Chakra Indian Cuisine menu with price

item price description
Samosa Trio $9.00 potato, mushroom and corn served with trio chutneys.
Paneer Tikka $9.00 paneer and bell pepper marinated in tandoori spices.
Chat Sampler $10.00 boondi chat, dolka and papdi chat.
Bharwa Khumbh $9.00 tandoori-cooked mushrooms stuffed with indian spices and cheese.
Sheek Or Reshmi Kabab $10.00 minced lamb or chicken with herbs and spices cooked in tandoor skewers.
Chicken 65 $11.00 crispy boneless chunks tossed with bell pepper and yogurt.
Chili Chicken $11.00 batter-fry chicken tossed with homemade chili sauce.
Chakra Duck $11.00 chunks of duck tossed with pepper sauce and served on a bed of puff pastry.
Pepper Calamari $11.00 served with veggie poriyal and indian crepe.
Jhinga Anar $13.00 pomegranate shrimp served on a bed of mashed spinach.
Koneru Halibut $11.00 koneru spices with marinated fish cooked in an oven and served with twin chat.
Kebab Sampler $22.00 assortment of chef's daily selection of tikkas and kebabs
Baby Spinach
Garden Mix Green
Desi Salad
Tomato Soup a simple soup made with fresh tomatoes and spices.
Dal Shorba lentils with tomatoes and a touch of specially blended spices and herbs.
Bhindi Masala $16.00 okra prepared in north or south indian style.
Baigan Bhartha $16.00 mashed tandoori eggplant sautéed with garlic and cumin.
Saag Paneer $17.00 creamed spinach simmered with chunks of paneer.
Vegetable Poriyal $15.00 seasonal vegetables sautéed with spices and shredded coconut.
Paneer Makhani $17.00 chunks of paneer simmered in makhani sauce.
Kofta $17.00 minced vegetable and spinach dumplings simmered in cashew cream sauce.
Vegetable Jalfrezi $17.00 vegetables and peppers sautéed with unique fresh spices and served with pulao.
Dal $15.00 lentil stew. spinach, mango, cucumber, thadka and makhani.
Navarathan Korma $15.00 mixed vegetables cooked in creamy cashew sauce.
Aloo & Gobi $15.00 stir-fried potatoes and cauliflower served with pulao.
Chicken Tikka Masala $19.00 chicken tikka served in creamy tomato sauce flavored with coconut milk.
Chicken Chettinadu $19.00 chicken morsels in southern indian taste curry served with pulao.
Lamb Pepper Fry $22.00 a zesty lamb curry with peppers and onions, served with garlic naan.
Lamb Hyderbadi $22.00 a hearty southern indian-style lamb curry served with pulao.
Tawa Jhinga $21.00 shrimp sautéed with onions and bell peppers served with garlic naan.
Goan Shrimp Curry $23.00 tangy tomato gravy flavored with a touch of coconut and pal appam on the side.
Lobster Tail Curry $32.00 lobster cooked with indian spices served with garlic naan and pulao and coconut rice.
Vegetarian Korma $18.00 mild creamy cashew stew made with yogurt, saffron and spices.
Chicken Korma $19.00 mild creamy cashew stew made with yogurt, saffron and spices.
Lamb Korma $22.00 mild creamy cashew stew made with yogurt, saffron and spices.
Bhawarn Aloo $21.00 stuffed potato with cheese, cumin and indian spices layered with crispy potato.
Chakra Murg $22.00 chicken marinated with chef special spices served with masala fingerling potato and lemon rice.
Masala-Crusted Scallops $23.00 sautéed asparagus, aloo tiki and coconut-ginger broth.
Podi-Dusted Salmon $25.00 salmon marinated with south indian spices served with spinach, potato, upma and moru kozhambu sauce.
Sea Bass $27.00 served with zesty curried vegetables, tomato sauce and lemon rice.
Lasooni Champen $32.00 tandoori rack of lamb served with garlic spinach and kitchree.
Naan $5.00
Garlic Naan $5.00
Roti Naan $5.00
Paratha Naan $5.00
Kulcha Of The Day $6.00
Basmati Rice $6.00
Pulao Of The Day $9.00
Bhindi Raita $5.00
Cucumber Raita $5.00
Boondi Raita $5.00
Eggplant Raita $5.00
Vegetarian Biryani $17.00
Chicken Biryani $18.00
Lamb Biryani $19.00
Shrimp Biryani $22.00

Chakra Indian Cuisine relate restaurants