Ethiopian Salad |
$3.50 |
Shredded romaine lettuce,tomatoes,red onions and jalapeno peppers in lemon vinaigrette. |
Azifa |
$3.25 |
Lentil salad with jalapeno peppers,onions and vinegar. |
Ye-Timatim Fitfit |
$4.00 |
Diced fresh tomatoes, onions, jalapeno peppers, in a lemon and vinaigrette dressing blended with injera. |
Ayeb Be-Gomen |
$4.00 |
Homemade cottage cheese mixed with fine chopped collared greens,herbs and spices. |
Ye-Suf Fitfit |
$4.50 |
Sunflower juice mixed with onions,jalapeno peppers and other spices blended with injera. |
Sambosa |
$4.50 |
Non - veggie - ground beef seasoned in mild spices wrapped in a thin dough and deep fried. Vegetarian option - seasoned lentil, onions and jalapeno peppers wrapped in a thin dough and deep fried. |
Kitfo (Ethiopian Tartar Dish) |
$11.95 |
Minced lean beef with spicy seasoning blended in butter sauce. |
Kitfo Special |
$13.95 |
Minced lean beef with spicy seasoning blended in butter sauce served with home made cottage cheese and spices. |
Gored Gored |
$11.95 |
Lean beef sautéed in garlic, ginger, jalapeno peppers,other spicy seasonings and butter sauce. |
Ye - Kuanta or Ye -Tibs Firfir |
$12.95 |
Ethiopian style beef jerky or fresh beef cubes sautéed in berbere (spicy) sauce blended with crumbs of injera. |
Ye-Minchet Abish (Key - Spicy) |
$10.95 |
Finely chopped prime beef stewed with ginger, onions, cardamom other spices and berbere (spicy) sauce. |
Ye-Minchet Abish (Mild) |
$10.95 |
Finely chopped prime beef stewed with ginger, onions,cardamom & other spices. |
Ye-Beg Tibs |
$11.95 |
Lamb cubes sautéed with jalapeno peppers and onions. |
Fasika Special |
$12.50 |
Lamb cubes sauteed with wine and awaze (spicy) sauce. |
Ye - Beg Wot Spicy |
$10.95 |
Lamb cubes stewed with onions, Jalapeno peppers and other spices. |
Ye-Beg Alicha (Mild) |
$10.95 |
Fresh lamb cooked in mild turmeric sauce. |
Dulet |
$11.50 |
Tripe,liver and beef,cooked with jalapeno peppers and onions in mitmita (spicy and hot) sauce. |
Doro Wot (Key - Spicy) |
$11.95 |
Tender skinned chicken cooked in Berbere sauce and served with hard-boiled eggs. |
Doro Wot Alicha (Mild) |
$11.95 |
Tender skinned chicken cooked in turmeric sauce and served with hard-boiled eggs. |
Fasika Fish |
$11.95 |
Fresh water cat fish heavily seasoned with herbs and spices, cooked in red wine and served with ethiopian salad. |
Ye - Doro Tibs |
$11.95 |
Chicken breast cooked with onion and jalepenos,served with a side of ethiopian salad. |
Tegabino (Key - Spicy) |
$9.95 |
Traditional sauce made from roasted legumes and berbere. |
Ye-misir Wot |
$9.50 |
Split lentils cooked in berbere sauce. |
Ye - Kik Alicha (Mild) |
$9.25 |
Split peas cooked in garlic and ginger sauce. |
Ye-Gomen Wot (Mild) |
$9.50 |
Fresh collard green leaves sauteed with onions and garlic. |
Ye-Atakilt kilikil (Mild) |
$9.50 |
Green beans,carrots,potatoes and onions cooked in a mild sauce. |
Ye - Tikil Gomen (Mild) |
$8.50 |
Fresh cabbages,carrots,potatoes and green pepper cooked in a turmeric sauce. |
Vegetable Curry |
$9.50 |
Eggplants, squash, green and red peppers sauteed in a curry sauce. |
Vegetarian Combo |
$12.95 |
Choice of any five vegetables or appetizers except ( vegetable curry, sambosa or ayeb be-gomen ). |
Non-Vegetarian Combo |
$13.95 |
Choice of any three beef, chicken or lamb wot dishes and one item of kitfo, tibs or gored. |
Fasika Combo (For Two) |
$22.95 |
Choice of any four vegetables and three non-vegetarian dishes. |
Weekly Specials |
$9.50 |
Choice of one vegetarian dish, combined in addition to the regular menu. |
Baklava |
$3.00 |
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Dessert of The Day |
$3.00 |
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