1. Shanghai Style Meat Wonton Soup |
$5.50 |
|
2. Spicy Wonton |
$5.50 |
|
3. Pan Fried Chives & Meat Pastries |
$5.25 |
|
4. Shanghai Steamed Dumpling |
$5.95 |
|
5. Hung Zhou Crab & Pork Steamed Dumplings |
$8.95 |
|
6. Tianjin Steamed Dumpling |
$5.50 |
|
7. Seafood & Pork Dumpling In Soup |
$7.25 |
|
8. Spicy Chives & Pork Dumpling |
$5.50 |
* |
9. Beijing Style Boiled Chives Dumpling |
$5.50 |
|
10. Vegetarian Steamed Dumpling |
$5.50 |
|
11. Vegetable & Pork Steamed Dumpling |
$5.50 |
|
12. Pan Fried Pork Bun |
$5.50 |
|
13. Pot Stickers |
$5.50 |
|
14. Vegetarian Pot Sticker |
$5.50 |
|
15. Shanghai Egg Roll |
$5.50 |
|
16. Vegetarian Steamed Bun |
$5.50 |
|
17. Sweet Soy Bean Milk |
$1.50 |
|
18. Savery Soy Bean Milk |
$1.75 |
|
19. Tread Bread |
$2.25 |
steamed or deep fried |
20. Sweet Bun |
$2.25 |
steamed or deep fried |
21. Green Onion Pancake |
$5.25 |
|
22. Pork Rice Dumpling Soup |
$5.95 |
|
23. Shanghai Style Crispy Salt Pan Cake |
$5.25 |
|
24. Spicy Pork Dumpling |
$5.50 |
* |
25. Salt Duck |
$5.50 |
|
26. Shanghai "Drunken" Chicken |
$5.50 |
|
27. "Vegetarian Goose" |
$5.25 |
|
28. Spicy Tendon |
$4.95 |
* |
29. Cow Stomach |
$4.95 |
* |
30. Tofu Thread Salad |
$3.95 |
|
31. Spicy Bok Choy |
$3.95 |
* |
32. Preserved Egg |
$3.95 |
with tofu |
33. Cucumber Salad |
$3.95 |
|
34. Silver Crab |
$10.95 |
with turnip casserole |
35. Bamboo Shoot & Pork Casserole |
$10.95 |
|
36. "Loin Head" Meatballs Casserole |
$10.95 |
|
37. Fish Head Casserole |
$10.95 |
|
38. Jicai |
$7.95 |
with bamboo shoot tofu soup |
39. Shanghai Style Soup |
$6.95 |
|
40. Hot & Sour Shrimp |
$5.50 |
* |
41. Sizzling Rice Soup |
$7.25 |
|
42. Chicken And Corn Soup |
$5.50 |
|
43. Assorted Wonton Soup |
$7.25 |
|
44. West Lake Minced Beef Soup |
$6.95 |
|
45. Shredded Pork |
$6.95 |
* with rice vermicelli clay pot |
46. Beef Stew Clay Pot |
$8.25 |
|
47. Minced Pork |
$6.95 |
with vegetable rice clay pot |
48. "3 Cups" Chicken Clay Pot |
$7.95 |
|
49. Seafood |
$6.95 |
with bean cake soup |
50. Seafood |
$7.25 |
with gluten puff soup |
51. Rice Cakes In Soup |
$6.95 |
|
52. Pork Preserved Vegetable Fried Rice Cakes |
$6.95 |
|
53. Stir Fried Rice Cakes |
$6.95 |
|
54. Stir Fried Noodles Shanghai Style |
$6.50 |
|
55. Sauteed Eels Chow Mein |
$9.95 |
|
56. Combination Chow Mein Or Fried Rice |
$6.95 |
|
57. Shrimp Chow Mein Or Fried Rice |
$6.95 |
|
58. Chicken / Beef Chow Mein Or Fried Rice |
$6.25 |
|
59. Vegetable Chow Mein Or Fried Rice |
$6.25 |
|
60. Yong Chow Fried Rice |
$6.95 |
|
61. Hot & Spicy Beef Stew In Noodles Soup / Vermicelli Soup |
$6.50 |
|
62. Noodles Soup |
$5.75 |
with pork preserved vegetable |
63. Noodles Soup |
$5.75 |
with chinese radish |
64. Simmered Noodle |
$5.75 |
with green cabbage in soup |
65. Beef Chow Fun |
$6.95 |
|
66. Minced Pork Noodles |
$5.95 |
|
67. Noodles |
$5.95 |
* with hot sesame sauce in soup |
68. Shanghai Style Vermicelli Soup |
$5.75 |
|
69. Hot & Spicy Vermicelli Soup |
$5.75 |
* |
70. Sauteed Eel |
$8.95 |
with noodle soup |
71. Sauteed Chicken Noodle Soup |
$5.75 |
|
72. Sauteed Vegetarian Noodle Soup |
$5.75 |
|
73. Braised Tofu |
$7.50 |
with mushrooms |
74. Vegetable Delight |
$6.95 |
|
75. Preserved Vegetable |
$6.95 |
with potato strips & pork |
76. Jalapeno |
$6.95 |
with potato strips & pork |
77. Shredded Bean Jelly Preserved Vegetable |
$7.50 |
with pork |
78. Soy Bean, Bean Curd Sheet |
$7.50 |
with preserved vegetable |
79. Eggplant |
$7.95 |
(*, v). with garlic sauce |
80. Braised String Bean |
$7.95 |
(v) |
81. Spicy Ma Po Tofu |
$7.50 |
(*, v). |
82. Preserved Vegetable |
$7.50 |
(v). with tofu |
83. Shanghai Bokchoy |
$7.95 |
with bean curd sheet |
84. Fried Spinach |
$7.95 |
with bean curd sheet |
85. Black Mushrooms |
$7.95 |
with gluten puff |
86. Shanghai Style Vegetable Delight |
$8.50 |
|
87. String Bean |
$6.95 |
with scrambled eggs |
88. Pea Sprout |
$10.95 |
with garlic sauce |
89. Green Onion Beef |
|
|
90. Mongolian Beef |
$8.25 |
* |
91. Broccoli Beef |
$8.25 |
|
92. Orange Peel Beef |
$8.25 |
* |
93. Vegetable Beef |
$8.25 |
|
94. Beef |
$8.25 |
with bean curd |
95. Szechuan Beef |
$8.25 |
* |
96. Beef |
$8.25 |
with scrambled eggs |
97. Beef |
$9.95 |
with honey sauce |
98. Kung Pao Chicken |
|
* |
99. Black Bean Sauce Chicken |
|
|
100. Sweet & Sour Chicken |
|
|
101. Lemon Chicken |
|
|
102. General's Tso Chicken |
|
* |
103. Vegetable Chicken |
|
|
104. Sesame Chicken |
|
|
105. Pinenuts |
$9.25 |
with fish filet |
106. Shrimp |
$9.25 |
with scrambled eggs |
107. Kung Pao Prawns |
$9.25 |
* |
108. Sweet & Sour Prawns |
$10.95 |
|
109. Glazed Walnut Prawns |
$10.95 |
|
110. Prawns |
$9.95 |
with preserved vegetable & soy bean |
111. Braised Prawns |
$10.95 |
|
112. Fish Filet |
$9.95 |
with wine sauce |
113. Sauteed Eels |
$12.95 |
|
114. Crispy Eels |
$13.95 |
|
115. Fish Filet |
$10.95 |
with pepper salt |
116. Spicy Fish Filet Szechuan Style |
$12.95 |
* |
117. Green Onion |
$7.95 |
with shredded pork |
118. Sweet & Sour Pork |
$7.95 |
|
119. Shredded Pork |
$7.95 |
* with garlic sauce |
120. Braised Salted Pork |
$7.95 |
with bean curd sheet |
121. Twice Cooked Pork |
$7.95 |
|
122. Mu Shu Pork |
$8.25 |
|
123. Soy Braised Pork Rump |
$15.95 |
|
124. Braised Salted Pork |
$7.95 |
with cabbage |
125. Jicai |
$8.25 |
with bamboo shoot & shredded pork |
126. Soy Braised "Loin Bead" Meatballs |
$9.95 |
|
127. Preserved Veg. |
$8.25 |
with bamboo shoot & shredded pork |
128. Dry Bean Curd |
$8.25 |
with shredded pork |
129. Vegetable Egg Foo Young |
$7.50 |
|
130. Chicken Egg Foo Young |
$7.95 |
|
131. Beef Egg Foo Young |
$7.95 |
|
132. Shrimp Egg Foo Young |
$8.95 |
|
133. Combination Egg Foo Young |
$8.95 |
|
134. Red Bean Paste Pancake |
$3.25 |
|
135. Sesame Rice Dumplings |
$3.25 |
|
136. Rice Dumpling In Rice Wine |
$4.25 |
|
137. Red Beans & Banana Rice Dumpling |
$3.25 |
|
138. Long Life Peach |
$5.25 |
|
139. Suger Egg Puff |
$3.25 |
|
A. Vegetable Delight |
|
|
B. Sauteed String Bean |
|
(v) |
C. Braised Eggplant |
|
(*, v). with garlic sauce |
D. Twice Cooked Pork |
|
* |
E. Sweet & Sour Chicken |
|
|
F. Lemon Chicken |
|
|
G. Kung Pao Chicken |
|
* |
H. Chicken |
|
with mixed vegetables |
I. Chicken |
|
with black bean sauce |
J. Chicken |
|
with garlic sauce |
K. Kung Pao Shrimp |
|
* |
L. Beef |
|
with tender greens |
M. Szechuan Beef |
|
* |
N. Beef |
|
with tofu |
O. Beef |
|
with tomato |
P. Mongolian Beef |
|
* |
Q. Beef |
|
with broccoli |
R. Fish Filet |
|
with vegetables |