| Classic Caesar Salad |
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Chopped crispy romaine tossed with parmesan, anchovies, croutons and creamy dressing add grilled chicken or crab cake or grilled shrimp |
| Jacks Famous Chopped Salad |
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Applewood smoked bacon, ripe tomatoes, cucumber, crisp lettuce, crumbled blue cheese, tossed in jacks signature vinaigrette. Enjoy with grilled chicken add $5.00 or jumbo grilled shrimp add $7.00 |
| Atlantic Salmon and Grilled Asparagus Salad |
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Marinated grilled asparagus, organic field greens tossed in a tangarine balsamic vinaigrette |
| Steakhouse Salad |
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Grilled tender beef filet medallions, maytag blue cheese and seasonal greens, tossed in our house vinaigrette |
| Grilled Chicken and Applewood Bacon on A Brioche Roll |
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House roasted chicken, apple smoked bacon, lettuce, tomato and aioli on brioche roll with house made cole slaw |
| Blt Sandwich |
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Apple smoked bacon, lettuce and tomato on brioche roll, house made cole slaw |
| Jacks Vermont Cheddar Burger |
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Ground sirloin burger topped with vermont cheddar on a toasted house-made roll and crispy french fries |
| Black & Blue Burger |
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Ground sirloin burger, char grilled with jacks seven spice rub, topped with crumbled blue cheese, on a crisp house-made hard roll, black pepper and horseradish aioli with crispy french fries |
| Chicken Rigatoni Ala Vodka |
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Chicken medallions, chopped roma tomatoes, basil, parmesan reggiano in a light pink northern italian vodka sauce |
| Maryland Jumbo Lump Crabcakes |
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Mango chipotle herb aioli |
| Hand Cut Genuine Calves Liver |
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Pan-seared liver, balsamic caramelized onions and applewood smoked bacon |
| Calamari |
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Fried golden crisp with spicy chipotle lime aioli |
| Pizzetta Pomodoro |
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San marzano tomatoes, basil pesto, extra virgin olive oil, parmesan and mozzarella on thin semolina crust |
