Ahi Tower |
$25.00 |
Sashimi grade ahi tuna, avocado, sushi rice toasted macadamia, cucumber, edamame watermelon, onions, asian vinaigrette, wonton crisp, sriracha aioli |
Deviled Eggs |
$14.00 |
Hummus mousse, candied bacon, chives pickled serrano, truffle and dijon vinaigrette |
A la Carte |
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Pica de gallo, house slaw creme fraiche salsa verde, chipotle aioli |
Mary's Organic Chicken |
$7.00 |
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Skuna Bay Salmon or Seabass |
$8.00 |
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Prime Steak or Braised Short Ribs |
$9.00 |
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Dave's Kabobs (2) |
$28.00 |
Prime filet mignon, roasted bell pepper harissa chimichurri, red onion bleu cheese sauce |
Grilled Artichoke |
$15.00 |
Citrus and garlic butter fleur de sel spiced remoulade |
Bruschetta |
$17.00 |
Burrata, oven dried tomato, candied bacon micro basil, castelvetrano olive tapenasde |
Edamame |
$9.00 |
Wok- seared, ponzu, garlic, lime sea salt. |
Calamari Fritti |
$18.00 |
Pumking seed crusted, spicy marinara roasted garlic basil tarter, fried shishito peppers. |
Butternut Squash |
$6.00 - $10.00 |
Served with everday |
Chicken Tortilla |
$6.00 - $10.00 |
Served with sunday and monday |
French Onion |
$6.00 - $10.00 |
Served with tuesday |
Filet Chili (2) |
$6.00 - $10.00 |
Served with wednesday and thursday |
Clam Chowder |
$6.00 - $10.00 |
Served with friday |
Lobster Bisque (2) |
$6.00 - $10.00 |
Served with saturday |
The Wedge |
$13.00 |
Point reyes bleu cheese crumbles, bacon chopped hard boiled egg, baby heirloom tomato, red onion, bleu cheese dressing Gluten free |
Baby Gem Caesar |
$13.00 |
Baby gem romaine and baby kale, garlic confit toasted breadcrumbs, spanish manchego cheese parmesan tuile, caesar dressing |
The House |
$13.00 |
Whole leaf santa maria mix, goat cheese candied pecans, strawberries and raspberries white balsamic vinaigrette. Gluten free |
Crunchy Chicken Salad |
$17.00 |
Iceburg & butterleaf, grape tomato, bacon, parmesan, cucumber, avocado, crispy chicken, buffalo sauce, bleu cheese dressing. |
Half & Half |
$14.00 |
Half tuna or turkey sandwich with a small caesar, house salad or cup of daily soup |
Chicken Arugula |
$18.00 |
Red leaf and wild kenter arugula, organic chicken smoked gouda, avocado, green apples, marcona almonds, celery, apple vinaigrette pomme frites |
Prime Steak Salad |
$27.00 |
6 Oz. top sirloin, santa maria mix, avocado grilled persimmon, pickled onion, crispy onion, baby heirloom tomatoes, goat cheese, pomegranate and smoked honey vinaigrette. |
Mediterranean Ahi - Tuna |
$27.00 |
Butter leaf, avocado, grape tomato, red onion, cucumber, feta, kalamata olives, seared-rae ahi, lemon vinaigrette. Gluten free |
Piled High Reuben |
$15.00 |
Corned beef, grueyre, house slaw, house dressing, marble rye bread. |
Hanna's Turkey Club |
$15.00 |
Bacon, lettuce, tomato, avocado, herb aioli, sourdough bread. |
Grilled Chicken Sandwich |
$16.00 |
Lettuce, tomato, red onion, avocado, monterrey jack, roasted chili aioli |
Classic Tuna |
$13.00 |
White albacore tuna, lettuce, tomato, cajun mustard aioli, multigrain bread. |
Sourdough Steak Sandwich |
$16.00 |
Organic chicken, tomatoes, lemon vinaigrette, artichoke hearts, kalamata olives, cucumber feta, hummus, whole wheat tortilla. |
B.L.T.A |
$11.00 |
Bacon, lettuce, tomato, avocado, basil aioli, sourdough bread |
The Ultimate O.C. Cheeseburger |
$13.00 - $19.00 |
1/3 lb. or 1/2 pat la frieda patty, tillamook cheddar caramelized onions, avocado, bacon, lettuce, tomato, pickles, house dressing, pomme fries |
The Rancho Burger |
$9.00 |
1/3 lb. All natural angus beef, cheddar, tomato, lettuce, house dressing, potato bun. |
House Made Veggie Burger |
$16.00 |
Organic black bean and corn patty, mixed greens, tomato, guacamole, monterey jack cheese house dressing, whole wheat bun |
6 oz.. Filet Mignon |
$35.00 |
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6 oz.. Skuna Bay Salmon |
$31.00 |
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8 oz Top Sirloin |
$31.00 |
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12 oz. Skirt Steak |
$39.00 |
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Pomme Fries or Yam Fries |
$8.00 |
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Chef's Daily Local Vegetable |
$10.00 |
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