| Potato/ Leek Soup |
$11.00 |
bacon/ leek fondue, pickled black trumpet mushrooms, fromager d'affinois, duck fat croutons. |
| Signature Crabcake |
$18.00 |
mango butter, thai chile vinaigrette. |
| Quail |
$15.00 |
black mission fig compote, housemade duck chorizo, pomegranate gastrique. |
| Smoked Salmon |
$14.00 |
citrus dijonaise, lobster/ egg salad, brioche crumbs, satsuma orange. |
| Werp Farms Baby Greens |
$13.00 |
brulee pomelo, marcona almonds, saba/ shallot vinaigrette, shaved manchego. |
| Pear Salad |
$13.00 |
poached pears, buttermilk blue cheese, fig syrup, shunkyo radish, white truffle froth. |
| Veal Sweetbreads |
$15.00 |
caramelized belgian endive, black currants, toasted caraway, sherry vinegar. |
| Wild Mushrooms |
$14.00 |
house made bacon, cracked black peppercorn, brioche. |
| Atlantic Black Cod |
$34.00 |
black beluga lentils, slagel farm carnitas, passion fruit/ habanero reduction, werp baby carrots. |
| Diver Scallops |
$32.00 |
sunchoke puree, black truffle butter, la quercia prosciutto, blood orange salad, hazelnuts. |
| Icelandic Artic Char |
$33.00 |
white asparagus, salsify, maitake mushrooms, lobster reduction, tarragon oil. |
| Swan Creek Pork Tenderloin |
$33.00 |
collard greens, anson mills grits, signature smoked apple chutney, black-eyed peas. |
| Amish Chicken |
$29.00 |
herb/ chile-dusted breast, buttermilk fried chicken thigh, waffle, ancho/ honey butter. |
| Prime Beef Tenderloin |
$39.00 |
bacon/ chaubier/ potato galette, broccoli flan, cognac cream, walnut tuile. |
| Swan Creek Farm Duck |
$37.00 |
creamed swiss chard, brandied cherries, grilled foie gras, cocoa nibs. |
| New Zealand Venison |
$39.00 |
root vegetables, braised savoy cabbage, guinness reduction, chestnut mascarpone. |
| Cauliflower/ Parsnip Soup |
$10.75 |
roasted cauliflower, grilled swiss cheese, cinnamon creme fraiche. |
| Quinoa Johnnycakes |
$12.00 |
pickled black trumpet mushrooms, fermented black garlic, celery root froth. |
| Curried Lentils |
$24.00 |
maitake mushrooms, chickpea panisse, sweet potato froth, pickled ginger sour cream. |
| Cassoulet |
$26.00 |
great northern beans, seasonal vegetables, fennel pesto, extra virgin olive oil, manchego bread crumbs, fennel pollen. |
| Pommes Sarladaise |
$8.00 |
yukon gold potatoes, duck fat, garlic, parsley. |
| Werp Spinach And Cippolini Onions |
$8.00 |
shallot butter, preserved meyer lemon. |
| Brussels Sprouts |
$9.00 |
housemade bacon. |
| Passion Fruit |
$11.00 |
passion fruit semifreddo, buttermilk cake, swiss meringue, guava pate de fruit, passion fruit sorbet. |
| Banana Cream Pie |
$11.00 |
fortified chocolate sauce, salted caramel, macadamia nut brittle. |
| Sorta Smores |
$11.00 |
graham crackers, graham cracker ice cream, liquid chocolate, torched marshmallow. |
| Milk Chocolate/ Hazelnut |
$11.00 |
hazelnut praline financier, valrhona milk chocolate cream, honeycomb, sweet cheese cremeux, blood orange/ cava sorbet. |
| Cranberry/ Maple |
$11.00 |
cranberry/ pink peppercorn tart, brown butter/ pecan brittle ice cream, warm maple syrup, cinnamon granola. |
| Daily Cheese Selection |
$14.00 |
one goat, one cow, one sheep plus a blue with la farine rosemary raisin toast, swan creek farm unpasteurized honey and spiced pecans. |
| Sorbets & Ice Creams |
$9.75 |
daily creations, all ice cream made with swan creek farm eggs and milk. |
