| Special Beef Patties |
$12.00 |
cilantro, cucumber, mint relish in a mini pita |
| Crab Cakes |
$14.00 |
ginger pickle remoulade, mango, chili oil |
| Merguez Sausage Sandwich |
$10.00 |
sweet onion, pepper compote, spicy aioli |
| Chickpea Salad |
$8.00 |
red onion, baby spinach, lemon, cumin, mint |
| Chicken Phyllo Rolls |
$9.00 |
spicy tomato sauce |
| Char-Grill Scallops |
$14.00 |
jicama and radish salad, pomegranate gastrike |
| Almond Crusted Chicken Wings |
$10.00 |
smoked chili sauce |
| Chicken Phyllo Roll |
$9.00 |
spicy tomato sauce |
| Char-Grilled Scallops |
$15.00 |
jicama and radish salad, pomegranate gastrike |
| Almond Crusted Chicken Wings |
$10.00 |
choice of sauces |
| Chickpeas Salad |
$9.00 |
red onions, baby spinach, lemon, cumin, mint |
| Special Beef Patties |
$12.00 |
cilantro, cucumber, mint relish in a mini pita |
| Crab Cakes |
$14.00 |
ginger pickle, remoulade, mango, chili oil |
| Merguez Sausage Sandwich |
$10.00 |
sweet onion, pepper compote, spicy aioli |
| Lamb Tagine |
$16.00 |
moroccan stew, carrots, golden raisins, toasted almonds with a side of couscous |
| Grilled Baby Lamb Chops |
$24.00 |
purple potato roulade, tzatziki and cranberry sauce |
| Pan Seared Red Snapper |
$23.00 |
white bean puree, fennel spice in a grand marnier sauce |
| Harissa Infused Chicken Pie |
$20.00 |
moroccan marinated chicken, served in a tagine with basmati rice |
| North Moroccan Vegetables |
$17.00 |
eggplant, zucchini, chickpeas, carrots and tomato sauce with basmati rice |
| Lamb Tagine |
$17.00 |
moroccan stew carrot, golden raisin, toasted almonds, with a side of cous cous |
| Grill Baby Lamb Chops |
$26.00 |
purple potato roulade, tzatziki and cranberry sauce |
| Pan Seared Red Snapper |
$24.00 |
white bean puree, fennel spice in a grand marnier sauce |
| Harissa Infused Chicken Pie |
$21.00 |
moroccan marinated chicken served in a tagine and basmati rice |
| North Moroccan Vegetable |
$18.00 |
eggplant, zucchini, chickpeas, carrots and tomato sauce with basmati rice |
| Chicken |
$9.00 |
with pistachio and aromatic jus |
| Lamb |
$11.00 |
baby red onion, apricot, cumin sauce, charmoula |
| Shrimp |
$13.00 |
ginger, pineapple, cumin glaze |
| Lamb |
$12.00 |
baby red onion, apricot, cumin sauce, charmoula |
| Chicken |
$10.00 |
with pistachio and aromatic jus |
| Shrimp |
$12.00 |
ginger, pineapple, cumin glaze |
| Moroccan Fries |
$8.00 |
|
| Spiced Basmati Rice |
$7.00 |
with apricots, raisins and toasted pine nuts |
| Hummus With Naan |
$8.00 |
|
| Tasting Dips |
$12.00 |
tomato chutney, tzatziki, sun-dried tomato and black olive naan |
| Naan |
$4.00 |
|
| Naan |
$4.00 |
|
| Hummus With Naan |
$8.00 |
|
| Spiced Basmati Rice |
$7.00 |
with apricots, raisins and toasted pine nuts |
| Moroccan Fries |
$8.00 |
|
| Tasting Dips |
$12.00 |
tomato chutney, tzatziki, sun-dried tomato and black olive naan |
| P.I.N.K. Punch |
|
p.i.n.k. vodka, caffeine and guarana infused. splash of ginger ale, fresh muddled strawberries, splash of simple syrup, fresh lemon, rose champagne |
| Akra |
$8.00 |
grated malanga (taro root) mixed with fine herbs, fried crispy |
| Banyan Peze |
$8.00 |
fried green plantains |
| Papi Patat |
$8.00 |
sweet potato (orange) wedges lightly fried |
| Griyo |
$12.00 |
fried pork chunks |
| Boom-Boom Fritay |
$22.00 |
a beautifully arranged fried sampler of akra, banyan peze, patat & salad, served with pikliz (haitian style spicy pickled vegetables), choice of griyo or shrimp |
| Bon Bagay Chiktay |
$16.00 |
a delicious blend of diced carrots, peppers & onions served with warm pita bread, choice of shrimp or herring |
| Prestige Beer |
$7.00 |
|
| Bucket Of 5 |
$30.00 |
|
| Bucket Of 10 |
$50.00 |
|
| Moroccan Flower |
|
remy martin v. st. german, red ale, strawberry pucker, fresh lime, simple syrup, fresh muddled strawberries |
| Katra Sutra |
|
dusse, cointreau, muddled strawberries and sour mix |
| Coconut Bliss |
|
bacardi coconut, stoli vanil, splash of pineapple juice and cream of coconut, served with a cherry |
| Desert Noir |
|
remy marti vsop, cointreau noir, sour mix, topped with a sugar rim |
| Casablanca Fizz |
|
grey goose vodka, st. germain, fresh lime juice, topped with club soda |
| Katra Punch |
|
mount gay, silver rum, orange juice pineapple juice, topped with bacardi gold and a splash of grenadine |
| Lychee Martini |
|
belvedere vodka, lotus lychee liquor, lychee juice, served with a lychee |
| Marrakesh Sunset |
|
jack daniels tennessee honey, st. germain, lime juice, grapefruit juice, pineapple juice with a splash of grenadine |
| Moroccan Sunrise |
|
don julio silver, grand marnier cordon rouge, fresh lime juice with guava, lychee or pomegranate liquor served with an orange wedge |
| Katra Secret |
|
remy martin v. chambord liqueur, sour mix, topped with cranberry |
| Repartee |
|
ciroe red berry vodka, lemon-lime soda with a dash of grenadine served in a highball glass |
| Mediterranean Paradise |
|
hennessy vs, fresh lime juice, simple syrup, muddled mint, topped with ginger ale |
| Pinot Grigio |
|
cadonini, veneto, italy. |
| Graner Velvet liner |
|
austria |
| Sauvignon Blanc |
|
rapel valley, chile |
| Cabernet Sauvignon |
|
armador. maule, chile |
| Cates Du Rhone |
|
rhone valley, france |
| Pinot Noir |
|
bistro, barton. corsica, france |
| Merlo |
|
casa lapostolle. rapel valley, chile |
