| Omelets Made-to-Order |
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With farm fresh ingredients |
| Hawaiian Short Toast or Pancake Station |
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| Eggs Benedict |
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Hawaiian style |
| Miso Soup and Steamed Nishiki Premium Rice |
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| Molokai Sweet Potato Hash Browns |
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| Taro or Potatoes Au Gratin |
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| Hawaiian Short Toast |
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Made with local breads featuring lilikoi, guava and taro with infused localsyrups |
| Local Island Scrambled Eggs |
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With Hamakua Farms tomato salsa and nalo chives |
| Scrambled Eggs |
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With piperade and local artisan cheeses |
| Portuguese Sausage |
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Smoked apple wood bacon |
| Portuguese Sausage Local Style Fried Rice |
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| Twin Bridge Wailua Farm |
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Asparagus and roasted tomatoes |
| Crustless Quiche |
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With maui goat cheese and waimanalo spinach and hamakua tomato |
| Kunia Farms Pineapple |
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| Kahuku Farms Mango |
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| Hamakua Bananas |
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| Assorted Yogurt and Parfaits |
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| Maui Strawberries |
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| Local Sweet Melons |
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| Japanese Natto |
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| Fresh Waimanalo Greens |
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| Cured and Alae Salted Meats |
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| Cold Cereal and Milk |
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| Dried Fruits and Macadamia Nuts |
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| Fresh Baked Breads |
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From punaluu bake shop |
| Guava and Taro breakast Breads |
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| Savory Flaky Croissants |
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| Bundt Cakes |
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