Chicken Wings Tandoori |
$6.00 |
spicy hot wings from the tandoori |
Papadum |
$2.00 |
crispy spiced lentil wafers |
Tuna Tandoori |
$12.00 |
sashimi ahi tuna cooked in our tandoor oven with a spicy marinade |
Vegetable Samosa |
$5.00 |
crispy turnover stuffed with spiced potatoes and peas |
Surya Special |
$10.00 |
vegatable samosa topped with spiced chickpeas |
Turkey Samosa |
$6.00 |
crisp turnover stuffed with spiced ground turkey |
Nan |
$2.50 |
leavened bread |
Onion Kulcha |
$3.50 |
nan stuffed with onions |
Garlic Nan |
$3.00 |
nan stuffed with garlic |
Kabuli Nan |
$4.50 |
leavened bread with nuts, raisins, cherries, and coconut |
Cheese Nan |
$4.50 |
bread stuffed with spiced mozzarella |
Aloo Nan |
$4.50 |
leavened bread stuffed with potatoes and peas |
Spinach Nan |
$4.50 |
leavened bread stuffed with spinach |
Chicken Tikka Kabab |
$13.00 |
boneless chicken cubes marinated in spices (white meat only) |
Tandoori Chicken |
$13.00 - $23.00 |
chicken marinated in yogurt, ginger, garlic, and spices |
Turkey Kabab |
$13.00 |
groud turkey with cilantro, onions, garlic, and fresh basil |
Tandoori Prawns |
$19.00 |
kings prawns marinated in spices |
Rack Of Lamb |
$19.00 |
pack of new zealand lamb marinated in rosemary, ginger, and spices |
Tandoori Sea Bass |
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chilean sea bass marinated in spices |
Chicken Tikka Masala |
$13.00 |
chicken tikka cooked in a mild tomato fenugreek sauce |
Chicken Vindaloo |
$13.00 |
chicken and potatoes cooked in a hot spicy sauce |
Chicken Korma |
$13.00 |
chicken cooked in a mild cashew cream sauce |
Chicken Sag |
$13.00 |
chicken cooked with a spiced spinach sauce |
Mint Chicken |
$13.00 |
chicken cooked in a aspicy mint and cilantro sauce |
Lamb Vindaloo |
$14.00 |
lamb and potatoes in a hot spicy sauce |
Rogan Josh |
$14.00 |
the classic lamb curry with a blend of garam masala spices |
Lamb Sag |
$14.00 |
lamb cooked with a spicy spinach sauce |
Channa |
$10.00 |
garbanzo beans in a special blend of spices |
Mattar Paneer |
$10.00 |
farmers cheese and peas in a spicy gravy |
Aloo Gobi |
$11.00 |
cauliflower and potatoes cooked with herbs and spices |
Bharta |
$11.00 |
baked eggplant puree cooked with onions, tomatoes and spices |
Sag Aloo/Paneer |
$10.00 |
spinach with potatoes or homemade cheese |
Dal |
$10.00 |
lentils delicately spiced |
Bhindi |
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spiced okra |
Navaratan Korma |
$11.00 |
mixed vegetables in a cashew and almond sauce garnished with cherries |
Prawn Chili |
$14.00 |
prawns cooked in a spicy hot sauce |
Prawn Tikka Masala |
$14.00 |
prawns cooked in a mild tomato-based, fenugreek seasoned sauce |
Chicken Biriyani |
$14.00 |
saffron flavored basmati rice with spiced chicken |
Prawn Biriyani |
$16.00 |
saffo flavored basmati rice with prawns |
Lamb Biriyani |
$15.00 |
saffron flavored basmati rice with spiced lamb |
Vegetable Biriyani |
$12.00 |
saffron flavored basmati rice with vegetables |
Pillau |
$4.00 |
saffron flavored basmati rice with garnish of peas (serves two) |
Raita |
$3.00 |
yogurt and cucumbers |
Mango Chutney |
$2.00 |
sweet spiced mango |
Coconut Sobert |
$7.00 |
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Coconut Mango Gelato |
$7.00 |
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Rice Pudding |
$7.00 |
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Chocolate Truffle Mousse |
$7.00 |
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Dolche De Leche |
$7.00 |
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