Fried or Sauteed Crab Claws |
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Fresh gulf crab claws in ed's special breading, fried to perfection, 1/4 pound or 1/2 pound |
Asmoked Tuna Dip |
$8.95 |
Ed's special seasoned smoked tuna dip |
Aseared Ahi Tuna |
$12.95 |
Served with ed's own wasabi sauce and soy sauce |
Soft Shell Crab |
$11.95 |
A local favorite, one jumbo crab lightly battered and deep fried to an airy crispness |
Calamari |
$8.95 |
1/2 Pound of calamari rings lightly battered and fried, served with marinara |
Fried Okra |
$5.95 |
A southern favorite, lightly battered in ed's seasoned cornmeal mix, deep fried to a golden brown, 1/2 pound |
Afried Green Tomatoes |
$6.95 |
Sliced green tomatoes dusted with ed's special mix, fried to a golden brown and covered in crawfish cream sauce |
Crab Stuffed Jalapenos |
$8.95 |
Jalapenos stuffed with our own crabmeat stuffing, deep fried, served with ranch dressing |
Royal Reds |
$11.95 |
A local favorite, 3/4 pound peel and eat |
Peel and Eat Shrimp |
$13.95 |
1/2 Pound of large gulf shrimp boiled in our secret seasoning |
Vidalia Onion Rings |
$6.95 |
An extra large portion of jumbo Vidalia onion slices lightly battered |
Cheese Sticks |
$6.95 |
Mozzarella cheese, served with marinara |
Cup of Crab Bisque |
$4.95 |
Ed's own creamy bisque with fresh gulf lump crabmeat |
Cup of Ed's Famous Creole Gumbo |
$4.95 |
Creole style with shrimp, crabmeat, okra, tomatoes with and little kick |
Oysters on The Half Shell |
$10.95 |
Fresh local oysters |
Garden Salad |
$4.95 |
A large portion of mixed greens, tomatoes, red onion, cheese, bacon and croutons, served with garlic bread |
Shrimp n Salad |
$9.95 |
A large portion of mixed greens, tomatoes, red onion, and croutons. Served with fresh gulf shrimp grilled or fried |
Chicken n Salad |
$9.95 |
A large portion of mixed greens, tomatoes, red onion and croutons, served with garlic bread and your choice of fried or grilled chicken breast |
Side Salad |
$1.95 |
Mixed greens, tomatoes, red onion and croutons with the purchase of an entree |
Shrimp Po Boy |
$11.95 |
Traditional po boy bread overflowing with fresh gulf shrimp. Grilled or fried |
Oyster Po Boy |
$11.95 |
Traditional po boy bread overflowing with fresh fried local oysters |
Shrimp and Oyster Po Boy |
$12.95 |
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Fish Po Boy |
$11.95 |
Boneless, skinless filet fried or grilled |
Soft, Shell Po Boy |
$12.95 |
Traditional po boy bread with a large soft shell crab fried crispy |
Mobile Cheese Steak |
$11.95 |
A delightful blend of steak, swiss cheese, sauteed onions, red and green peppers. Served with ed's own horseradish sauce |
Chicken Philly Po Boy |
$11.95 |
Chicken with a twist, a delightful blend of swiss cheese, sauteed onion, red and green peppers, served with eds own horseradish sauce |
Shrimp Sandwich |
$8.95 |
Grilled bun overflowing with fresh gulf shrimp |
Oyster Sandwich |
$8.95 |
Grilled bun overflowing with fresh local oysters |
Crab Cake Sandwich |
$8.95 |
Crab cake, deep fried served on a grilled bun |
Charbroiled Chicken Sandwich |
$7.95 |
Skinless, boneless breast of chicken charbrolled over an open flame, served on a grilled bun |
Chicken Tender Sandwich |
$7.95 |
Skinless, boneless breast of chicken fried to a golden brown and served on a grilled bun |
1/2 Pound Hamburger |
$7.95 |
A half pound quality beef, served on a grilled bun. Add cheese $0.50 |
Yo Mama's Platter |
$39.95 |
You start with a cup of ed's famous gumbo, a cup of garlic cheese grits and a cup of turnip greens, then we bring you a platter of fish, oysters, shrimp, scallops and crab claws |
Causeway Platter |
$21.95 |
A combination of lightly battered jumbo gulf shrimp, fresh local oysters cooked the way you like them and a large boneless fish fillet |
Shrimp Platter |
$17.95 |
A dozen fresh jumbo shrimp lightly battered in ed's special flour mix and fried to a golden brown |
Petite Shrimp Platter |
$15.95 |
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Oyster Platter |
$17.95 |
Fresh local oysters fried the old mobile way in ed's own cornmeal mix, served regular or crispy |
Scallop Platter |
$16.95 |
A dozen scallops, deep fried in ed's special breading |
White Fish Platter |
$16.95 |
Two large boneless, skinless fish filets, lightly dusted in ed's special cornmeal mix |
Combo Platter |
$20.95 |
Any two fried items: Scallop, crabcake, oysters, shrimp, fish |
Soft Shell Crab Platter |
$24.95 |
A local delicacy, two colossal crabs lightly battered and fried to an airy crispness |
Chicken Platter |
$12.95 |
Fried fresh breaded boneless chicken breast, served with our special honey mustard dipping sauce |
Catfish Basket |
$13.95 |
Alabama catfish filets fried to a golden brown in eds special cornmeal mix |
Alabama Style Crab Cakes |
$16.95 |
Two crab cakes, deep fried, served with ed's seasoned rice, special sauce, and garlic bread |
Mullet Monday 4:00 PM Monday |
$10.95 |
A Mobile tradition, All you can eat fresh mullet fillets fried in ed's special cornmeal mix, Served with fries and garlic cheese grits |
Shrimp |
$17.95 |
A dozen fresh gulf shrimp seasoned with secret spices and garlic butter |
Fish |
$15.95 |
An 10 oz white fish filet seasoned with secret spices and ed's special sauce |
Scallop |
$17.95 |
A dozen scallops seasoned with secret spices and garlic butter |
Shrimp and Scallop Combination |
$18.95 |
1/2 Dozen jumbo gulf shrimp and 1/2 dozen scallops |
Broiled Stuffed Fish |
$17.95 |
An 10 oz filet of fish stuffed with eds own crabmeat stuffing seasoned with secret spices and ed's special sauce |
Chargrilled Caribbean Shrimp |
$18.95 |
One dozen large gulf shrimp, dusted in caribbean seasonings, drizzled with mango glaze and served with ed's own mango sauce |
Charbroiled Chicken Breast |
$15.95 |
Boneless, skinless chicken breast seasoned with ed's secret spices |
Rib Eye Steak |
$23.95 |
14 oz hand cut choice steak chargrilled just the way you like it, served with baked potato and garlic bread |
Catch of The Day |
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Sauteed Shrimp |
$18.95 |
A dozen jumbo gulf shrimp saut'eed garlic butter, fresh lemon, scallions and ed's secret spices. Served with seasoned rice and garlic bread |
Sauteed Combo |
$20.95 |
A combo of jumbo gulf shrimp, scallops and crab claws sauteed in garlic butter, fresh lemon, scallions and ed's secret spices. Served with seasoned rice and garlic bread |
A South Alabama Fish or Shrimp Tacos |
$8.95 |
Two warm flour tortillas, blackened white fish served on a bed of crisp shredded cabbage, topped with tomatos and cheddar cheese. Add ed's own tomato salsa & guacamole. shrimp tacos served with eds s |
Creole |
$10.95 |
Traditional louisiana shrimp creole with a mobile flare |
Bowl of Ed's Famous Creole Gumbo |
$8.95 |
A generous portion of creole style gumbo with shrimp, crabmeat, okra and tomatoes with a little kick |
Pasta Alfredo |
$15.95 |
Your choice of fresh gulf shrimp or lump crabmeat sauteed in garlic butter, fresh lemon and tossed in alfredo sauce and fettuccine |
16 Oz Gumbo |
$10.00 |
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1 Qt Gumbo |
$18.00 |
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1 Gal Gumbo |
$60.00 |
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16 Oz Slaw |
$3.95 |
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1/2 Gal Slaw |
$12.00 |
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1 Gal Slaw |
$24.00 |
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5 Gal Slaw |
$100.00 |
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16 Oz Grits |
$3.50 |
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16 Oz Greens |
$3.50 |
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16 Oz Green Beans |
$3.50 |
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Red Beans and Rice |
$1.95 |
Ed's own a classic with a twist |
Baked Potato |
$1.95 |
Topped with butter and sour cream. Loaded add $1.00 |
Yo Mama's Turnip Greens |
$1.95 |
You will never have any better, slow cooked to perfection |
Steak Fries |
$1.95 |
Fried to a golden brown |
Garlic Cheese Grits |
$1.95 |
We will never give away the secret. Creamy cheese grits with a hint of garlic |
Green Beans |
$1.95 |
Southern style, slow cooked to perfection |
Yo Mama's Dessert |
$5.95 |
A generous portion of ed's own devils food cake topped with hot fudge sauce, strawberry sauce, pecans, whipped cream and cherries |
Key Lime Pie |
$5.95 |
Made with real key limes topped with whipped cream |
Ed's Cheese Cake |
$5.95 |
French whipped cheese cake topped with strawberry sauce and whipped cream |
Barbara's Cheese Cake |
$5.95 |
New york style cheese cake topped with hot fudge and whipped cream |
Coconut Cream Pie |
$5.95 |
No sugar added |
Vanilla Ice Cream |
$5.95 |
Quality real cream ice cream |
Sundae |
$5.95 |
Strawberry or hot fudge you decide |
Mango Pie |
$5.95 |
Made with fresh mangos topped with whipped cream |
Brownie Sundae |
$5.95 |
Ed's own homemade brownie drenched in hot fudge sauce, topped with vanilla ice cream, more hot fudge, whipped cream and pecans |
Fountain Drinks |
$1.95 |
Coke, diet coke, sprite, dr pepper, pink lemonade, iced tea, hot tea, coffee, bottled root beer. |
Hot Chocolate |
$2.25 |
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