Local Roasted Tomato Soup |
$9.00 |
Goat Cheese Panini |
San Francisco Dungeness Crab Cake |
$14.00 |
Granny Smith Apple Puree, Celery Root Remoulade |
Fritto Misto |
$13.00 |
Calamari, Artichokes, Zucchini, Asparagus, Tarragon Aioli |
Tataki-Style Ahi Tuna Sashimi |
$16.00 |
Crisp Rice Cake, Avocado, Sweet Onion Ponzu |
Chilled Jumbo Shrimp |
$17.00 |
Cocktail Sauce |
Oysters on the Half Shell |
$18.00 |
Champagne Mignonette |
Young Leaves Of Romaine Lettuce |
$11.00 |
Garlic Croutons, Shaved Reggiano, Traditional Caesar Dressing |
Warm Spinach Salad |
$12.00 |
Artichokes, Applewood Smoked Bacon, Cherry Tomatoes, Aged Pecorino Cheese, Warm Bacon Vinaigrette |
Heirloom Tomato Three Ways |
$14.00 |
Herb Marinated Cherry Tomatoes, Gazpacho, Carpaccio with Burrata Cheese and Prosciutto |
Coriander Crusted Yellowfin Tuna una |
$16.00 |
Cucumber-Jalapeno Salad, Avocado-Wasabi Mousse Soy Ponzu |
Fritto Misto |
$14.00 |
Calamari, Artichokes, Asparagus, Zucchini, Trio of Sauces |
Shrimp Scampi |
$16.00 |
Oven Dried Tomatoes, Prosciutto de Parma, Garlic Butter Sauce |
Hand Cut Beef Tartare |
$17.00 |
Red Onion, Heirloom Tomato, Quail Egg, Crisp Crostini, Spicy Mustard |
Simple Mixed Greens |
$9.00 |
Toasted Pine Nuts, Goat Cheese, Balsamic Vinaigrette |
Chilled Rock Lobster Cobb |
$19.00 |
Cherry Tomatoes, Bacon, Avocado, Roquefort Cheese |
Young Leaves of Romaine Lettuce |
$10.00 |
Garlic Croutons, Shaved Parmesan, Add Chicken 15, Add Shrimp 16, Add Salmon 16 |
Warm Spinach Salad |
$12.00 |
Artichokes, Applewood Smoked Bacon, Cherry Tomatoes, Pecorino Cheese, Warm Bacon-Sherry Vinaigrette, Add Chicken 17, Add Shrimp 18, Add Salmon 18 |
Farmers Market Heirloom Tomato Salad |
$14.00 |
Mozzarella, Basil, Aged Balsamic |
Chinese Chicken |
$15.00 |
Asian Vegetables, Cashews, Sesame-Honey-Mustard Dressing |
Gorgonzola & Pear |
$14.00 |
Mixed Young Lettuce, Candied Nuts, Creamy Bleu Cheese Vinaigrette |
Duck Confit Pizza |
$18.00 |
Bartlett Pear, Pine Nuts, Aged Pecorino |
Smoked Salmon Pizza |
$19.00 |
Trio of Caviar, Dill Crème Fraiche |
Greek Pizza |
$15.00 |
Feta Cheese, Cherry Tomatoes, Olives, Arugula, Red Onion, Tzatziki Sauce |
Margharita Pizza |
$14.00 |
Mozzarella Di Buffala, Tomato, Basil |
Seafood Fettuccini |
$18.00 |
Scallops, Shrimp, Wild Mushrooms, Andouille Sausage, Chives, Parmesan, Brandied Cream Sauce |
Casarecci Bolognese |
$16.00 |
Braised Beef, Double Blanched Garlic, Ricotta Cheese |
Macaroni & Cheese |
$15.00 |
Prosciutto, Peas, Black Truffles, Six Cheese Sauce |
"S.L.T" |
$16.00 |
Smoked Salmon, Vine Ripened Tomato, Arugula, Dill Aioli |
Prosciutto Panini |
$12.00 |
Fresh Mozzarella, Tomato |
Roasted Turkey Panini |
$14.00 |
Basil Pesto, Tomato, Brie Cheese |
Organic Chicken Apple Salad Sandwich |
$15.00 |
Walnut Bread, Port Glazed Grapes, Alfalfa Sprouts |
Delicias Angus Burger |
$15.00 |
Caramelized Onions, Applewood Smoked Bacon, Mozzarella Cheese |
Grilled Fish Tacos |
$16.00 |
Nape Cabbage, Cilantro-Lime Crème Fraiche, Corn-Mango Salsa, Black Beans |
Four Cheese |
$15.00 |
Mozzarella, Provolone, Fontina & Parmesan |
Duck confit |
$16.00 |
Danjou Pears, Pine Nuts, Aged Pecorino |
Margharita |
$16.00 |
Mozzarella di Buffala, Sliced Tomatoes & Basil |
Smoked Salmon |
$19.00 |
Crème Fraiche, Trio of Caviar |
Macaroni & Cheese |
$23.00 |
Proscuitto, Black Truffles |
Sauté Sautéed Shrimp ed with Angel Hair Pasta |
$25.00 |
Oven Dried Tomatoes, Artichoke Hearts, Chardonnay Cream Sauce |
Pan Roasted Loch Duart Salmon |
$32.00 |
English Pea Puree, Cherry Tomatoes, Bacon, Asparagus |
Miso Glazed Alaskan Halibut |
$36.00 |
Crisp Rice Cake, Marinated Cucumbers, Sweet Onion Ponzu |
Grilled Rare Yellowfin Tuna |
$38.00 |
Roasted Eggplant, Nicoise Olives, Artichokes, Sweet Pepper, Fennel, Salsa Verde |
Goats Cheese Stuffed Jidori Chicken |
$32.00 |
Yukon Gold Potato Puree, Baby Carrots Wild Mushrooms Jus |
Duo of Australian Lamb |
$39.00 |
Chops with Olive Puree, Chickpea Fritters, Confit Tomato Loin with Hummus, Harissa Sauce |
C.A.B. Filet Mignon |
$42.00 |
One Side and One Sauce Included with Each Grill Item |
Prime New York Steak |
$38.00 |
One Side and One Sauce Included with Each Grill Item |
Prime Flat Iron Steak |
$28.00 |
One Side and One Sauce Included with Each Grill Item |
Garlic Mashed Potato |
$6.00 |
|
Sautéed French Beans |
$6.00 |
|
Wild Mushrooms |
$6.00 |
|
Parmesan Fries |
$6.00 |
|
Sautéed Spinach |
$6.00 |
|
Gorgonzola |
$2.50 |
|
Brandied Green Peppercorn |
$2.50 |
|
Rosemary |
$2.50 |
|
Harissa |
$2.50 |
|
Wild Mushroom Jus |
$2.50 |
|
Shells and Butter |
$9.00 |
|
Mac N' Cheese |
$10.00 |
|
Angel Hair with Marinara Sauce |
$10.00 |
|
Cheese Pizza |
$12.00 |
|
Shrimp Scampi over Angel Hair |
$14.00 |
|
4oz. Grilled Filet Mignon |
$15.00 |
Choice of Fries or Mashed Potato |
Baked Alaskan Halibut |
$19.00 |
Choice of Fries or Mashed Potato |
Apple Bread Pudding |
$9.00 |
Port Wine Reduction, Caramel Gelato |
Chocolate Baby Cake |
$11.00 |
Vanilla Gelato |
Vanilla Bean Crème Brulee |
$7.00 |
Wild Oregon Berries |
Seasonal Berry Cobbler |
$10.00 |
Mixed Berries, Streusel Topping, Cream Cheese and Lemon Gelato |
Chocolate Hazelnut Harlequin |
$9.00 |
Chocolate Cake, Hazelnut and Chocolate Ganache, Toasted Almonds, Cappuccino Gelato |
Vanilla |
$7.00 |
|
Cappuccino |
$7.00 |
|
Cream Cheese and Lemon |
$7.00 |
|
Chocolate |
$7.00 |
|
Caramel |
$7.00 |
|
Raspberry |
$7.00 |
|
Mango |
$7.00 |
|
Champagne |
$7.00 |
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