| Jumbo Stuffed Mushrooms |
$9.95 |
Mushrooms stuffed with cream cheese, breadcrumbs,fresh herbs and surimi crab meat, topped with a white wine cream sauce |
| Cheese Board |
$12.95 |
Three regional cheeses and gourmet crackers |
| Chicken Tenders And French Fries |
$8.95 |
Deep fried, hand breaded, boneless white meat chicken served with your choice of ranch or honey mustard dressing |
| Cheese Curds |
$9.95 |
Deep fried bite size cheese bites with ranch dressing |
| Wild Buffalo Drumsticks |
$9.95 |
Six chicken drumsticks served in a spicy sauce with blue cheese dressing |
| Spinach and Artichoke Dip |
$8.95 |
Creamy spinach and artichoke dip served with toasted baguette slices |
| Irish Nachos |
$9.95 |
Corned beef, Swiss cheese and Thousand Island dressing served over French fries |
| Flatbread Pizza |
$10.95 |
(choose one) |
| BLT |
|
Bacon, lettuce and tomato drizzled with mayonnaise |
| Chicken Alfredo |
|
Grilled chicken with a creamy Alfredo sauce |
| Reuben |
|
Corned beef, Swiss cheese, Thousand Island dressing and sauerkraut |
| Gaelic Steak |
$26.95 |
A hand-cut fully trimmed 12 ounce Choice New York Strip steak charbroiled and finished in a Jameson Irish Whiskey mushroom cream sauce |
| Bourbon Glazed New York Strip |
$26.95 |
A hand-cut fully trimmed 12 ounce Choice New York Strip steak topped with bourbon and honey braised onions and mushrooms |
| California Surf and Turf |
$19.95 |
A hand-cut fully trimmed 6 ounce Choice New York Strip steak and a 4 ounce salmon fillet in a lemon white wine butter sauce topped with capers |
| Chicken Kebab |
$16.95 |
Skewers of chicken breast, peppers, pineapple and onions drizzled with a sesame glaze |
| Stuffed Chicken Breast |
$16.95 |
Traditional stuffing rolled in a fresh chicken breast topped with a creamy balsamic sauce |
| Fresh Grilled Salmon |
$18.95 |
In lemon white wine butter sauce topped with capers |
| Broiled Cod |
$17.95 |
Fresh fillet steam broiled and finished in white wine lemon butter sauce |
| Pasta |
$10.95 |
Gluten free penne pasta with vegetables in a rich tomato marinara sauce |
| Shepherd's Pie |
$11.95 |
Ground beef, onions, carrots and peas baked with bistro gravy topped with mashed potatoes |
| Fish 'n' Chips |
$14.95 |
Hand breaded and lightly seasoned fish fillet served with french fries, tarter and malt vinegar |
| Paddy Melt |
$10.95 |
Freshly ground charbroiled beef patty served on marble rye with grilled onions, cheddar cheese and Thousand Island dressing served with French fries |
| Reuben Sandwich |
$11.95 |
Corned beef, Swiss cheese, Thousand Island dressing and sauerkraut on marble rye served with French fries |
| Reuben Wrap |
$10.95 |
Corned beef, Swiss cheese, Thousand Island dressing and sauerkraut wrapped in a tortilla served with French fries |
| Corned Beef Sandwich |
$10.95 |
Tender corned beef piled high on marble rye served with french fries |
| Chicken Caesar Salad |
$13.95 |
Romaine lettuce with mixed greens, grilled chicken breast, parmesan cheese, croutons and caesar dressing, served with a pretzel roll |
| Steak Salad |
$14.95 |
Fresh greens with strips of new york steak, cucumbers, tomatoes, onions and ranch dressing, served with a pretzel roll |
| House Salad And Cup Of Soup |
$9.95 |
Fresh greens, tomatoes, cucumbers, onions, croutons and soup of the day, served with a pretzel roll |
| Burger |
$9.95 |
Freshly ground half pound charbroiled beef patty with lettuce and tomato served on a pretzel bun with French fries |
| Cheeseburger |
$10.95 |
Freshly ground half pound charbroiled beef patty with lettuce and tomato and your choice of cheddar, pepper jack or Swiss cheese served on a pretzel bun with French fries |
| Fish Sandwich |
$9.95 |
Hand breaded and lightly seasoned fish fillet, lettuce, and tomato on a pretzel bun, served with tartar sauce and french fries |
| Chicken Wrap |
$10.95 |
Grilled chicken, red and green peppers, mushrooms, onions, honey mustard and swiss cheese wrapped in a tortilla served with french fries |
| Vegetarian Wrap |
$9.95 |
Sauteed red and green peppers, mushrooms, onions, pepper jack cheese and ranch dressing wrapped in a tortilla served with french fries |
| Fullers ESB |
$6.50 |
Aromas of orange marmalade, balanced by soft malt toffee, smooth finish |
| Guinness - Ireland |
$6.50 |
This iconic stout has a roasted flavor and a creamy head |
| Harp - Ireland |
$6.50 |
A lager with a medium body that is both crisp and smooth |
| Smithwick's - Ireland |
$6.50 |
Amber colored, slight bitterness balanced by caramel malt, refreshing |
| Stella Artois - Belgium |
$6.50 |
A lager with a light mouthfeel, highly drinkable, crisp and refreshing |
| Blue Moon - Colorado |
$6.50 |
Smooth with a little bit of sweetness from the coriander and malt |
| Founder's Dirty Bastard - Michigan |
$6.50 |
Dark ruby color, brewed with seven different imported malts |
| Lagunitas IPA - California |
$6.50 |
Caramel malt barley provides a richness that mellows out the hops |
| O'Dowd's Ale - Wisconsin |
$6.50 |
A light red ale with caramel malt, easy to drink that will surely satisfy |
| Potosi Pilsener - Wisconsin |
$6.50 |
A Czech style lager brewed with a balance of pilsener malt and saaz hops. It's a lighter bodied beer that is exceptionally easy to drink |
| Rogue Dead Guy Ale - Oregon |
$6.50 |
In the style of a German Maibock, rich hearty flavor |
| Seasonal Draughts |
$6.50 |
Refreshing beers that rotate with the changing of the seasons. Please ask your server for details |
| Two Brothers Domaine Du Page - Illinois |
$6.50 |
A well balanced amber ale that shows flavors of caramel |
| Woodchuck - Vermont |
$6.50 |
Semi sweet apple flavor with a golden color and crisp clean finish |
| Black & Tan |
$6.50 |
Guinness & O'Dowd's Ale |
| Black & Blue |
$6.50 |
Guinness & Blue Moon |
| Black Smith |
$6.50 |
Guinness & Smithwick's |
| Black Velvet |
$6.50 |
Guinness & Champagne |
| Black Velveteen |
$6.50 |
Guinness & Cider |
| Cider Death |
$6.50 |
Cider & Dead Guy Ale |
| Dead Irish Guy |
$6.50 |
Dead Guy Ale & Guinness |
| Guinness & Black |
$6.50 |
Guinness & Black Currant |
| Half & Half |
$6.50 |
Guinness & Harp |
| Lemon Shandy |
$6.50 |
Harp & Lemonade |
| Red Witch |
$6.50 |
Harp, Cider & Black Currant |
| Shandy |
$6.50 |
Harp & Sprite |
| Snakebite |
$6.50 |
Harp & Cider |
| Bud Light - St. Louis, Missouri |
$3.75 |
|
| Coor's Light - Golden, Colorado |
$3.75 |
|
| Kailber (NA) - Ireland |
$4.25 |
|
| Magners Cider - Ireland - (Gluten Free) |
$5.00 |
|
| Michelob Ultra - St. Louis, Missouri |
$3.75 |
|
| Miller Lite - Milwaukee, Wisconsin |
$3.75 |
|
| Omission Pale Ale - Portland, Oregon (Gluten Free) |
$4.25 |
|
| The Dark Dubliner |
$8.50 |
Boru Irish Vodka, coffee liqueur and Coke with a head of Guinness. |
| The Irish Wolfhound |
$8.50 |
Boru Irish Vodka, coffee liqueur, Coke and cream. |
| The Orange Man |
$8.00 |
A subtle blend of O'Dowd's Irish Cream and orange liqueur served on the rocks |
| The Aer Lingus Special |
$8.00 |
Coffee liqueur, O'Dowd's Irish Cream and orange liqueur served on the rocks. |
| The Jolly Jacko |
$8.50 |
Jameson Irish Whiskey, ginger ale and muddled lemon and lime. |
| Kathleen's Continental Tini |
$9.00 |
Raspberry liqueur and raspberry vodka with a splash of pineapple juice garnished with a lemon. |
| Carmel's Apple Tini |
$9.00 |
Apple Pucker, Boru Irish Vodka , and Buttershots Schnapps, garnished with a cherry. |
| Anne's Baby Guinness Tini |
$11.00 |
O'Dowd's Irish Cream coupled with delicious coffee liqueur and topped with a swirl of cream. |
| Aline's Chocolate Flake Tini |
$10.00 |
A luxurious blend of vanilla vodka, O'Dowd's Irish Cream, coffee liqueur, chocolate liqueur and a swirl of fresh cream topped with Cadbury's Chocolate Flake. |
| Kristian's Cork Cosmo Tini |
$9.00 |
Boru Irish Vodka, orange liqueur, a splash of cranberry juice and a fresh squeeze of lime. |
| Pamatini |
$9.00 |
Pama Pomegranate Liqueur, Svedka Clementine Vodka and a splash of pineapple. |
| Blackbush Irish Whiskey |
$7.50 |
A uniquely rounded bouquet, rich amber hue, and a distinctive spicy taste |
| Bushmills Original |
$6.95 |
Fresh fruit and honey aromas combining with a fresh light citrus note to give a pleasant balanced character |
| Clontarf Classic |
$7.00 |
Enjoy flavors of toffee and vanilla. Very tasty and rich. |
| Concannon |
$7.00 |
Concannon offers classic notes of sweet honey, citrus, malt, caramel and golden raisin. Thanks to years spent gently resting in barrels through Ireland's cool summers and mild winters, it also boasts |
| Jameson |
$6.95 |
Yellow-gold hue; delicate floral aromas with grainy notes and heat; light bodied, very smooth and clean with a touch of astringency on the finish |
| Jameson Black Barrel Select Reserve |
$7.25 |
Rich and full with a special fruity sweetness from the grain and waves of vanilla, toasted wood, and spices roll through from the pot still whiskey and flame charred barrels |
| Jameson 12 |
$9.00 |
A golden honey hue with sherry sweetness, nutty flavour, and mild woody undertones and a rich, lasting finish |
| Michael Collins |
$7.50 |
A pleasant maltiness with mellow hints of oak and a creamy vanilla smoothness |
| Midleton Very Rare |
$22.00 |
A unique taste with almond, dried herbs, lush fruits, honey and floral nuances and a long satisfying finish with a touch of toasted oak wood |
| Millars |
$7.00 |
Millars has a 20% malt content, with both grain and malt having been aged in first-filled bourbon casks. This gives the brand extra weight, as do some sherry notes which are immediately evident on th |
| Paddy |
$7.50 |
A distinctively mellow maltiness with notes of honey, vanilla and toasted wood |
| Powers |
$6.75 |
Warm and robust with fruity and spicy flavours giving way to a long, lingering finish |
| Tullamore Dew |
$6.75 |
Subtle, smooth and with a pleasant maltiness combined with charred wood undertones and the natural flavour of golden barley |
| Bushmills 10 Year |
$8.50 |
Intriguing notes of nougat, milk chocolate and oaky vanilla are present. The palate entry offers pleasantly fruity grainy tastes |
| Bushmills 16 Year |
$10.50 |
Infused delicate honey, mild toasted wood and vanilla notes, while the sherry wood lends the malt a rich, fruity sweetness and a distinct nutty character |
| Greenore 8 Year Single Grain |
$8.50 |
Soft, sweet corn with hints of vanilla and bourbon and a crisp oak finish |
| Green Spot Single Pot Still Irish Whiskey |
$8.50 |
Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasty oak |
| Knappogue Castle |
$9.00 |
Really mellow and well rounded, very well balanced, medium intensity, sweetish complex taste incorporating the following aromas-malt, citrus, vanilla, perfumy oils, definite toasted wood notes |
| Michael Collins |
$9.50 |
A rich complexity with mellow hints of oak, a delicate peatiness and a creamy vanilla smoothness |
| Red Breast |
$10.00 |
Strongly flavoured and assertive, a blend of spicy, oily, sherry and toasted notes that linger on the palate |
| Tyrconnell |
$8.00 |
Well structured with honey notes hanging from the nose. A tang of oranges and lemons, a strong malt presence that balances well with the oily sweetness |
| Yellow Spot Single Pot Still Irish Whiskey 12 Year |
$11.00 |
Honey sweetness with pot still spices. Flavours of fresh coffee, creamy milk chocolate and Crème Brûlée. Notes of red apples and toasted oak |
| Aberlour 12 Year |
$9.00 |
Soft and rounded with fruity notes of red apple. A warm and lingering finish that is sweet and slightly spicy. |
| Dalwhinnie 15 Year |
$11.00 |
A mellow, subtle malt yielding flavours of creamy vanilla and a heather-honey sweetness |
| Glenfiddich 12 Year |
$8.50 |
A soft, rounded taste with fresh fruit flavours, a touch of pine and a subtle peatiness |
| Glenlivet 12 Year |
$8.50 |
Fresh floral flavours with notes of vanilla develop into a soft finish with gentle aromas of summer meadows and tropical fruits |
| Glenmorangie 10 Year |
$8.50 |
A delicate light flavour with a touch of peat and smoke, and a finish of honey and almond nuttiness |
| Lagavulin 16 Year |
$11.00 |
The primary taste starts sweet like a caramel nougat and finishes darkly smoky with a long ambrosial finish |
| Laphroig 10 Year |
$9.00 |
A pungent, earthy aroma of blue peat smoke, the sweet nuttiness of the barley, and the delicate heathery perfume of Islay's streams |
| The Balvenie Doublewood 12 Year |
$10.00 |
Smooth and mellow with beautifully combined flavors nutty-sweetness, cinnamon spiciness and a delicately proportioned layer of sherry and a long and warming finish |
| The Macallan 12 Year |
$9.00 |
A deep, rich, deliciously smooth and well-rounded flavour with a slight sweetness and touch of sherry and wood |
| Oban 14 Year |
$10.50 |
A good balance of primary flavours. Starts sweet, engages the whole palate and finishes dry, with faint but distinct peat- smoke in the finish |
| Talisker 10 Year |
$9.00 |
One can find burned caramel and salt, but also the fragrant sherry makes an appearance .There is quite a lot of peat (and pepper) to be found in the taste, which is delicious |
| Chivas Regal 12 Year |
$8.50 |
Round and creamy on the palate with a full, rich taste of honey and ripe apples with vanilla, hazelnut and butterscotch notes |
| Cutty Sark |
$6.25 |
A grassy fresh fragrant nose with a fruity vanilla and oak character |
| Dewar's White Label |
$6.75 |
A blend of up to 40 single malt and grain scotch whiskies with distinctive heather and honey notes |
| Dewers 12 Year |
$8.50 |
A rich, honeyed flavour with a full fruity nose, reminiscent of sultanas, raisins and Scottish heather |
| Johnnie Walker Black Label |
$6.75 |
A deep and complex flavour which is also an unquestionable mark of power and refinement |
| Angels Envy |
$8.00 |
A rich, exceptionally smooth and rare bourbon with robust aromas of caramelized fruits, chocolates and a smoky undertone |
| Buffalo Trace |
$8.00 |
Rich and complex, with hints of vanilla, toffee and candied fruit. The smooth finish lingers on the palate |
| Bulleit |
$7.25 |
Highly polished aromas of creamy vanilla, pickling spices and buttery pralines. A delicate, silky entry leads to a dry-yet fruity medium-to-full body of honeyed grain, sweet caking spice, vanilla bea |
| Four Roses Single Barrel |
$7.50 |
Complex, full bodied and surprisingly smooth with a delicate long finish that's unbelievably mellow. Contains hints of ripe plum and cherry tastes with fruity, spicy aromas including maple syrup and |
| Jim Beam Black 8 Year |
$7.25 |
The nose is delicious: sweet caramel, traces of walnut and brown sugar and banana, charred wood. The sweet vanilla-caramel is evident and a hint of cherry. As it sits on the tongue nutty and smoky fl |
| Makers 46 |
$8.00 |
Caramel and vanilla notes, featuring a big mouth-watering oaky finish |
| Makers Mark |
$7.50 |
Full-flavored, yet remarkably easy to drink |
| Templeton Rye |
$6.75 |
Deep amber color, dry, grassy, Christmas spice with hints of caramel, butterscotch, toffee and allspice, wonderful balance, clean and silk smooth |
| 19th & 20th - Katie Sullivan |
|
Starting at 7:30 PM - Soulful energetic folk/rock tunes, bluesy guitar riffs and groovin' versions of Irish pub tunes dominate Katie's performances. Her lively renditions of favorite Irish, blues and |
| 25th - The Kilkennys |
|
The Kilkennys are among the world's best Irish Folk and Ballad groups.Over the past 12 years The Kilkennys have emerged from the traditional settings of the Irish pub scene as a group of musicians wi |
| 26th & 27th - Sam Wyatt |
|
Starting at 7:30 PM - Join Sam Wyatt for an evening of 70's, 80's 90's & contemporary music. Irish Dancers perform one twenty minute show between 6:45 pm – 7:15 pm. |
| 2nd & 3rd - Jon Conover |
|
Starting at 7:30 PM -- Jon Conover's guitar technique is a unique blend of folk style finger picking, flat-picking and a percussive style that allows for fluid dynamics in solo performances. Vocally |
| 4th - Jon Conover |
|
Starting at 6:00 PM - Jon Conover's guitar technique is a unique blend of folk style finger picking, flat-picking and a percussive style that allows for fluid dynamics in solo performances. Vocally y |
| 9th & 10th - Joe McShane |
|
Starting at 7:30 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. Irish Dancers perform |
| 16th - Meghan Davis |
|
Starting at 7:30 PM - Meghan Davis is an upcoming guitarist/singer from northwestern Illinois. Influences include Ed Sheeran, Stevie Nicks, Adam Levine, Jason Mraz, Nora Jones, and Jack Johnson. 70's |
| 17th - Katie Sullivan |
|
Starting at 7:30 PM - Soulful energetic folk/rock tunes, bluesy guitar riffs and groovin' versions of Irish pub tunes dominate Katie's performances. Her lively renditions of favorite Irish, blues and |
| 23rd & 24th - Garrett Hillary |
|
Starting at 7:30 PM - Garrett Hillary plays a wide variety of music, anything from country classics to rock and roll, and everything in between. His versatility makes him a skilled musician. He plays |
| 30th - Ian Gould |
|
Starting at 7:30 PM - Ian Gould's blend of contemporary music and Irish tunes have him singing everything from "Back Home in Derry" to hits made famous by the Beatles and U2. His Celtic-connected mus |
| 1st - Ian Gould |
|
Starting at 7:30 PM - Ian Gould's blend of contemporary music and Irish tunes have him singing everything from "Back Home in Derry" to hits made famous by the Beatles and U2. His Celtic-connected mus |
| 2nd - Joe McShane |
|
Starting at 6:00 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. |
| 3rd- 6th - Joe McShane |
|
Starting at 5:00 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. |
| 7th & 8th - Hearthfire Duo |
|
Starting at 7:30 PM - A mix of contemporary Celtic rock with traditional Irish tunes. Upbeat with an extensive and fun playlist. Irish Dancers perform one twenty minute show between 6:45 pm – 7:15 pm |
| 9th - Hearthfire Duo |
|
Starting at 6:00 PM - A mix of contemporary Celtic rock with traditional Irish tunes. Upbeat with an extensive and fun playlist. |
| 11th - 13th - Joe McShane |
|
Starting at 5:00 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. |
| 14th & 15th - Jon Conover |
|
Starting at 7:30 PM - Jon Conover's guitar technique is a unique blend of folk style finger picking, flat-picking and a percussive style that allows for fluid dynamics in solo performances. Vocally y |
| 16th - Joe McShane |
|
Starting at 6:00 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. |
| 17th - 20th - Joe McShane |
|
Starting at 5:00 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. |
| 21st & 22nd - Joe McShane |
|
Starting at 7:30 PM - Singer songwriter, Joe McShane, is a national treasure, whether it be traditional Irish, country or folk music. His songs will reach deep into your heart. Irish Dancers perform |
| 28th & 29th - Katie Sullivan |
|
Starting at 7:30 PM - Soulful energetic folk/rock tunes, bluesy guitar riffs and groovin' versions of Irish pub tunes dominate Katie's performances. Her lively renditions of favorite Irish, blues and |
| 4th & 5th - Katie Sullivan |
|
Starting at 7:30 PM - Soulful energetic folk/rock tunes, bluesy guitar riffs and groovin' versions of Irish pub tunes dominate Katie's performances. Her lively renditions of favorite Irish, blues and |
| 11th & 12th - Garrett Hillary |
|
Starting at 7:30 PM - Garrett Hillary plays a wide variety of music, anything from country classics to rock and roll, and everything in between. His versatility makes him a skilled musician. He plays |
| 18th & 19th - Ian Gould |
|
Starting at 7:30 PM - Ian Gould's blend of contemporary music and Irish tunes have him singing everything from "Back Home in Derry" to hits made famous by the Beatles and U2. His Celtic-connected mus |
| 25th & 26th - Sam Wyatt |
|
Starting at 7:30 PM - Join Sam Wyatt for an evening of 70's, 80's 90's & contemporary music. Irish Dancers perform one twenty minute show between 6:45 pm – 7:15 pm. |
