| Herb Fries |
$7.00 |
Gluten free upon request, parmesan, herb blend |
| Hummus |
$6.75 - $12.00 |
Gluten free add $2.00. Pita, cucumbers, carrots, charred tomato, feta, eggplant |
| Baja Fish Tacos |
$8.00 |
Beer battered or grilled, baja slaw, avocado, pico de gallo |
| Pork Belly Tacos |
$8.00 |
Crispy pork, pickled salsa, chipotle sauce |
| Fried Chicken Sliders |
$7.50 |
Sothern fried, spicy maple aioli dill pickle |
| Beef Sliders |
$7.00 |
Meyer ranch beef, horseradish cream, crispy onions |
| Chicken Wings |
$8.50 |
Brined harrisons farm wings, sweet & spicy glaze. Gluten free upon request |
| Crabcake |
$10.75 |
Jumbo lump, maryland style, roasted corn chowder |
| Shrimp Tempura |
$10.95 |
Deep fried jumbo shrimp, creamy spicy sauce |
| Baby Back Ribs |
$8.00 |
Five spice BBQ glaze, honey chili cole slaw |
| Chunky Guacamole |
$9.50 |
Avocado, charred tomato, red onion, orange, pomegranate, serrano peppers |
| Diver Sea Scallops |
$13.75 |
Swiss chard, bacon hazelnut vinaigrette |
| Ahi Tuna |
$14.00 |
Tuna poke, cucumber wasabi soy vinaigrette, seaweed salad, wontons |
| Cheese Curds |
$8.50 |
Pretzel crusted honey dijonnaise |
| Fried Calamari |
$10.50 |
Served with sliced jalapenos and spicy tomato sauce |
| Caesar Salad |
$7.50 |
Romaine, caesar dressing, herbed croutons, pecorino romano |
| Roasted Beet Salad |
$10.00 |
Goat cheese, spring greens, spiced walnuts, cranberries, orange balsamic dressing |
| Chopped Salad |
$10.00 - $16.00 |
Grilled harrisons farm chicken breast, cucumber, red onion, radish, feta, olives, raisins, chickpeas, pita chips, sundried tomatoes, tangy herb vinaigrette |
| Wedge Salad |
$11.00 |
Iceberg lettuce, cherry tomatoes, blue cheese, crispy pork belly, miso-ranch dressing |
| Caprese Salad |
$10.00 |
Heirloom tomato, fresh mozzarella, pesto balsamic reduction, herb infused extra virgin olive oil |
| Kale Salad |
$8.50 |
Baby kale, arugula, asian pear, toasted almonds, grapes, red onion, sweet sesame dressing |
| French Onion Soup |
$7.75 |
Crouton, gruyere cheese |
| Seasonal Soup Du Jour |
$7.75 |
|
| Flight |
$7.00 |
Boursin, cherry tomato, caramelized onion, smoked provolone, mozzarella |
| Meyer Ranch Skirt Steak |
$12.00 |
Grilled steak, parmesan, chimichurri, caramelized onion, feisty potatoes, truffle aioli |
| Margherita |
$10.00 |
Heirloom tomato, basil, fresh mozzarella, caramelized onion, balsamic reduction |
| Sausage & Sage |
$12.00 |
Goat cheese, smoked provolone, caramelized onion, honey |
| Arugula & Asparagus |
$10.00 |
Boursin, caramelized onion, smoked provolone, lemon, truffle essence |
| Bacon and Mushrooms |
$12.00 |
Flight flatbread sugar cured bacon, mushrooms |
| Flight Burger |
$14.95 |
1/2 lb. Meyer ranch beef, sugar cured bacon, aged white cheddar, red wine onions, truffle aioli |
| All-American Burger |
$10.50 |
1/3 lb. Certified black angus beef, american cheese, lettuce, tomato, onion, pickle, rose aioli, yellow mustard |
| Farmhouse Burger |
$14.95 |
1/2 lb. Meyer ranch beef, heirloom tomato, arugula, house-made pickle, gruyere cheese, sunny-side egg, dijonnaise |
| Cali Chicken Sandwich |
$14.00 |
Harrison farm marinated and grilled chicken breast topped with pepper jack cheese, chipotle aioli, avocado, tomato, lettuce and onion on a country sourdough bead |
| Duck Mac |
$15.50 |
Spiced duck confit, cheddar & havarti sauce, chives, truffle essence |
| Shrimp Linguine |
$21.00 |
Jumbo shrimp, calabrese chili, spinach, mint lemon, garlic |
| Cedar Plank Roasted Salmon |
$24.00 |
Citrus-soy marinade, peppery stir-fry, rice noodles |
| Blackened Tuna |
$24.00 |
Lemon buerre blanc, peppery green beans |
| Chicken Pesto Penne |
$18.00 |
Harrison's farm chicken breast, basil pesto |
| Mahi Mahi |
$19.00 |
Pan seared, cauliflower puree, garlic cream sauce, fried capers |
| Chicken Francaise |
$18.00 |
Pan seared harrisons farm chicken breast, roasted potatoes, french green beans, lemon-garlic pan jus |
| Sesame BBQ Chicken Noodles |
$18.00 |
Harrison's farm chicken breast, five spice BBQ glaze, peppery green beans, onion, bell pepper, rice noodles |
| Stockyards Beef Tenderloin |
$15.00 - $28.00 |
Flight steak rub, shoestring fries, herb butter |
| Marinated Skirt Steak |
$21.00 |
8oz. Char-grilled, sweet chimchurri, asparagus, roasted potatoes |
| Pork Belly Risotto |
$19.00 |
Crispy pork belly, beer & cheese risotto, maple demi, house giardiniera |
| Dinner Salad |
$6.00 |
|
| Beer Battered Fries |
$5.00 |
|
| Farmers Market Saute |
$6.00 |
|
| Pasta Agilo Olio |
$5.00 |
|
| Peppery Green Beans |
$6.00 |
|
| Cauliflower Puree |
$5.00 |
|
| Grilled Asparagus |
$6.00 |
|
| Fiesty Potatoes |
$5.00 |
|
| Cottonwood River Cheddar |
$6.00 - $25.00 |
|
| Montamore |
$6.00 - $25.00 |
|
| La Chevriotte |
$6.00 - $25.00 |
|
| Bluebonnet |
$6.00 - $25.00 |
|
| Verano |
$6.00 - $25.00 |
|
| Goata Blanc |
$6.00 - $25.00 |
|
| Pig & Fig |
$6.00 - $25.00 |
Country style pate |
| Gin & Juice Salami |
$6.00 - $25.00 |
Lamb sausage spiked with juniper |
| Lomo |
$6.00 - $25.00 |
Cured pork tenderloin |
| Saucisson Rouge |
$6.00 - $25.00 |
Red wine pork salami |
| Merguez |
$6.00 - $25.00 |
Spiced lamb sausage |
| Rabbit & Pork |
$6.00 - $25.00 |
Country style pate |
| Red Bull |
$5.00 |
|
| Republic of Tea |
$5.00 |
Black or ginger peach |
| San Pellegrino |
$3.00 |
|
| Voss |
$4.00 |
Sparkling or still |
