Fife Restaurant menu with price

item price description
Delicata Squash Soup with Browned Butter $6.00
Maryland Style Crab Cakes with Fennel and Herb Sauce $8.00
Charcuterie Plate with Non Traditional Accompaniments $12.00
Chicken Livers with Bacon, Onions and Caramelized Cauliflower $7.00
Flash Fried Willapa Bay Oysters with Celeriac, Apples and Parsley $7.00
Barbecue Roasted Lamb Ribs with Cole Slaw $7.00
Apple Hush Puppies with Green Tomato Relish $7.00
Chickweed Salad with Chevre, Shallots and Orange Vinaigrette $6.00
Mixed Greens with Pumpkin Seeds and Roasted Pepper Vinaigrette $6.00
Halibut with Cauliflower, Mustard Greens and Sweet-Sour Fennel $21.00
Pork Leg with Turnip, Potato, Beet Hash and Dijon-Rosemary Sauce $19.00
Wild Rice, Lentil and Mushroom Stuffed Acorn Squash $16.00
Lamb Shank with White Beans, Butternut Squash, Pecans and Mint $19.00
Oven Roasted Rockfish with Kohlrabi, Shiitakes, Broccoli and Tarragon $18.00
Rib Eye with Rapini, Garlic, Fingerlings and Red Wine Jus $21.00
Rabbit with Collards, Chestnut Bread Pudding and Huckleberries $19.00
Buffalo Osso Bucco with Sweet Potatoes, Puntarella and BBQ sauce $21.00
Hazelnut Crusted, Cast Iron Chicken with Pork Braised Cabbage $18.00
Flourless Chocolate Cake with Espresso Cream and Mocha Sauce $6.00
Lemon Mousse with Brandy Snaps $6.00
Cream Cheese Tart with Port Glazed Cherries $6.00
Pumpkin Cake with Caramel Sauce and Pecan Brittle $6.00
Autumn Fruit Shortcake with Chantilly Cream and Honey Sauce $6.00
Baked Apple with Struesel and Cardamom Creme Anglaise $6.00
Redwood Hills Bucheret and Willamette Valley Perrydale Cheeses with Fruit $6.00
Maple, Pumpkin or Chocolate Ice Crea; Blackberry or Quince Sorbet $6.00
Whisker's Port $5.00
Blanton's $8.00
E&J VSOP $8.00
Coffee Nudge $6.00
Basil Hayden's $7.00
Booker's $9.00
Baker's $8.00
Courvoisier $7.00
Irish Coffee $6.00
Laphroaig $7.00
Knob Creek $8.00
Hennessy $8.00
Spanish Coffee $6.00
BFK $6.00
Warre's Port $7.00
Oban 14 year $9.00
Gran Marnier $7.00
Lagavulin 16 year $10.00

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