Soupe Du Jour |
$7.00 |
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Gazpacho |
$10.00 |
with toasted bread & onion butter |
Asparagus & Frisee Salad |
$12.00 |
proscuitto, chive, truffle dressing & poached eggs |
Tartlette Of Goat Cheese & Roasted Tomato |
$13.00 |
with balsamic sauce |
Salade Niçoise |
$14.00 |
with tuna au pavo & picholine |
Arugula Salad |
$14.00 |
with seared laughing bird shrimp & grapefruit with lemon/mint dressing |
Smoked Trout |
$13.00 |
with fingerling potatoes & mache salad |
Effigham Oyster |
$20.00 - $11.00 |
mignonette mint, schallots |
French Club Sandwich |
$13.00 |
with chicken, bacon, salad & pommes gaufrette |
Croque Monsieur |
$11.00 |
with a green salad |
Croque Madame |
$12.00 |
with a green salad |
Creekstone Filet De Boeuf |
$28.00 |
with sesame gremolata & pommes frites |
Penne All Arabiata |
$16.00 |
with organic basil & pear tomato |
Seared Ahi Tuna In Sesame Seeds |
$16.00 - $24.00 |
with mizuna & cucumber salad in meyer lemon dressing |
Niman Ranch Burger |
$11.00 |
with pommes frites |
Pommes Frites Or Green Salad |
$11.00 |
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Warm Chocolate Hazelnut & Banana Crumble |
$8.00 |
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Chocolate Fondant |
$8.00 |
with whipped cream |
Homemade Baba Au Rhum |
$8.00 |
with light vanilla cream |
Floating Island |
$7.00 |
with creme anglaise |
Soupe Du Jour |
$7.00 |
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Gazpacho |
$10.00 |
with toasted bread & onion butter |
Natural Ribs |
$11.00 - $13.00 |
in lavender honey & balsamic syrop, pommes maxim's & pistachio nougatine |
Asparagus & Frisee Salad |
$12.00 |
proscuitto, chive, truffle dressing & poached eggs |
Oyster |
$20.00 - $11.00 |
mignonette mint, schallots |
Smoked Trout |
$12.00 |
with fingerling potatoes & mache salad |
Tartlette Of Goat Cheese & Roasted Tomato |
$13.00 |
with balsamic sauce |
Clam Seafood Chowder |
$6.00 - $8.00 |
sancerre wine, fingerling potatoes & applewood bacon |
Veggie Gnocchi, Sage & Lime Infusion |
$15.00 |
with asparagus, peas, baby leek, clamshell mushroom & crispy sage |
"Spicy" Chicken |
$17.00 |
tomato tchoutchouka, mint salad & crunchy semoule |
Kobe Beef Carpaccio |
$14.00 |
basil & truffle oil, parmigiano reggiano & pomme pailles |
Creekstone Filet De Boeuf |
$28.00 |
with sesame gremolata & peppercorn sauce & fries |
Seared Ahi Tuna In Sesame Seeds |
$24.00 - $16.00 |
with mizuna & cucumbers salad in meyer lemon dressing |
Lamb Shoulder |
$22.00 |
braised, mushroom truffle oil & pommes saladiere |
Monkfish "Meuniere" |
$22.00 |
soft & crispy rainbow chard & garlic squid condiment |
Wagyu Beef Kobe Burger |
$16.00 |
pommes gaufrette, butter lettuce, organic tomato, applewood bacon, red onions, duck fat galette & choron sauce |
Roblechon |
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Morbier |
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Blue Cheese |
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Eggs Bénédict |
$12.00 |
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Eggs Florentine |
$12.00 |
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Smoked Salmon Bénédict |
$13.00 |
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Three Egg Omelette |
$10.00 |
with sautéed potatoes & a green salad |
Three Egg Omelette |
$1.00 |
ham, pancetta, chèvre, gruyére, tomatoes, mushrooms, spinach - each add |
Omelette Paysanne |
$12.00 |
with ham, gruyère, & mushrooms |
Omelette Du Jardin |
$12.00 |
with spinach, tomatoes, & mushrooms |
Omelette Parisienne |
$12.00 |
with prosciutto, gruyère, & mushrooms |
Croque-Monsieur |
$11.00 |
with a green salad |
Croque-Madame |
$12.00 |
with a green salad |
Quiche Lorraine |
$10.00 |
with a green salad |
Fresh Fruit Salad |
$7.00 |
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Effigham Oyster, Mignonette Mint, Schallots |
$11.00 - $20.00 |
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Gazpacho |
$10.00 |
with toasted bread & onion butter |
French Club Sandwich |
$13.00 |
with chicken, bacon, salad & pommes gaufrette |
Smoked Trout |
$13.00 |
with fingerling potatoes & mache salad |
Arugula Salad |
$14.00 |
with seared laughing bird shrimp & grapefruit with lemon, mint dressing |
Tartlette Of Goat Cheese & Roasted Tomato |
$13.00 |
with balsamic sauce |
Penne All Arabiate |
$16.00 |
with organic basil & pear tomato |
Filet De Boeuf |
$28.00 |
with sesame gremolata & pommes frites |
Grilled Niman Ranch Burger |
$11.00 |
with pommes frites |
Grilled Niman Ranch Burger |
$1.00 |
cheddar, swiss, or blue cheese - add |
Grilled Niman Ranch Burger |
$1.00 |
applewood smoked bacon- each add |
Warm Chocolate Hazelnut & Banana Crumble |
$8.00 |
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Chocolate Fondant |
$8.00 |
with whipped cream |
Floating Island |
$7.00 |
with creme anglaise |
Homemade Baba Au Rhum |
$8.00 |
with light vanilla cream |
Freshly Squeezed Ruby Grapefruit Or Orange Juice |
$4.50 |
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