| Seasonal Mixed Greens Salad |
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| Side Caesar Salad or two Sides |
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| Jakes Haystack Onion Rings |
$8.00 |
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| Bubbling Old Bay Crab Dip |
$9.50 |
Garlic herb toast |
| Crispy Nueskes Bacon Wrapped Water Chestnuts |
$7.00 |
White truffle honey |
| Crispy Buttermilk Marinated Fried Calamari |
$10.00 |
Remoualde sauce |
| West Coast and East Coast Oysters on the Half Shell |
$10.00 |
Cocktail sauce, mignonette, lemon $2.5 each, 24 for 12 oysters |
| U-10 Jumbo Shrimp Cocktail |
$13.00 |
Old fashioned cocktail sauce |
| Seasonal Soup |
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| Caramelized French Onion Soup |
$6.50 |
Melted emmenthaler cheese |
| Artisanal Cheese Trio |
$13.00 |
Seasonal and dried fruit , nuts, warm toast |
| Roasted Red Beet Salad |
$9.00 |
Red beet vinaigrette |
| Pickled Golden and Candy Striped Beets |
$9.00 |
Red beet vinaigrette |
| Hearts of Palm |
$9.00 |
Red beet vinaigrette |
| Shaved Celery |
$9.00 |
Red beet vinaigrette |
| Burrata Cheese |
$9.00 |
Red beet vinaigrette |
| Caesar Salad |
$7.75 |
Hearts of romaine, croutons, wisconsin parmesan cheese |
| Jakes Filet Mignon |
$41.00 - $33.00 |
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| Angus Kansas City Classic New York Strip (16 oz) |
$39.00 |
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| Porterhouse for 2 to Share (36 oz) |
$69.00 |
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| Bone- In Ribeye (18 oz) |
$42.00 |
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| Iowa Karobuta Berkshire Pork Filet Mignon (10 oz) |
$25.00 |
Dried apricot sauce |
| Strauss Australian Roasted Rack of Lamb (18 oz) |
$39.00 |
Red wine jus |
| Jakes Wisconsin Maple Leaf Roasted 1/2 Duck |
$29.00 |
wild rice, braised red cabbage and bacon, orange-gastrique sauce |
| Crispy Roasted Brick Half Chicken |
$19.00 |
rosemary, thyme, and garlic marinated, grilled lemon |
| Filet Mignon Trio |
$36.00 |
Oscar style, blue cheese crusted, peppercorn crusted. 3-3oz |
| Roasted Market Fish |
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artichoke barigoule, olives, pickled radishes, lemon buerre blanc |
| Pan Fried Panko Crusted Walleye |
$25.00 |
Jakes cole slaw, house remoulade sauce |
| Coquille St. Jacques |
$27.00 |
Lump crabmeat, shrimp, scallops, white wine mornay sauce |
| Spinach Salad |
$9.00 |
Warm bacon vinaigrette |
| Vanilla and Wine Poached Pears |
$9.00 |
Warm bacon vinaigrette |
| Marcona Almonds |
$9.00 |
Warm bacon vinaigrette |
| Bacon Chips |
$9.00 |
Warm bacon vinaigrette |
| Caesar Salad |
$8.00 |
Chopped romaine, garlic herb croutons, parmesan |
| Crispy Brussels Sprouts |
$6.00 |
Toasted pumpkin seeds sweet and sour vinaigrette piment despelette |
| U-12 Shrimp Cocktail |
$14.00 |
Cocktail sauce |
| Fried Buttermilk Marinated Calamari |
$10.00 |
House remoulade |
| J Burger |
$14.00 |
Aged white cheddar, haystack onion rings, ltp, brioche bun, fries, prime strip loin, short ribs, and brisket |
| Steak and Frites |
$17.00 |
Daily steak selection, coice of jakes haystack onion rings or hand cut french fries. Jakes steak sauce |
| Sauteed Mushrooms |
$6.00 |
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| Roasted Asparagus |
$6.00 |
Brown butter bearnaise |
