Juventino menu with price

item price description
Ensalada Grande $12.00 cumin-cheese crisp, green cardamon- balsamic, chilean olive oil, bolivian rose salt and crispy capers
Calabaza Y Pipian $9.00 roasted acorn squash with whole grains and a pumpkin seed vinaigrette
Paletitas De Pollo $7.00 frenched chicken wings, blue cheese- creamed potatoes
Hongos Y Huancaina $12.00 exoctic mushrooms,cheese crusted country bread, toasted sesame and a aji amarillo sauce
Sopa De Calabaza $11.00 butternut squash soup, spanish paprika and red onion
Ostras Juventino $15.00 corn meal crusted oysters, lobster sauce, wilted greens and petit trout caviar
Sopa De Lentejas $11.00 beluga lentil, aguasca herb and toast
Lengua Y Papas $9.00 grass-fed beef tongue with a potato hash and chile ancho mole
Ajiaco De Pollo $12.00 braised chicken and early autumn vegetables in a rich chicken broth
Pan Con Chorizo $8.00 biscuit, adobo bechamel, ground berkshire pork shoulder
Ropa Vieja Sincronizada $13.00 braised beef, sage-juniper pesto and smoked chipotle crema
Ensalada De Remolacha $11.00 roasted beets, field greens, sesame-candied walnuts, country bread and a citrus dressing
Lechon Y Papas $27.00 roasted milk-fed suckling pig with maple glazed potatoes, walnuts and a roasted garlic broth
Ciervo - Aguacate Y Setas $26.00 venison loin with an avocado-pickled carrot salad and a mushroom sauce
Pollo Rostisado Con Papa Dulce Y Kaniwa $20.00 roasted chicken with sous vide breast, sweet potato gratin, pickled carrots and white truffle honey
Pato Y Moros Y Cristianos $22.00 roasted duck breast with black beans and rice and mojo de ajo
Bistek Encebollado Y Huitlacoche $28.00 bison rib eye, cipollini onions, tortillas, corn truffle vinaigrette and a spicy tomato broth
Lomo De Cordero Con Huacatay $24.00 loin of lamb, early autumn vegetable ‘risotto’, farmstead cheese and peruvian black mint sauce
Pescado Entomatado $19.00 roasted northeast-coast fish with a chipotle-tomatillo stew and rice
Panza De Puerco $21.00 braised pork belly with sweet yellow corn, corn tamal and salsa verde
French Toast $13.00 spiced creme anglaise, vanilla whipped cream and berries
House Granola $7.00 yogurt, raw honey and fruit
Huevos Rancheros $12.00 eggs over easy with mama’s real home-made tortillas, heirloom beans, 3 salsas
Egg & Soldiers $7.00 with cheese crisp and half grapefruit
Cage-Free Truffled Eggs $11.00 soft scrambled eggs with roasted potatoes
Chilaquiles $9.00 crisped tortillas, guajillo mole, cotija cheese recommended: eggs on top
Buttermilk Pancakes $15.00 maple syrup, fruit
Lengua Y Papas $14.00 grass-fed beef tongue and potato hash with pumpkin seed mole and sunny-side up eggs
Egg Sandwich $8.00 eggs over easy on sweet brioche, farmstead cheese and salad
Egg Sandwich $11.00 add pork bacon
Egg Sandwich $11.50 add chicken sausage
Steel Cut Oatmeal $9.50 fruit, nuts, raisins and agave
French Omelette $11.00 farmstead cheese, autumn herbs, toast, salad
Baked Eggs $13.00 brioche, heirloom beans, tomato salsa, cheese
Steak & Eggs $19.00 cage free eggs, peppery greens, grass-fed wagyu beef
Full English Breakfast $17.00 baked beans, toast, sausage fried egg, mushrooms, ham and oven-roasted tomato
Tamales Y Mole Poblano $15.00 with scrambled eggs and salad
The Mexican Egg Sandwich $16.00 house-made berkshire chorizo, bean spread, avocado, queso and pickled jalapeños
Savory Tart $9.50 daily filling served with arugala, olive-sesame salad with smoked chipotle and clabbered cream
Huarache thick corn tortilla layered with crushed beans, topped with arugala, goat cheese, oaxaca cheese, chipotle
Huarache $15.00 with choice of: braised chicken, beef tongue, egg whites
Steak & Eggs $19.00 cage free eggs, peppery greens, grass-fed wagyu beef
Meatballs $14.00 6-hour tomato sauce, pork, veal and beef with sardo cheese
Chicken Sandwich $14.00 braised chicken, pickled veggies, farmstead cheese, agave-beer mustard on a pretzel bun
Hamburger $15.00 wagyu beef, salad, slow roasted potatoes on a parker roll
Turkey Burger $17.00 toasted garam spices, gruyere cheese and potato chips
Lomo Entomatado $15.00 pork tenderloin with tomatillo, chipolte, side of handmade tortillas
Scallops And Polenta $16.00 pan-roasted diver scallops, farmstead cheese polenta with herbs and poached eggs
Pork Belly $15.00 scalloped sweet potatoes, quinoa, truffle cream and yuzu marmalade
Seared Duck Breast $18.00 maple-glazed potatoes, caramelized onions, walnuts and pickled carrot salad
Rustichella Spaghetti seasonal topping and really great cheese
Rustichella Spaghetti $9.00 vegetarian
Rustichella Spaghetti $11.00 meat option
Mac And Cheese $10.00 sauce mornay, breadcrumbs, tomatoes, olive oil
Daily Soups And Salads
French Press Coffee
Hitachino Nest, Classic Ale $12.00 japan
Duvel, Pale Ale $7.00 belgium
Abita, SOS $13.00 us
Würzburger Hofbrau, Pilsner $5.00 germany
Green Flash, IPA $7.00 us
Chimay $12.00 belgium
Malpeque
Tatamagouche
Sunberry Point
Cape Breton
Rocky Shore
Conway Royale
Summerside
Caraquette
Wallace Bay
Shorgasm
Cape Spear Salts
Salutation Cove
Coupes Des Anges
Fire Lake
Standish Shore duxbury bay
Duxbury
Mashpee
Wellfleet
Marionport buzzards bay
Thatch Island barnstable
Katama Bay
Riptide
Turtle Cove
Bee’s River
Onset
Falmouth
Mayflower Point
East Beach Blonde
Ninimoto
Bristol Bay
Matunuck
Moonstone
Ninigret
Wild Goose
Ram Island
Rome Point
Salt Pond
Belon
Little Island
Sheepscot
Taunton Bay
Pemaquid
Connecticut Bluepoint
Pine Island
Cape Maysalts
Montauk Pearls
James River
Chincoteague Salt
Sewansecotts
Penn Cove
Olympic Miyagi
Sunhollow
Mirada Bay
Sister Point
Deer Creek
Quilcene Bay
Dabob Bay
Gold Creek
Reach Island
Pebble Beach
Hammersley Inlet
Fish Point
Cranberry Creek
Kumamoto
Barron Point
Shigoku
Kobashi
Totten Inlet Virginica
Olympia
Kusshi
Baynes Sound
Fanny Bay
Deep Bay
Komo Gway
Gigamoto
Malispina
Chef Creek

Juventino relate restaurants