Hanky Pankies (2) |
$3.50 |
chorizo, tillamook cheddar, jam, crostini |
Spiced Nuts* |
$5.00 |
cashews, pecans, walnuts, peanuts, rosemary |
Devils on Horseback (2) |
$5.00 |
chorizo stuffed dates, bacon, maple-soy glaze |
Deviled Eggs (2) |
$3.00 |
crispy pancetta, paprika, chive, evoo |
Vegetarian Deviled Eggs (2)* |
$3.00 |
paprika, chive, evoo |
Tomato Bisque* |
$6.00 |
chives |
Beer + Cheddar Soup |
$6.00 |
pretzels, chives, evoo |
Animal Tots |
$9.50 |
cheddar-beer sauce, crispy pancetta, cheddar, pickled veggies, fried farm egg |
Hodges Wings |
$9.50 |
shaved celery + louisiana hot sauce |
Blue Crab Hushpuppies |
$12.50 |
cucumber, old bay'onaise |
Mackenzie Creamery Goat Cheese Tart* |
$9.50 |
arugula, parmesan, olive oil, onion jam |
Soup* |
|
beer cheddar soup, tomato bisque |
Salad |
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caesar, root stock chopped |
Half Sandwich |
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pblt, spicy fried chicken, grilled cheese |
Chopped Salad* |
$12.00 |
beets, carrots, butternut squash, pickled red onion, romaine, blue cheese, hard egg, oregano vinaigrette |
Romaine Wedge |
$12.00 |
fried onion, crispy pancetta, hard egg, baby heirloom tomato, white french |
Caesar Salad |
$12.00 |
cornbread croutons, parmesan, white anchovies, caesar dressing |
Mac + Cheese* |
$12.50 |
dates, poblano, strozzapretti, mascarpone, goat cheese |
Bay of Fundy Salmon |
$15.00 |
pineapple-habanero salsa, hodge fried rice, cilantro, soy ponzu |
Shrimp & Grits |
$14.50 |
low country cheesy grits, chorizo, baby heirloom tomato, scallions, beer blanc |
C.A.B. Braised Beef^ |
$13.00 |
pommes puree, big red demi, heirloom carrots |
Brown Butter Fettuccine* |
$11.50 |
spinach, asparagus, brussels sprouts, mascarpone, parmesan |
Duck Confit Tacos |
$11.50 |
flour tortillas, pickled red onions, jalapeno slaw, goat cheese, lime, tots, house aioli |
PBLT |
$11.50 |
pork shoulder, bacon, tomato, arugula, spicy mayo, ciabatta roll |
C. A. B. Burger^ ** |
$13.50 |
bacon, bibb lettuce, dill havarti, bacon-onion jam, aioli, brioche bun, tots |
Crispy Pork Cutlet Sandwich |
$11.00 |
pork loin, panko, jalapeno slaw, sweet pickle, brioche bun |
Grilled Cheese* |
$12.00 |
whipped brie, roasted green apple, 9 grain bread |
Crispy Chicken Sandwich |
$10.50 |
jalapeno slaw, louisiana hot sauce, pretzel roll |
Cheesy Grits with Butter* |
$6.00 |
|
Brussels Sprouts |
$6.00 |
|
Baby Heirloom Carrots* |
$6.00 |
|
Pommes Puree* |
$6.00 |
|
Mac + Cheese* |
$6.00 |
|
Tots* |
$5.00 |
|
Cheesy Grits with Butter* |
$6.00 |
|
Brussels Sprouts |
$6.00 |
|
Asparagus |
$6.00 |
|
Baby Heirloom Carrots* |
$6.00 |
|
Pommes Puree* |
$6.00 |
|
Truffle Whipped Potatoes* |
$6.00 |
|
Mac + Cheese* |
$6.00 |
|
Cornbread* |
$5.00 |
|
Tots* |
$5.00 |
|
Pot Stickers (3) |
$3.50 |
edamame, green onions, cabbage, soy ponzu, cilantro |
Hanky Pankies (2) |
$3.50 |
chorizo, cheddar, fig jam, crostini |
Spiced Nuts* |
$5.00 |
cashews, pecans, walnuts, peanuts, rosemary |
Devils on Horseback (2) |
$5.00 |
chorizo stuffed dates, bacon, maple-soy glaze |
Deviled Eggs (2) |
$3.00 |
crispy pancetta, paprika, chive, evoo |
Vegetarian Deviled Eggs (2)* |
$3.00 |
paprika, chive, evoo |
Potstickers |
$2.00 |
edamame, green onions, cabbage, soy ponzu, cilantro |
Snack Trio |
$3.00 |
deviled egg, hankie pankie, devils on horseback |
Tots |
$3.00 |
with house aioli |
Beer + Cheddar Soup |
$6.00 |
pretzels, chives, evoo |
Tomato Bisque* |
$6.00 |
chives |
Duck Confit Flatbread |
$11.00 |
dates, goat cheese, poblanos, fig jam, cilantro |
Animal Tots |
$9.50 |
cheddar-beer sauce, crispy pancetta, cheddar, pickled veggies, fried farm egg |
Blue Crab Hushpuppies |
$12.50 |
cucumber, old bay'onaise |
Wild Mushroom Gnocchi* |
$9.50 |
shiitake mushrooms, oyster mushrooms, roasted grapes, fines herbes, grape must, ohio city gnocchi |
Hodges Wings |
$9.50 |
shaved celery, louisiana hot sauce |
Mackenzie Creamery Goat Cheese Tart* |
$9.50 |
arugula, parmesan, olive oil, onion jam |
Chopped Salad* |
$8.00 |
beets, carrots, butternut squash, pickled red onion, romaine, blue cheese, hard egg, oregano vinaigrette |
Romaine Wedge |
$8.00 |
fried onion + crispy pancetta + hard egg + baby heirloom tomato + white french |
Caesar Salad |
$7.50 |
cornbread croutons, parmesan, white anchovies, caesar dressing |
Mac + Cheese* |
$18.00 |
dates, poblano, strozzapretti, mascarpone, goat cheese |
Bay of Fundy Salmon |
$25.00 |
pineapple-habanero salsa, hodge fried rice, cilantro, soy ponzu |
Seared Sea Scallops |
$30.50 |
new england chowder risotto, crispy pancetta, parsley puree |
Shrimp & Grits |
$25.00 |
low country cheesy grits, chorizo, baby heirloom tomato, scallions, beer blanc |
C. A. B. Burger^ |
$13.50 |
bacon, bibb lettuce, dill havarti, bacon-onion jam, aioli, brioche bun, tots |
Crispy Pork Cutlet |
$18.50 |
pork loin, panko, tomato jam, brown butter, fettuccine, mascarpone, spinach |
C. A. B. Braised Beef |
$23.00 |
pommes puree + big red demi + heirloom carrots |
C.A.B. Hanger Steak^ |
$26.00 |
truffle whipped potatoes, asparagus, salsa verde |
Ohio Chicken |
$22.50 |
braised thigh, pan seared breast, ohio city gnocchi, baby onions, carrot, mushrooms, brussels sprouts, pancetta |
Brown Butter Fettuccine* |
$17.00 |
spinach, asparagus, brussels sprouts, mascarpone, parmesan |
Beer + Cheddar Soup |
|
pretzel, chive, evoo (2 cups) |
Tomato Bisque* |
|
chives (2 cups) |
Wild Mushroom Gnocchi* |
|
shiitake mushrooms, oyster mushrooms, roasted grapes, fines herbes, grape must, ohio city gnocchi |
Hodges Wings |
|
shaved celery, louisiana hot sauce |
Mackenzie Creamery Goat Cheese Tart* |
|
arugula, parmesan, olive oil, onion jam |
Blue Crab Hushpuppies |
|
cucumber, old bay'onaise |
Mac + Cheese* |
|
date, poblano, strozzapretti, mascarpone, goat cheese |
Crispy Pork Cutlet |
|
pork loin, panko, brown butter, fettuccine, mascarpone, spinach |
Bay of Fundy Salmon |
|
pineapple-habanero salsa, hodge fried rice, cilantro, soy ponzu |
Shrimp & Grits |
|
low country cheesy grits, chorizo, scallions, beer blanc |
C.A.B. Braised Beef** |
|
pommes puree, big red demi, heirloom carrots |
C.A.B. Hanger Steak** |
|
truffle whipped potatoes, asparagus, salsa verde |
Ohio Chicken |
|
braised thigh, pan seared breast, ohio city gnocchi, baby onions, carrot, mushrooms, brussels sprouts, pancetta |
Brown Butter Fettuccine* |
|
spinach, asparagus, brussels sprouts, mascarpone, parmesan |
Big Caesar Salad with Chicken |
|
cornbread croutons, parmesan, white anchovies, caesar dressing |
Wild Mushroom Gnocchi |
$6.00 |
shiitake mushrooms, oyster mushrooms, roasted grapes, fines herbs, grape must, ohio city gnocchi |
Duck Confit Flatbread |
$6.00 |
dates, goat cheese, poblanos, fig jam, cilantro |
Hodge's Wings |
$6.00 |
shaved celery, louisiana hot sauce |
Side Mac & Cheese |
$3.00 |
|
Side Brussel Sprouts |
$3.00 |
|
Miller Lite |
$2.00 |
|
Sierra Nevada Pale Ale Can |
$3.00 |
|
Draft of the Day |
$4.00 |
|
White, Red and Sparkling Selection |
$5.00 |
ask you server for daily happy hour wine selections |
Hodge's Punch |
$5.00 |
vodka, peach liqueur, fresh juice, sparkling wine, fresh fruit |
Moscow Mule |
$5.00 |
vodka, fever tree ginger beer, lime |
Old O' Old Fashion |
$5.00 |
whiskey, simple, bitters, orange swath |
Bartenders Daily Happy Hour Special |
$5.00 |
|
Caramel Apple Crisp |
$7.00 |
apples, cranberries, butter crumb top, mitchell's sea salt ice cream |
Mocha Brownie |
$7.50 |
mitchell's coffee chocolate chunk ice cream |
Chocolate Chip Skillet Cookie |
$7.00 |
mitchell's vanilla bean ice cream, fudge sauce |
Lemon Curd Tart |
$7.00 |
blueberry compote |
Maple & Vine |
$9.00 |
geauga maple syrup infused |
Graham's 10 Yr Fine Tawny Porto |
$8.00 |
|
Graham's "Six Grapes" Reserve Porto |
$6.00 |
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