| Antipasto For Two |
$6.65 |
Genoa Salami, Cheese, Olives |
| Toasted Ravioli |
$6.95 |
|
| Melanzane (Eggplant) Parmigiano |
$6.20 |
Sliced Eggplant baked with Tomato Sauce, Provel and Parmigiano Cheese |
| Melanzane Fritti |
$6.15 |
Eggplant, julienned, breaded and deep fried |
| Gamberi Marinara Diavolo |
$9.25 |
Shrimp Sautéed in spicy Marinara Sauce |
| Olive Schiacciate |
$5.25 |
Cracked Sicilian Olives, marinated in Wine Vinegar with Celery and Onions |
| Calamari |
$8.50 |
Squid sautéed in Tomato and Onion or Butter, Lemon and Garlic |
| Calamari Fritti |
$8.50 |
Fried Squid |
| Gourmet Appetizer |
$29.75 |
Platter consisting mostly of the items listed here |
| Garlic Cheese Bread |
$4.75 |
|
| Antipasto For Two |
$6.65 |
|
| Toasted Ravioli |
$6.95 |
|
| Melanzane Parmigiano (Eggplant) |
$6.25 |
|
| Gamberi Marinara (Shrimp) |
$8.95 |
|
| Olivi Scacciate (Olive Salad) |
$5.25 |
|
| Garlic Cheese Bread |
$4.50 |
|
| Minestrone di Verdura |
$3.80 |
Minestrone with assorted vegetables |
| Brodo con Rosamarina |
$3.80 |
Chicken and Beef Soup with Rosamarina Pasta |
| Tortellini in Brodo |
$5.75 |
Tortellini Pasta in clear Chicken Broth |
| Pasta e Fagioli |
$6.15 |
Ditali Pasta in Vegetable Bean Soup |
| Insalata Cunetto |
$7.00 |
|
| Insalata di Pomodoro |
$5.95 |
Sliced Tomato and Onions with Anchovies and House Dressing |
| Insalata Italiana |
$5.00 |
Lettuce with Wine Vinegar and Olive Oil |
| Insalata Cunetto |
$7.00 |
|
| Insalata di Pomodoro |
$5.95 |
Sliced Tomato and Onions with Anchovies and House Dressing |
| Insalata Italiana |
$5.00 |
Lettuce with Wine Vinegar and Virgin Olive Oil |
| Insalata Pranzo |
$7.75 |
With our delicious House Dressing, Salami, Ham, Anchovies, Cheese |
| Cannelloni Bianco |
$10.00 |
Rolled pasta stuffed with Beef, Veal and Chicken, served with Creamy Mushroom Sauce |
| Cannelloni con Salsa |
$10.00 |
Rolled pasta stuffed with Beef, Veal and Chicken, served with Creamy Meat Sauce |
| Cannelloni Frutti di Mare |
$10.50 |
Rolled pasta stuffed with Scallops, Lobster and Shrimp, served in a Cream Sauce with Mushrooms |
| Tortellini alla Bolognese |
$10.25 |
Small pasta rings stuffed with Meat, served with Tomato Meat Sauce |
| Tortellini Bianco |
$11.00 |
Small pasta rings stuffed with Meat, served with Peas, Mushrooms and Prosciutto |
| Ravioli |
$9.50 |
Pasta squares stuffed with Meat, served with a thick Meat Sauce |
| Ravioli Formaggio |
$9.40 |
Cheese filled served in Marinara Sauce |
| Capellini con Salsa Marinara |
$8.65 |
Angel Hair pasta with Tomato Sauce and Basil |
| Spaghetti con Polpette |
$10.95 |
Pasta served with thick Meat Sauce and Meat Balls |
| Bucatini con Salsa al Bolognese |
$10.00 |
Thick pasta served with thick, creamy Meat Sauce |
| Pennine al Bolognese |
$9.75 |
Small Mostaccioli pasta served with thick Meat Sauce |
| Spaghetti con Salsa di Melanzane |
$10.00 |
Pasta served with fresh Eggplant simmered in Tomato Sauce |
| Fettuccine alla Puttanesca |
$10.15 |
Spinach pasta served with Tomato Sauce and Black Olives |
| Fettuccine alla Cunetto |
$10.50 |
Fettuccine pasta blended with a thick sauce of fresh Butter, Cream and Parmesan |
| Fettuccine Carbonara |
$11.50 |
Fettuccine pasta blended with Parmesan Cheese, Butter, Cream, Egg and Prosciutto |
| Spaghetti alla Genovese |
$9.75 |
Pasta with pesto |
| Cavatelli con Pomodoro |
$10.10 |
Cavatelli pasta with a sauce of Butter, Cream, Mushrooms and Fresh Tomato |
| Linguini con Asparagi |
$10.25 |
Creamy White Butter Sauce with Asparagus and Mushrooms |
| Spaghetti con Broccoli |
$10.10 |
Creamy White Butter Sauce with Broccoli Florets and Mushrooms |
| Fettuccine con Covolfiore |
$10.10 |
Creamy White Butter Sauce with Cauliflower and Mushrooms |
| Ditalini con Piselli |
$10.10 |
Small cut pasta with Creamy White Butter Sauce, Green Onions and Peas |
| Spaghetti Primavera |
$10.50 |
Creamy White Butter Sauce with Cauliflower, Broccoli, Asparagus, fresh Tomato and Mushrooms |
| Pasta di Alba |
$10.40 |
Fettuccine or Linguini blended with Beef Gravy, Cream and Parmesan Cheese |
| Linguini con Vongole |
$12.25 |
Linguini served with a Broth Sauce with Mushrooms, Parsley and Clams or in Marinara Sauce with Mushrooms. Also available with Fettucinne Verde |
| Linguini con Calamari |
$12.25 |
Linguini served with a Broth Sauce of Mushrooms, Parsley and Squid |
| Linguini Tuto Mare |
$14.00 |
Linguini served with a delicate Seafood Broth style sauce with Clams, Crab Meat, Shrimp and Mushrooms |
| Maccheroni con Aglio, Olio e Acciugi |
$10.00 |
Macaroni pasta with Garlic, Olive Oil and Anchovies |
| Linguini alla Pavarotti |
$10.00 |
Linguini served with famous tenor’s favorite sauce of Anchovies, Tomato, Parsley and Red Pepper |
| Cannelloni Bianco |
$8.00 - $9.50 |
Stuffed with Beef, Veal and Chicken topped with Creamy White Mushroom Sauce |
| Cannelloni |
$8.00 - $9.50 |
Stuffed with Beef, Veal and Chicken topped with Creamy Red Sauce |
| Linguini or Capellini |
$6.95 - $8.20 |
With Marinara Sauce |
| Spaghetti con Polpette |
$8.35 - $10.00 |
Meat Sauce and Meat Balls |
| Bucatini con Salsa al Bolognese |
$7.70 - $9.25 |
Creamy Meat Sauce |
| Mostaccioli al Bolognese |
$7.70 - $9.25 |
Thick Meat Sauce |
| Spaghetti con Melanzane |
$7.70 - $9.15 |
Eggplant Sauce |
| Linguini con Vongole |
$10.00 - $11.50 |
Thick Red or White Clam Sauce with Mushrooms |
| Linguini Tuto Mare |
$11.00 - $12.75 |
Seafood Sauce, Clam, Crab, Shrimp and Mushrooms |
| Fettuccine alla Cunetto |
$8.95 - $10.25 |
Parmesan Cheese, Cream, Butter Sauce |
| Fettuccine Verde con Salsa Marinara |
$7.25 - $8.50 |
Green Noodles, Marinara Sauce |
| Ravioli |
$7.75 - $9.25 |
Topped with thick Meat Sauce |
| Maccoroncelli con Aglio, Olio E Acciughe |
$7.25 - $8.50 |
Garlic, Olive Oil and Anchovies |
| Maccoroncelli con Aglio E Olio |
$7.00 - $8.25 |
Garlic and Olive Oil Sauce |
| Cavatelli con Pomidoro |
$8.15 - $9.50 |
Fresh Tomato, Mushroom and Butter Sauce |
| Linguini con Asparagi |
$8.75 - $10.15 |
Fresh Asparagus Butter Cream Sauce with Mushrooms / Available with No Cholesterol Sauce |
| Spaghetti con Broccoli |
$8.15 - $9.50 |
Buttered Broccoli Cream Sauce with Mushrooms / Available with No Cholesterol Sauce |
| Marghertine con Cavolfiore |
$8.15 - $9.50 |
Buttered Cauliflower Cream Sauce with Mushrooms / Available with No Cholesterol Sauce |
| Ditalini con Piselli |
$8.15 - $9.50 |
Small Cut Macaroni with Creamy Pea Sauce / Available with No Cholesterol Sauce |
| Tortellini alla Bolognese |
$8.95 - $10.25 |
Pasta stuffed with Meat, Served with Meat Sauce |
| Tortellini Bianco |
$9.20 - $10.50 |
Rich Cream Sauce with Mushrooms, Prosciutto and Peas |
| Bistecca al Ferri |
$18.50 |
Charbroiled Strip Sirloin Steak |
| Bistecca Sotto |
$19.00 |
Strip Sirloin Steak, Charbroiled then sautéed in a Wine, Garlic, Lemon Sauce topped with Mushrooms |
| Bistecca alla Siciliana |
$19.50 |
Strip Sirloin branded with Seasoned Bread Crumbs, moistened with Pure Virgin Oil, Charbroiled and Served with a Garlic, Lemon and Mushroom Sauce |
| Filetto di Sogliola al Forno |
$13.00 |
Filet of Sole, sprinkled with Bread Crumbs, broiled and served with Butter and Lemon |
| Filetto di Sogliola alla Romano |
$13.50 |
Filet of Sole, breaded with Seasoned Bread Crumbs, fried and served with a delicate Cheese, fresh Mushrooms and Wine Sauce |
| Filetto di Sogliola alla Rosalia |
$13.50 |
Filet of Sole, breaded with Seasoned Bread Crumbs, topped with Marinara Sauce, Parmesan and Provel Cheese and lightly baked |
| Filetto di Sogliola con Granchi |
$16.75 |
Filet of Sole, sautéed with Lemon, Butter and Cheese Sauce topped with Crab Meat |
| Filetto di Sogliola con Carciofi |
$13.70 |
Fillet of Sole and Artichoke Hearts, sautéed with Lemon, Butter and Wine Sauce |
| Scampi al Griglia |
$17.00 |
Succulent Shrimp marinated, breaded and grilled, served with Lemon and Butter |
| Cotoletta alla Bolognese |
$15.50 |
Tender Veal, breaded, fried, topped with Bolognese Sauce, Provel and Parmesan Cheese then lightly baked |
| Vitello con Granchio |
$18.00 |
Our most popular Veal dish-prepared with a topping of Crab Meat and delicate Cheese Sauce |
| Vitello con Vino Marsala |
$15.50 |
Tender Veal sautéed in Marsala Wine Sauce and Mushrooms |
| Vitello Scaloppine |
$15.75 |
Tender Strips of Veal, sautéed in Marsala Wine Sauce, Green Peppers and Mushrooms |
| Vitello Limone |
$15.50 |
Tender Veal, sautéed in White Wine, Lemon and Butter Sauce |
| Vitello Saltimbocca |
$15.75 |
Tender Veal, sautéed in White Wine, Sage and Butter, served with thinly sliced Prosciutto |
| Vitello Bianco con Funghi |
$15.50 |
Tender Veal sautéed in White Wine, Lemon, Butter and Mushroom Sauce |
| Petto di Pollo alla Cologero |
$13.95 |
Boneless Breast of Chicken, breaded and sautéed in a Marsala Wine Sauce, fresh julienned Green Peppers and Mushrooms |
| Petto di Pollo alla Parmigiano |
$13.95 |
Boneless Breast of Chicken, breaded and baked with Marinara Sauce, Provel and Parmesan Cheese |
| Petto di Pollo Cardinale |
$13.95 |
Boneless Breast of Chicken, sautéed in Wine and delicate Cheese Sauce and served with Peas, Prosciutto and Mushrooms |
| Petto di Pollo alla Dorfo |
$14.95 |
Boneless Breast of Chicken, stuffed with Prosciutto, rolled in Seasoned Bread Crumbs, then sautéed in Cardinale Sauce and topped with Prosciutto and Mushrooms |
| Linguini con Asparagi |
$10.25 |
|
| Linguini con Broccoli |
$10.25 |
|
| Linguini con Cavolfiore |
$10.25 |
|
| Ditalini con Piselli |
$10.25 |
|
| Spaghetti Primavera |
$10.50 |
|
| Spaghetti Marinara |
$8.65 |
|
| Cannoli |
$6.00 |
|
| Spumoni |
$3.50 |
|
| New York Cheese Cake |
$6.25 |
|
| Tiramisu |
$6.50 |
|
| Vanilla Ice Cream |
$3.35 |
|
| Coffee |
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| Decaf |
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| Tea |
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| Milk |
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| Sodas |
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| Coffee |
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| Decaf |
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| Tea |
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| Milk |
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| Sodas |
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| Minestrone di Verdura (Vegetable Soup) |
$3.80 |
|
| Brodo con Rosamarina (Beef and Chicken Soup) |
$3.80 |
|
| Breaded Veal Cutlet |
$8.95 |
|
| Roast Beef |
$7.75 |
|
| Hamburger |
$6.50 - $6.75 |
|
| Veal Parmigiano |
$9.65 |
|
| Chicken Parmigiano |
$8.95 |
1/2 lb. Chicken Breast |
| Meat Ball (in Rich Meat Sauce) |
$7.50 |
|
| Giaganti Sandwich |
$7.00 |
Salami, Ham and Cheese on Italian Bread |
| Club Sandwich |
$7.00 |
Ham, Beef, Lettuce and Tomato |
| Salsiccia Sandwich |
$7.25 |
|
| Salsiccia Parmigiano |
$7.75 |
|
| Sirloin Steak Sandwich |
$9.25 |
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