointreau a squeeze of fresh orange juice & a splash of cranberry juice |
Vanilla & Rye |
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a frothy libation of old overholt rye whiskey, fresh lemon juice vanilla, egg white & soda water |
Sidecar |
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remy martin vsop cognac, cointreau, lemon juice |
Fairmont Cuvée By Gloria Ferrer, Blanc De Noir, California |
$9.00 |
pale pink blanc de noir with flavors of strawberries and cream |
Domaine Chandon, Brut Classic, California |
$11.00 |
soft and mature aromas of peaches and pears and hints of toasted nut |
Jcb By Jean Charles Boisset, "Rosé #69", Burgundy, France |
$12.00 |
refreshing aromas of light berry, citrus zest, and minerality |
Domaine Carneros, Brut, Carneros, California |
$16.00 |
estate-grown, organic fruit provides crisp pear and hazelnut aromas |
Schramsberg, Blanc De Blancs, Napa Valley, California |
$17.00 |
dry and crisp with hints of tart citrus and vanilla |
Piper Heidsieck, Brut, Reims, France |
$18.00 |
aromas of spring blooms leading into pear and apple with a hint of toast |
Taittinger Brut La Francaise, Reims, France |
$29.00 |
dry, elegant and complex with citrus and brioche notes |
Cabernet Sauvignon Deep Rosé, Isabel Mondavi, Napa Valley |
$10.00 |
medium body with intense, ripe strawberry flavors |
Riesling, Seaglass, Monterey County |
$9.00 |
aromas of green apple, pear and tangerine with bright floral flavors |
Sauvignon Blanc, Raymond, Napa Valley |
$11.00 |
aromas of lemongrass, thyme and apricots with crisp citrus notes |
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand |
$12.00 |
notes of gooseberry, grapefruit and tropical fruits with fresh cut herbs |
Sauvignon Blanc, Roth, Alexander Valley |
$14.00 |
round in texture and refreshingly crisp with aromas of green melon and pineapple |
Pinot Grigio, Seghesio, Sonoma County |
$12.00 |
aromas of grapefruit, melon and accented flavors of lime and melon |
Albarino, Fillaboa, Rias Baixas, Spain |
$11.00 |
aromas of fresh cut green apple, juicy pineapple and citrus |
Chardonnay, Hahn Estates, Santa Lucia Highlands |
$12.00 |
ripe pear, violets and lavender with juicy green apple and citrus |
Chardonnay, Sonoma Cutrer, "Russian River Ranches," Sonoma |
$13.00 |
racy minerality and layers of tropical fruit and citrus abound |
Chardonnay, Hess Collection, Napa Valley |
$14.00 |
full bodied, elegant ripe citrus with toasty oak |
Pinot Noir, Napa Cellars, Napa Valley |
$12.00 |
aromas of plum and black cherry, with hints of rose petal and orange peel |
Pinot Noir, De Loach, "Green Valley", Russian River Valley |
$22.00 |
aromas of blackberry pie; flavors of plum, cranberry, and toasty chocolate |
Malbec, Crios, Mendoza, Argentina |
$10.00 |
inviting dark cherry and forest floor bouquet; silky soft with long finish |
Merlot, Gundlach-Bundschu, "Rhinefarm Vineyard", Sonoma Valley |
$17.00 |
red cherry, tobacco, and lavender aromas; flavors of black plum, coffee |
Cabernet Sauvignon, Elements By Artesa, Napa Valley |
$12.00 |
full bodied with flavors of cassis and integrated barrique |
Cabernet Sauvignon, Hess Collection, allomi Vineyard, Napa Valley |
$15.00 |
bright cassis, black fruit and sweet brown spice aromas with a touch of vanilla |
Cabernet Sauvignon, Roth, Alexander Valley |
$18.00 |
fresh berries and cassis with ripe plum and sweet raisin aromas |
Shiraz, Peter Lehman, Barossa Valley, South Australia |
$12.00 |
robust aromas of mulberries and chocolate, sweet spice and plum pudding |
Zinfandel, Deerfield, Glen Ellen, Sonoma Valley |
$15.00 |
bursting with cassis and dark berry aromas; raspberry-earthy, spicy finish |