Summer Vegetable Gazpacho |
$6.00 |
Spanish style cold soup made with local vegetable and garnished with sliced avocado. Gluten free |
Kale Caesar |
$8.00 |
Local kale, fortify biscuit croutons, flat creek dairy asiago, roasted garlic bit |
Fried Green Tomatoes |
$10.00 |
Breaded with sylvan falls mill cornmeal, shrimp-grilled vidalia onion relish, chattooga belle farm grits, cajun ranch. Gluten free |
Gouda Fritters |
$9.00 |
Smoked gouda pimeto cheese, fried served with hillsaide orchard farm strawberry-pepper jelly mustard sauce |
Duet of Dips |
$8.00 |
Black eye pea hummus with fortify smoked carolina mountain rainbow trout spread, potato chips and fortifly baguette crostinis |
Grit Bowl |
$14.00 |
Shrimp with springer mountain farm chicken, fried green tomato, chattooga belle farm grits with smoked gouda, red eye gravy |
Cobb' Salad |
$13.00 |
Choice of blalock beef tenderloin, shrimp or springer mountain farm chicken, local lettuce, turning creek artisan honey glazed pecans, marinated black eye peas, blue cheese, pecan wood smoked bacon b |
Chicken Salad Sandwich |
$9.00 |
Made with springer mountain farm chicken, grapes, pecans, tarragon aioli, celery fresh dill, sliced tomato, local lettuce, fortify brioche roll, served with one side. Gluten free |
Quiche |
$10.00 |
Quiche of the day, petite fortified salad, served with one side |
Pastrami Sandwich |
$11.00 |
Fortify cured and smoked blalock beef brisket, fortify rye-caraway bread, smoked gouda, fortifly pickles, hoplanta mustard, pecan wood smoked bacon-cabbage slaw, served with one side. Gluten free |
Local Beef Burger or Red Quinoa Burger |
$11.00 |
Blalock ground beef, fortify brioche roll, caramelized vidalia onions and mushrooms, smoked gouda pimento cheese, pecan wood smoked bacon aioli, served with one side. Gluten free |
Caramelized Sea Scallop |
$14.00 |
Three massachusetts sea scallops, duck fat roasted potato, sauteed spinach, creamy fresh dill pesto-lemon caper sauce |
Georgia Quail |
$12.00 |
Pecan wood, smoked bacon wrapped plantation farm quail, chattooga belle farm grits, sauteed spinach, pecan wood smoked-bourbon BBQ sauce. Gluten free |
Trout Fish and Chips |
$12.00 |
Carolina mountain rainbow trout fried in a gluten free beer batter, shrimp remoulade, malt vinegar, fresh herbed fries. Gluten free |