California Chopped |
$7.00 |
Crispy chopped mixed greens, red grapes, walnuts and veggies with gorgonzola-shallot vinaigrette and gorgonzola crumbles. Gluten free |
Caesar |
$6.50 |
Crispy romaine, parmesan croutons, kalamata olives, tomatoes, parmesan and classic caesar dressing |
Tricolor |
$7.00 |
Mixed greens, apples, walnuts, tomatoes, gorgonzola-shallot vinaigrette and gorgonzola crumbles. Gluten free |
Kale |
$7.00 |
Chopped with sun dried tomatoes, onions, garbanzo beans, sunflower seeds and lemon agave dressing. Gluten free |
Create Your Own High Protein Salads with Chopped Blackened Chicken |
$5.50 |
Gluten free |
Create Your Own High Protein Salads with Chopped Chicken |
$5.50 |
Gluten free |
Create Your Own High Protein Salads with Natural Chicken |
$6.00 |
Gluten free |
Create Your Own High Protein Salads with Ahi Tuna |
$7.00 |
|
Edamame |
$5.50 |
Steamed soybeans or steamed soybeans tossed in roasted garlic butter, topped with salt. Gluten free |
Garlic Lime Edamame |
$5.50 |
Steamed soybeans or steamed soybeans tossed in roasted garlic butter, topped with salt. Gluten free |
Tuna Tar Tar |
$12.50 |
Soy ginger marinated diced vegetables, avocado and crispy tortilla strips topped with zesty marinated diced ahi tuna, lemon marinated sour cream and sesame ponzu, served with tortilla chips |
Water Guacamole |
$9.00 |
Tortilla chips or carrot and cucumber wedges and asian guacamole |
Volcano Crisp |
$8.00 |
Crispy homemade dumplings stuffed with crab, shrimp, cream cheese and scallion topped with sriracha aioli, sesame aioli and kabayaki sauce |
Calamari Fritti |
$7.00 |
Tender deep fried calamari with spicy marinara sauce |
Lobster Baked Mac-N-Cheese with Truffle Oil Drizzle |
$8.00 |
|
Filet Mignon Quesadilla |
$7.00 |
Strips of filet mignon, black beans, roasted poblanos, cilantro, pico de gallo, jalapeno jack cheese and sour cream |
Penne Marsala |
$7.00 |
Sliced chicken, wild mushrooms, marsala, touch of butter and onions |
Bang Bang Soup (Cup) |
$6.00 |
Alaskan crab, steamed shrimp, asian noodles and crispy vegetable medley in a zesty miso broth |
Bang Bang Soup (Bowl) |
$9.00 |
Alaskan crab, steamed shrimp, asian noodles and crispy vegetable medley in a zesty miso broth |
Wakame Salad |
$5.00 |
|
Miso Soup |
$3.00 |
|
Mexican |
$12.00 |
Chopped chicken, black beans, tomatoes, avocado, sour cream, cheddar cheese, crisp lettuce and balsamic. Gluten free |
Spicy Brazilian |
$12.00 |
Blackened chopped chicken, black beans, avocado, corn, sour cream, cheddar cheese, crisp lettuce and salsa |
Hollywood Fit |
$12.00 |
Chopped chicken, sun dried tomatoes, broccoli, cheddar cheese, crisp lettuce and balsamic. Gluten free |
Big Tuna |
$14.00 |
Sesame rare ahi tuna, soy beans, broccoli, cilantro, crisp lettuce and wasabi sauce. Gluten free |
Citrus |
$12.00 - $14.00 |
Choice of chopped chicken or seared rare ahi tuna, avocado, shaved red onion, crisp lettuce, diced cucumbers, tomatoes and citrus aioli. Gluten free |
Thai |
$12.00 - $14.00 |
Choice of chopped chicken or beef, crisp lettuce, scallions, cilantro, carrots, mango, crisp wontons and peanut aioli |
Baja |
$12.00 - $14.00 |
Choice of chopped chicken or tortilla crusted tuna, black beans, corn, mango, plantain strips, crisp lettuce, tortilla strips and jalapeno-cilantro vinaigrette |
Hot & Crunchy Tuna |
$14.00 |
Seared rare ahi tuna, scallions, jicama, avocado, siracha aioli and cucumber topped with tempura battered onions and sesame seeds |
Fitness |
$12.00 - $14.00 |
Grilled blackened chicken breast or seared rare ahi tuna, charred broccolini, lime vinaigette and a side of hot sauce |
Kaleypso |
$12.00 - $14.00 |
Chopped chicken or seared rare ahi tuna with warm kale, carrots, cashews, onions, broccoli and ginger lime sesame sauce |
California Grilled Wrap |
$2.00 |
|
Ciccio Stirfry |
$2.00 |
|
California Bowl |
$2.00 |
|
Whole Wheat Tortillas |
$5.00 |
Replace your tortilla with a whole wheat tortilla |
Alamo |
$11.00 - $12.00 |
Combination of grilled and blackened chicken or grilled steak, onions, sweet peppers, mushrooms, jalapeno jack cheese and yellow rice |
Basic |
$11.00 |
Chopped chicken, cheddar cheese and yellow rice |
California Club |
$11.00 |
Grilled chicken, crisp bacon, lettuce, tomato and avocado |
Diablo |
$11.00 |
Chopped chicken, yellow rice, avocado, mozzarella cheese, onions and chipotle tomato sauce |
Fire Bird |
$11.00 |
Combination of chopped chicken and blackened chicken, buffalo sauce and yellow rice |
Gyro |
$11.00 |
Choice of chicken, gyro meat or vegetarian, feta cheese, lettuce, black olives, hummus and tomatoes |
Rio |
$11.00 |
Blackened chopped chicken, black beans, avocado, corn, cheddar cheese, sour cream, lettuce, lime caesar dressing and yellow rice |
Bagel |
$7.50 |
Alaskan salmon, cream cheese and crispy onions topped with tempura crisps and kabayaki glaze |
Bambino |
$11.00 |
Coconut shrimp, mango, jicama and cream cheese topped with spicy ahi tuna, tempura crisp and sriracha aioli |
Cali Crab |
$8.50 |
Alaskan crab meat, avocado, cucumber and scallion served with citrus ponzu |
Cherokee |
$9.00 |
Tempura shrimp, cream cheese and avocado served with gorgonzola aioli topped with hot sauce |
Crispy Tuna |
$7.50 |
Ahi tuna, crispy onions and avocado topped with sriracha aioli |
Dino & Jimmy |
$11.00 |
Alaskan crab meat, tempura shrimp, cucumber, avocado and scallion topped with kabayaki glaze, sriracha aioli and sesame aioli |
Dynamite Crab |
$9.00 |
Alaskan crab meat tossed in a japanese seven-spice, cucumber, jicama, avocado, mango and scallion served with jalapeno aioli |
Heavenly Gates |
$11.00 |
Spicy ahi tuna, cucumber, scallion and avocado topped with lime ahi tuna, fresh jalapenos and sriracha aioli |
Lobster Crunch |
$14.00 |
Maine lobster, avocado and crispy onions coated with tempura crisps and topped with alaskan salmon, beet tobiko, scallion and sesame vinaigrette |
Orange Dragon |
$11.00 |
Spicy ahi tuna, avocado and crispy onions topped with alaskan salmon and sriracha paste |
Spicy Diablo |
$12.00 |
Ahi tuna and tempura onions topped with spicy tuna, beet tobiko, daikon sprouts, sriracha aioli and sesame seeds |
Spicy Tuna |
$7.00 |
Spicy tuna, cucumber and avocado topped with jalapeno lime aioli and shichimi spice |
Tempura Shrimp |
$7.00 |
Lemon tempura shrimp, jicama and scallions with jalapeno lime aioli |
Veg Out |
$5.00 |
Asparagus, avocado, cucumber, cream cheese, shichimi spiraled carrots and srirachi aioli |
Volcano |
$13.00 |
Alaskan crab meat, cucumber, scallion, cream cheese and crispy onions topped with wonton flakes and avocado served with a warm seafood dip, kabayaki glaze and sriracha aioli |
Sushi Boat |
$25.00 |
|
Ahi Tuna |
$5.50 |
|
Salmon |
$5.50 |
|
Yellowtail |
$6.00 |
|
White Tuna |
$5.50 |
|
Ahi Tuna |
$6.50 |
|
Salmon |
$6.50 |
|
Yellowtail |
$7.00 |
|
White Tuna |
$6.50 |
|
Southwest |
$13.00 |
Combination of chopped chicken and blackened chopped chicken, onions, sweet peppers, mushrooms and jalapeno jack cheese |
Buffalo |
$13.00 |
Combination of chopped chicken and blackened chopped chicken, Ciccio buffalo sauce and a side of blue cheese |
Chicken Broccolini |
$13.00 |
Chopped chicken, stirfy veggies, sliced jalapenos, cashews and ginger garlic sauce |
Hot Sweet |
$13.00 |
Chopped chicken, roasted peppers, pineapple, hot sweet sauce and stirfry veggies |
Spicy Thai Red Chile |
$13.00 |
Chopped chicken, Chinese mushrooms, sweet peppers, red chili and a touch of honey |
Tuscan |
$6.00 - $11.00 |
Pepperoni, sausage, mozzarella and fresh tomato sauce |
Tonys Famous Chicken Marsala |
$6.00 - $11.00 |
Sliced chicken, wild mushrooms and marsala wine sauce |
Create Your Own |
$5.00 - $10.00 |
Mozzarella, basil and fresh tomato sauce |
Almost Gluten Free Thin Crusted Pizza |
$6.00 |
8 inch single serving with fresh tomato sauce, basil and mozzarella. Add toppings per above. Traces of gluten 22 carbs include fiber |